Bonjour Vietnam Restaurant in Athol Park Menu

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Currently there is no menu available for Bonjour Vietnam Restaurant in Athol Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Athol Park below.

Nearby Sample Menus

Medium $5.50
Calamari Pack - 8 calamari, salad, tartare sauce & chips $12.50
Chicken Yiros $10.00
Chicken Cave Special - ½ chicken, peas, carrots, gravy $14.00
Hawaiian Pack - chicken, pineapple, banana & roast potatoes chips & gravy $10.50
Chips & Gravy $6.50
Whole Chicken $17.50
Peas (Small / Large) $4.50/$6.50

Haloumi - pesto, olive paste, tomato, rocket, roast eggplant, roast capsicum $ 15.00
Baked Bean Cassoulet - Cannellini beans stewed in salsa w chorizo, spinach $ 12.00
Spaghetti Chilli Crab - spinach, rose sauce, the rest is self explanatory $ 19.00
Milkshakes - Chocolate, Strawberry, Banana, Lime, Caramel, Vanilla N/A
Tortellini Alla Panna - ham, mushroom, cream $ 17.00
Pollo Genovese - chicken breast, green beans, porcini mushroom cream, potato dumplings $ 27.00
Penne Con Pollo - chicken, spinach, avocado, sun dried tomato, cashews, rose $ 18.00
Ginger & Lemongrass 'Fiery' Cup $4.00/Pot $6.00/$5.00

Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
Garithes Saganaki - King prawns served with grilled cheese & salsa $18.90
Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
Kalamari Tiganito - Lightly floured and fried calamari $27.90
Marithes - Lightly flaoured and fried whitebait $13.00

Spicy Grilled Prawns - with lemon juice, garlic, chilli, coriander, onion and mint $17.00
Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
Noodle Dishes $13.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00