Bon a Manger in Melbourne Menu

Bon a Manger in Melbourne has no menu available, but can choose from many other options such as Braised scallops in shell (each) or Rice paper chicken (two) from Westlake Restaurant. Korchi City offers many options including MON—FRI (11:30AM - 2:30PM) and Comes with Rice, Spring rolls, Salad and Miso soup. Taiwan Cafe includes a wide range like Taiwanese XL crispy fried chicken or Taiwanese style pepcorn chicken. Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey and -Gluten free bread available add from . Self Preservation offers Menya Ramen and 1. Miso Soup.

Nearby Sample Menus

  • CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
  • SPICY ISAAN DUCK LARB GROUND ROAST RICE & LIME 22.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • BUTTER CHICKEN CURRY YOGURT & GREEN CHILLI 26.50
  • GREEN PAPAYA SALAD SCUD CHILLI, PRAWN FLOSS, PEANUTS & TAMARIND DRESSING 18.50
  • 78. Roast Duck (1/4) $15.00
  • 22 Diced Chicken & Salty Fish Fried Rice $13.00
  • 58. Deer Meat with Noodles and Snow Peas $20.00
  • 120. Satay Beef $24.00
  • 88. Chicken Sweet Corn Soup $7.00
  • 168. Scallops with Vegetables $33.00
  • 97. Steamed Half Chicken with Bone & Vegetables $22.00
  • 11. Belly Pork Preserved Bean Curd Paste on Rice $12.00
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • SMOKEY-BACON CHEESEBURGER DOG
    • Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
  • FANCY DECORATED 3.20 EA
  • HOT JAM DOUGHNUTS $6.00
    • 6 Hot Jam Doughnuts for only
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • (add $1 for KRANSKY)
  • 1/2 DOZEN MIXED 15.95
  • DODGER
    • with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90
  • Hot White Chocolate $5.30
  • Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
  • Toasting add70c
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • Passionfruit Tiro $4.60
  • kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • 3. CHICKEN BULGOGI 9.50
    • Chicken marinated in spicy soy sauce with vegies
  • 18. CHICKEN BIBIMBAB 11.00
    • Mixed vegies with chicken on rice
  • Comes with Rice, Spring rolls, Salad and Miso soup
  • 28. ORIGINAL HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef and egg on rice
  • 35. JJAMBBONG 12.00
    • Seafood & Vegies in spicy soup
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • Comes with Hot plate, Rice and Miso soup
  • Seasoned Rice - Rice based on sesame, seaweed and dry shrimp and fish $ 1.50
  • Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
  • California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
  • Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
  • Rice $ 1.30
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Yudofu - Simmered beancurd dipped in specially prepared sauce $ 7.70
  • Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
  • Taiwan Xl crispy fried chicken rice box $12.50
    • A large tender succulent crispy cooked boneless chicken fillet marinated to perfection
  • Oyster mee sua $7.80
    • Oyster with vermicelli noodles in thick soup
  • Spring onion pancake $4.90
  • Steamed yam paste bun (2 pieces) $3.80
  • Taiwanese meat nuggets noodle soup $11.50
    • Homemade minced pork nuggets serve with radish in a thick with noodle
  • Oyster and pork intestines mee sua $7.80
    • Oyster and pork intestines with vermicelli noodles soup
  • Combination seafood hot pot udon noodles soup $12.90
  • Pan- fried pork dumplings $6.8 / $11.9
    • A house specialty: 6 / 12
  • 13 Spicy Beef Bento
    • Wok-fried Marinated Beef with Vegetables in Chili Sauce
  • 44 Chicken Teriyaki Bibimbab
  • 17 Spicy Tofu Bento
    • (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
  • 40 Spicy Beef Bulgogi Soup $17.00
    • Spicy beef soup with shredded beef, scallions and other vegetables such as gosari, bean sprouts and mushrooms
  • 32 Soybean Soup $16.00
    • Soybean soup with tofu and vegetables
  • 750g of Pork Belly
  • 30 Ramen $8.00
    • Korean-style instant noodles with egg
  • A Bowl of Rice $3.00
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • -Add bacon & cheese $6.00
  • Wedges (V) $12.00
    • Crisp wedges with a side of sour cream & sweet chilli sauce
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • Nachos (V) (GF) $18.00
    • Corn chips, melted mozzarella, salsa, guacamole, sour cream & jalapenos
  • Onion rings (V) $9.00
    • Served with a side of chilli jam
  • Parma
  • -Chicken $25.00
  • Laksa Seafood & Meat Combination Soup 8.00
  • Satay Skewer Beef or Chicken 7.80
  • Steamed Pork Dumpling 3 pieces 5.80
  • BBQ Pork Tenderloin 8.00
  • Satay Beef 14.80
  • Pekinese Pork Ribs 14.80
  • Pork Ribs Spicy Salt 14.80
  • Chicken (Breast)
  • Garlic
  • -Regular (4pcs) $12.45
  • Green sesame $2.50
  • Black sesame $2.50
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • Combo
    • Drink + chips or salad
  • -Large(8pcs) $19.95
  • Half and half $2.00extra
  • Chef’s Selection Share Plate daily selection $29.50
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Soup of the Day, crusty bread (G*) $12.50
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • MORROCCAN CHICKEN 14.00
    • North African spiced roasted sweet onion, red peppers, mozzarella & tomato
  • LINGUINI MARINARA 17.90
    • Prawns, pipis, scallops, shrimp & mussels tossed in a classic marinara sauce
  • RMH POT PIE 19.90
    • Served with chips & a garden salad. See our chef's specials
  • LITTLE ITALY (v) 12.00
    • Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • MATADOR 14.00
    • Chorizo sausage, roasted capsicum, tomato, Spanish onion, parmesan & wild roquette
  • CHICKEN PARMAGIANA 19.90
    • Chicken breast schnitzel topped with virginian ham, napoli sauce & mozzarella. Served with chips & a garden salad
  • Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Sweet & Spicy Grilled Steak Salad - Thinly sliced fillet steak on a bed of cos lectuce, salad leaves, red capsicum, spanish onion & parsley, drizzled with our homemade sweet & spicy sauce $19.00
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Unagi don $15.00
    • Grilled eel with steamed rice
  • ●Don
    • Mild or spicy meat served on steamed rice
  • Spicy soft tofu stew $15.00
    • Soft tofu stewed with egg and various seafood
  • Steamed rice
  • Pork shabushabu stew + spicy pork bulgogi $45.00
  • Tofu bibimbam $12.00
  • Cheese potato wedges $11.00
    • Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions
  • Gyoza $8.00
    • Darac style fried 5 prawn dumplings with ponzu sauce
Bon a Manger

Bon a Manger

location

Address

387 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396400652

clock

Opened hours

Mon 7:30 AM to 4:30 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes , Salad

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
387 Little Bourke St, Melbourne, VIC, 3000, Australia
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