Address
144 Charles ST, Launceston, TAS, 7250, Australia
Bombay Cafe in Launceston Menu
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Bombay Cafe in Launceston has no menu available, but can choose from many other options such as 7 days a week small pizza or pasta with a 300ml can of coke or The pizza deals do not include halves, quarters, four corners, pizza, with the lot or lamp from Italian Pizza House. O'Keefe's Hotel offers many options including Garlic And Herb Cob Loaf and Salt And Pepper Squid. Levee Food Co. includes a wide range like - or -. Oysters - Natural. and Oysters - Nahmjim Vinaigrette. from . Mud Bar & Restaurant offers Mekong Vietnamese Restaurant and Traditional Spring Rolls (pork) (3 pieces) - classic dipping sauce.
Nearby Sample Menus
- King Prawn Stir Fry - Aussie king prawns with broccolini, red and yellow capsicum, spring onion and snow peas served on rice noodles with ginger and soy dressing $27.90
- Thai Beef Salad - marinated sirloin on a thai salad with tossed peanuts, crispy rice noodles and sesame dressing $19.90
- Roast of the Day - Served with roast vegetables and traditional condiments N/A
- Chicken Parmigiana -Golden Crumbled free range chicken breast topped with napoli sauce and cheddar cheese, served chips and salad or vegetble $19.90
- Soup of the Day - Served with toasted buttered baguette $9.90
- Petuna ocean Trout Fillet - With a pistachio dukkah crust, served on pilaf rice with salad and lemon yoghurt $24.90
- Baked Passion Fruit Tart - Served with blackberry coulis and double cream $10.90
- Kids ice-cream with chocolate or strawberry topping $5.00
- Grilled Onions (LG) $1.95
- Crispy Bacon Rashers $3.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- Cheese Sauce (LG) $1.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- The Irish Beef Burger - Beef burger, double cheese, bacon, spanish onion, cos lettuce & slaw w a chipotle mayonnaise, served on a freshly toasted bun w chilli & lime sea salt coated chips $20.50
- Chicken Parmigiana - Crumbed chicken breast fillet fried & topped w house made napoli sauce, ham & cheese then grilled to perfection, served w chips & salad or vegetables $20.00
- Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
- Be sure to check our dessert board in our restaurant for today's selection. N/A
- Scotch Fillet - 250g of Tasmanian scotch fillet steak char-grilled to your liking, served w chips & salad or vegetables, w your choice of sauce $25.50
- Chilli & Lime Squid Salad - Squid coated in chilli & lime infused sea salt, flash fried & served with rocket, tomato, spanish onion, cucumber & accompanied with aioli $14.00 / $22.00 (main)
- Irish Stew - Tender Tasmanian lamb slow cooked the traditional Irish way w potatoes, onion & herbs, served w irish soda bread $20.00
- Bangers & Mash - Locally made gourmet sausages served on col cannon w onion gravy $19.00
- Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
- Freshly Shucked Tasmanian Pacific Oysters - Cold Dressed Trio - $24 / $39
- Freshly Shucked Tasmanian Pacific Oysters - Natural - $19 / $34
- Rocket Salad - grape, walnut, boccocini + verjuice dressing $8.50
- Roasted New Season Pink Eye Potatoes- herb butter $8
- Chips - garlic aioli $7
- Spiced Roasted Aubergine- wholemeal flatbread, tahini yoghurt, coriander, mint, pomegranate + cucumber salad $25
- Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39
- Carnivora – Chicken, salami, chorizo sausage, steak & bacon $20.50
- Kids Ice cream – 1 flavour of their choice, cone or tub $4.20
- South Bank - Mild salami, bacon, olives, red capsicum, onion & pineapple $18.50
- Cappuccino - Latte – Flat White $4.20
- Extras: Soy $0.50c
- Twice Cooked Duck - with grilled chorizo & a mushroom, spinach and bacon risotto $28.50
- Pasta – Chicken, mushroom & onion in a creamy sauce $10.90
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- Prime yearling scotch fillet (300g+) $39.5
- Mudbar semi-freddo, sticky orange syrup & mint sugar, strawberries, shortbread tuille. $14.5
- Burnt orange bruleé w double cream and candied orange. $18
- Side Mixed leaf salad, Italian dressing. $8.5
- Chargrilled porterhouse (300g) - w dressed greens, French fries, mustard aioli. $28.5
- Warm bok choy, pear and fennel salad, green tea noodles, mirin and wakame. $8.5
- Gin and juniper berry semifreddo, strawberries with mint sugar. $17
- Oysters - Nahmjim Vinaigrette. (½ dozen) $21 - (dozen) $35
- Duck a l’orange - kate hill pinot noir, huonville, tas $11.5
- Spring bay mussels - canti prosecco, cossano belbo, italy $10
- Pan seared chicken breast - orange, zucchini, quinoa, labneh, crispy prosciutto $32
- Classic caesar salad - w / hot smoked tasmanian salmon $24
- Escargot in the shell - garlic and parsley butter, champagne, shallots, crusty sourdough $19 / $37
- Cape grim eye fillet - celeriac puree, wild mushrooms, tawny port reduction $36
- Iced coffee $6.5
- House made hollandaise / tomato relish $3
- Rigatoni Alla Paverotti (Entree/Main) - with semi-dried tomato, artichokes, onions & cream sauce $15.00/$19.00
- Tortellini $7.00
- Spaghetti Pescatora (Entree/Main) - spaghetti tossed with shrimp, mushrooms, calamari, garlic & cream $16.00/$21.00
- Veal Lanzerote (cooked in brandy with mushrooms, prawns and cream) $28.00
- Veal Boscaiola (veal cooked to perfection with mushrooms, black peppercorns, brandy & cream) $26.00
- Veal Marsala (cooked with mushrooms in a beautiful marsala & cream sauce) $26.00
- Fettucine Abruzzesi (Entree/Main) - a creamy mozzarella & prawn sauce with onions, bacon, basil, black pepper & parsley $15.00/$19.00
- Garlic Calamari (Entree/Main) - calamari rings cooked in Franco's own light garlic sauce $16.00/$27.00
- Choice of:
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2. Crab Fried Rice $18.90
- Thai's style fried rice with egg, crab meat, corn and carrot.
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4. Jungle Curry
- Thai's style hot and spicy curry without coconut milk, cooked in homemade chilli paste and mix vegetable.
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5. Oyster Sauce
- Stir-Fried your choice of meat in oyster sauce lay on steam vegetables (broccoli, mushroom and carrot).
- 2. Saffron Rice (Yellow Rice) $3.50
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8. Sweet and Sour
- Thai style sweet and sour sauce with tomato, cucumber, pineapple, onion, carrot and baby corn.
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7. Pick Khing
- Stir-Fried homemade chilli paste with green beans and carrot topped with kaffir lime.
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6. Mix Entrees $11.90
- A piece of Money Bag, Spring Roll, Curry Puff, and Fish Cake, served with plum and sweet chilli sauces.
