The Rum Diaries
International, Spanish
- Mirrool Creek lamb rump, flavours of piccalilli $30
- Southern rock lobster risotto $26
- Glazed pork belly, honey & mustard $16
- House marinated olives, rosemary, chilli, garlic $5
- Caramelised bacon popcorn $6
- Grilled calamari, chorizo - apple chutney $15
- Warm artisan bread, butter, olive oil, sea salt $6
- Smoked Rainbow trout, warm potato salad, preserved lemon cream $16