Bollywood Kitchen in Byron Bay Menu

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Currently there is no menu available for Bollywood Kitchen in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

SMOKING DUCK BREAST served with baked beetroot, asparagus & kipfler potatoes $32
SPATCHCOCK boned,roasted two ways with pancetta, potatoes, spherical peas & red wine jus $29
Tofu Burger with salad greens, tomato & satay sauce $15.50
ROASTED TOPSIDE OF LAMB garlic & rosemary confit, with fondant potato & green beans $32
Vegan Salad quinoa, corn, beetroot and salad greens with finger lime dressing $16.00
Hot Smoked Salmon Salad house smoked with caper & lemon dressing $20.50
POACHED PEAR fresh pear paoched in wine,sliced almonds & rock melon caviar $15
CITRUS TART gluten free tart with lemon curd $15

BBQ Whole $10.00 / 1/2 $5.50 / 1/4 $2.75
Cheeseburger $5.30
Pies N/A
Spring Roll $2.40
Crumbed Drumsticks $3.30
Steak Works burger $7.30
Hamburger Works $6.50
Cheese $0.40

Marinara (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Goaty (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Smokey Bacon (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Pannacotta $3.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Hawaiian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Greek (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00

Steamed seasonal vegetables, BrookFarm macadamia oil and sea salt $11
Aged cheddar - Tomato chutney, pickled onions and lavosh $17
Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31
Crumbed risotto balls - Crushed peas, salsa rossa, parmesan and mint $14
Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
Butternut pumpkin salad - Gourmet spinach, seeds, salted almonds, buttermilk dressing and barrel aged feta $21
Steamed asparagus - Truss cherry tomatoes, haloumi and herb sauce $19

Crumbed calamari - with salad and chips $12.00
Eye fillet with thyme - roast mushroom, gruyere cheese, tomato & cos $16.50
Milkshake $4.00
Nutella panna cotta - bangalow orange salad & hazelnut praline $12.00
Caramelised latte $4.50
Shakshouka - baked eggs, merguez sausage & mint labneh $17.00
Fishheads fish and chips - house pickled onion, local watercress and tartare sauce $25.00
Bloody mary oyster shot with tabasco & lime $4.50/each