- Vegetarian Singaporean Rice Noodle $20.00
- Combination Satay $20.00
- Whole Prawns & Tomato Sauce $27.00
- Szechuan Chicken (Mild or Hot Spicy Chicken) $18.00
- Buck Bow Farn $19.50
- Malaysian Curried Lamb - (With Papadums and steamed rice) $20.00
- Beef Chow Min - CRISPY NOODLES / EGG NOODLES $18.00 / $19.00
- Crispy Skin Chicken (½ Chicken) $20.00
- Sweet and Sour King Prawns $15.90
- Lychees with an Ice Cream $3.50
- Lup Chongs ( Chinese sausages) $6.90
- Sweet and Sour Beef $12.90
- Fried Rice (Small/Medium/Large) $6.00/$7.90/$9.90
- Crispy Skin Chicken with Steamed Rice(bone in) $14.90
- Hot Chocolate & Marshmallows $3.90
- Chinese Lotus Seed Paste with an Ice Cream $5.20
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Tempura Prawn Maki Roll $4.40
- Tempura prawn, avocado, and mayonnaise *Contains egg
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Crispy Chicken Maki Roll $4.30
- Chicken katsu with avocado *Contains egg
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Salmon Box $11.50
- Sashimi, salmon nigiri, & inside out salmon rolls
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Vegetarian Platter (48 pcs, caters for 4-5 pp) $380
- Caterpillar rolls, tempura veg nigiri, ricepaper rolls, and a selection of maki rolls
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Satay Chicken Maki Roll $3.90
- Satay chicken with cucumber *Contains Nuts
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Sashimi (Raw Salmon) $30
- Thinly sliced premium grade salmon fillet shaped into a flower
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Teriyaki Tofu Maki Roll $3.90
- Deep fried tofu, mayonnaise, teriyaki sauce, and cucumber *Contains egg
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Maki Roll Small Platter (54 pcs, caters for 3-4 pp) $380
- A selection of our most popular sushi rolls cut into bite sized slices
- Atlantic salmon fresh tasmanian salmon served on a butternut and leek risotto with a lemon butter sauce topped with asparagus and avocado salsa (g) pirie south pinot gris (tas) $34.5
- Calamari salad flash fried thai style calamari on a salad of mesclun, cherry tomato, onion and fetta with a creamy aioli dressing $23.5
- Tomato bruschetta fresh tomato, spanish onion, fetta and basil pesto $15.0
- Metz pizza bread garlic paste, napoli sauce, mozzarella and parmesan (g) $14.0
- Caesar salad cos lettuce, bacon, croutons, parmesan and a poached egg with traditional creamy anchovy dressing or creamy lime aioli -
- - goats cheese (g) goats cheese, beetroot, pumpkin, spinach, caramelised onion $24.5
- Cape grim scotch fillet tasmanian scotch fillet steak served on chat potatoes, pancetta and spinach, topped with a field mushroom and truffle butter wirra wirra catapult shiraz (sa) $36.5
- Thai beef salad warm thai beef with cucumber, roma tomatoes, crispy noodles, pickled ginger, peanuts and a soy, sweet chilli and coriander dressing $25.0
- Hey Big Spender - porterhouse steak, bacon, fried onion, mushroom, rocket, house relish, secret mayo $17.90
- Wrong Side of the Bed - slow roast mushroom, free range egg, pesto, house relish, herb mayo $9.90
- Flip Thick Shakes - chocolate, strawberry, vanilla, caramel, banana $6.50
- Chicken Nuggets - house made using chicken breast... 6 per serve $6.00
- Old Skool - porterhouse steak, bacon, cheese, fried onion, egg, tomato, lettuce, bbq sauce, herb mayo $17.90
- Straight to the Pool Room - bacon, guacamole, tomato, cheese, red onion, lettuce, house bbq sauce, herb mayo $13.90
- Tastes Like Chicken - chicken, tomato, red onion, lettuce, cheese, seeded mustard mayo $8.90
- Chicken Dance - pineapple, beetroot, carrot and coriander salad, lettuce, guacamole, sweet chili mayo $12.90
- Nachos con Pollo - Our great nachos plus Mexican Breast fillet chicken $10.00
- Lagorda - Shredded chicken breast, cheddar, fetta, lettuce, tomato & hot salsa N/A
- Venezuelan handmade corn pasties $4 each
- Chilli con carne burrito served toasted - chili con carne, Mexican rice & cheese (HOT) N/A
- Beef Tacos - Set of two Corn shell tacos filled with minced beef, lettuce,tomato, shedder cheese & salsa $8.00
- Vegetarian - Cheddar, Fetta & caramelized onion N/A
- Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A
- Churros N/A
Bombay Cafe
Phone
0363345458
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Cafes , Indian
Features
Dine in , Takeaway , Cash
144 Charles ST, Launceston, TAS, 7250, Australia
- Launceston Cafes Menus
- Launceston Indian Menus
- Greater Launceston Cafes Menus
- Greater Launceston Indian Menus