Bollywood To Go in Melbourne Menu

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Bollywood To Go in Melbourne has no menu available, but can choose from many other options such as BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote from Brunetti Myer Melbourne. Dumplings Plus offers many options including Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs). Crystal Jade Restaurant includes a wide range like Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga or Preserved Mustard with Duck Giblet. Scallops and Scallops Oyster Sauce from . Dragon Boat Restaurant (Chinatown) offers Menya Ramen and 1. Miso Soup.

Nearby Sample Menus

B6 LA Gal-Bi 24.90
Tofu in mild spicy Soup 25.00
P2 Wine Pork Belly 16.90
L:28.00
Kimchi & Calamari Pancake 17.00
- Savoury pancake of kimchi, calamari & vegetables
Bibim Naeng Myeon 16.00
- Spicy Korean cold noodle
B5 Bul-Go-Gi 23.90
C1 Chicken Thigh Fillet (Mild) 18.60

Prawn & veg with rice $11.00
Large combination soup $7.50
Short soup $4.00
Honey chicken with rice $7.50
Vietnamese chicken noodle soup $7.50
Combination seafood with rice $11.00
Curry chicken & veg with rice $7.50
Curry prawn & veg with rice $11.00

FANCY FILLED 3.50 EA
(add $1 for KRANSKY)
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
RED-DEVIL DOG
- Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
CLASSIC GLAZED 2.95 EA
TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
1 DOZEN GLAZED 18.95

PORK MOMO $10.50
BEEF MOMO $10.50
VEGETABLE THUKPA $9.00
VEGETABLE CHOWMEIN $10.00
FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
*ADD $2.00 FOR CHILLI MOMO
LAMB CHOILA ONLY $10.50
ALOO CHOILA ONLY $12.00

-3x Beef shui jiao
- Beef, onion & coriander dumplings
-Egg custard bao
- Sweet egg custard bun
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
Crispy pork crackling
- Crispy, rich, delicious & addictive
-3x Squid shui jiao
- Squid & carrot dumplings
-3x Lamb & scallion shui juao
- Lamb, spring onion & coriander dumplings
-3x Vegetable xiao long bao (V)
- Juicy mushroom & choy sum dumplings filled with gravy
Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice

Sticky Date Pudding $ 13
- Butterscotch Sauce And Vanilla Ice Cream
Meatballs And Tomatoes (GF*) $ 15
- Lamb And Fetta, In A Tomato And Basil Sauce With Baked Ricotta And A Side Of Toasted Turkish Bread
Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
Oysters
Eggs Benedict $17
- English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
Bacon & Eggs (GF) $ 14
- Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon

Famous Steak Pie N/A
Egg and Bacon Pie N/A
Chicken and Mushroom Pie N/A
Cornish Pastie N/A
Hot and Spicy Pie N/A
Chicken Leek and potato Pie N/A
Steak and Kidney Pie N/A
Vegetable Pie N/A

Green vegetable with oyster sauce $13.00
Grains bag $15.50
Fried rice with spicy cabbage $9.00
Shrimp meat potsticker (6 pcs) $12.00
Dry-fried french bean minced pork $18.00
Braised pork in brown sauce braised pork with soy sauce $17.50
Black pepper beef $19.00
Sweet fried starch-covered pork $23.00

M $12.50
20. Chargrilled Pork Chop M $12.50
6. Chicken & Heart (GF)
M $12.50
S $11.50
M $12.50
509. Bowl of Rice $2.50
5. Chicken & Liver (GF)

Cheese fire chicken $18.00
- Spicy korean stir-fried chicken with melted mozzarella cheese
-Medium (Served for 2-3) $33.00
Korean BBQ Beef-Cooking on the table
-Tofu bibimbam $12.00
-Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
Grilled sashimi set 1 $25.00
- Seared fillets of salmon and eel sashimi prepared on the table
Beef bibimbam $12.00
Seafood sausage stew

41. Beef in Black Bean Sauce with Rice $9.80
40. Beef in Hot Chilli Oil with Rice $9.80
56. Noodles with Shredded Meat & Shanghai Pickles in Soup $9.50
11. Peking Dumplings (6 Pieces) $7.80
35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
21. BBQ Pork Buns (2 Pieces) $5.80
61. Combination Fried Noodle $14.80
63. Fried Kway Teow with XO Sauce $13.80

Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
Lamb, salsa verde, fior di latte, feta, roast onion, pine nuts $22.00
San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
Smoked pork & potato croquette, aioli (3) $12.00
Weekend brunch- saturday & sunday 12-3
Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread $28.00

Tuscan vegetable & bean soup $13
Housemade granola with mixed berries & shultz organic yoghurt $10
Two baked eggs in a clay dish with kale, field mushrooms, labne & dukka spice $14
Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato $20/$27
Linguine with wagyu beef bolognaise $23/$32
Two courses and a glass of house wine $35
Main course N/A
- Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
Chopped cos salad with tomatoes, cucumber & goats cheese $10

Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
Focaccia $7.00
The bird $31.00
- Corn, vegetables, mushroom creamy sauce, free range, Victoria
Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Bruschetta $13.00
- tomatoes, basil, garlic
Chicken skewers $18.00
- tahini dip
Chargrilled octopus $19.00
- capers, currants, sunflower seeds

-150g clams $12.00
Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
Half doz (GF) $20.00
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
Natural (GF) $3.50
-300g king prawns Ea. $4.50
Pot of prawns, marie rose (GF) $16.00
House baked cornbread $3.00