Bonbons Bakery - Southland in Cheltenham Menu

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Bonbons Bakery - Southland in Cheltenham has no menu available, but can choose from many other options such as Hake or Flake from Golden Star Fish and Chips. Tudor Inn offers many options including Garlic or Herb Bread and Soup of the Day - served with warm herb bread. Out 4 Thai includes a wide range like Cassava Cracker or Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce.

Nearby Sample Menus

Souvlaki Deal - 1 lamb or chicken souvlaki & chips with a can of drink $11.00
Egg & Bacon Roll $3.80
Snapper $5.50
Chiko Rolls $2.60
Fish Cakes $2.50
Barramundi $5.50
Spring Rolls $2.60
Steak Burger (Plain) - scotch fillet, lettuce & sauce $5.50

Hearty Spaghetti Meatballs - cooked in a napoli sauce served with freshly grated parmesan cheese $19.00
Cake and Coffee $7.50
Chef's Wagyu Beef Burger - Chef's own 250gm wagyu beef patty, tomato, lettuce, onion, bacon, egg, cheese, caramelised onion, aioli and tomato chilli jam served on a brioche bun with steakhouse chips $24.00
250g Graziers Rump - This classic primal cut is grain finished for 100 days and is full in flavour. Aged to our specification with the supplier guarantee of ultimate flavour and tenderness. Full of Fl $27.00
House Made Beef Rissoles (2) + Buttered Peas and Mash, Onion Gravy $10.00
Oriental Beef and Cashew Stir Fry - sliced eye fillet, asian greens, cashews and hokkien noodles in a plum soy sauce with deep fried vermicelli noodles $27.00
Chicken Lousiana - chicken breast filled with bacon, garlic and chive cream cheese wrapped in prosciutto and topped with a white wine mushroom cream sauce, served with chips and salad or mash and veg $27.00
Sticky Date Pudding $6.00

Look Chin Ping (3 per serve) - B.B.Q. pork balls on skewer $7.90
- beef, chicken or pork $14.90
Pla Neung Manow - Steamed fish fillet with lemon and chilli $17.90
Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce $6.90
Vegetarian Curry Puff (4 per serve) $5.90
- Beef, chicken or Pork $13.90
Pud Namman Hoy - Mixed vegetables stir fried with oyster sauce, choice of -
Bronze - 1 serve of spring roll, 1 serve of curry puff, cashew nuts stir fried with beef, chicken or pork, Green curry with beef, chicken or pork, 1 large steamed rice and 1 roti $38.00

Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9