Address
Shop 5, 134 Victoria St, Mackay, QLD, 4740, Australia
Bonnie and Clyde's Cafe and Catering in Mackay Menu
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Bonnie and Clyde's Cafe and Catering in Mackay has no menu available, but can choose from many other options such as Battered, Crumbed or Grilled or Mackerel (local fish) from Vella's Fish Bar. Creperie Restaurant offers many options including All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required and Extra Fillings. Metropolitan Hotel includes a wide range like Spicy Buffalo Wings - chicken wings, served with citrus aioli or Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. American and Caribbean Dream from . The Cheesecake Shop offers Shamrock Hotel and Garlic Bread.
Nearby Sample Menus
- Half scoop $3.00
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Snack Box $6.00
- Fish Bites & Chips
- Rib Fillet Steak, Mince, $12.00 Fish (Battered, Crumbed or Grilled) $12.00
- Chiko Roll $3.50
- Gravy
- All burgers include Lettuce, Tomato, Beetroot, Onion and Carrot
- Seafood Stick $2.00
- Fresh Crumbed Prawn Cutlet $3.00
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Chicken and sweetcorn soup $5.80
- Creamy chicken and sweetcorn soup thickened with egg whites
- -Lamb (chilli) $18.80
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Massaman beef $17.80
- Slow cooked beef pieces in mild massaman curry with roasted desiree potatoes
- -Chicken $15.80
- -Lamb $18.80
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Fried mee hoon $14.80
- Wok tossed rice vermicelli with prawns, fish cake slices and fresh bean sprouts in sambal paste
- -Duck $22.80
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Silken tofu with minced chicken $17.80
- Handmade silken tofu served with seasonal vegetables. This is a malaysia house original dish, vegetarian option available
- Chicken with Cheese and Mushrooms in White Sauce $15.00
- Garlic Bread or Herb Bread (2 pieces) $3.00
- All served with cream or ice cream -
- Salami, Ham, Cheese with Asparagus and Tomato $15.50
- Egg, Cheese with Tomato $14.00
- Blueberry and Pineapple $10.50
- Cottage Cheese, Raisins and Lemon $9.50
- Cheese with Tomato Provencale $13.50
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Haloumi cheese salad - with roast pumpkin, baby beets, pine nuts and rocket leaves $16.00
- Beer Battered barramundi - Served with chips and salad $17.50
- Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
- Sunday Roasts - bourbon leg ham, braised pork belly, salt roasted shallot, beetroots, carrots, beans, corn puree, apple gel, pan sauce $29.70
- Lentil Curry - mixed lentils, mushrooms, naan, coriander, coconut, chilli $25.90
- Roasted Root Vegetables $7.20
- Baked Mushrooms - grilled onion, corn puree, basil $7.20
- Creme Brulee - kahlua, baileys, tuile, toffee, blueberry jam, mint, strawberry $11.90
- Tasmanian Veal Back Strap - wild mushrooms, garlic, spinach, prosciutto, lemon, parsley, dukkah $19.90
- Roast Pumpkin - pea puree, goats feta, pine nuts $7.20
- Steamed Greens - sesame oil, chilli $7.20
- Vietnamese Beef Salad $21.00
- Trio of Dips $14.00
- Tomato & Basil Bruschetta $10.50
- Bowl of Seasoned Wedges $8.00
- 250g Pasture-Fed Local Scotch Fillet $27.00
- Warm Chicken Salad $18.00
- Wedges with sour cream & sweet chili sauce $8.00
- Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
- NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- NEW Garlic Aioli $1.95
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Sliced Avocado (LG) $2.95
- Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Pork Belly - oven baked pork belly finished with a creamy balsamic caramel sauce topped with pecan nuts $25.50
- Graziers Rump 500gr - classic primal cut is grain finshed for 100 days & is full in flavour, aged to our specification with the supplier guarantee of ultimate flavour & tenderness $33.00
- Chicken Dippers (6pcs) - crumbed 100% chicken breast nuggets (deep fried) $9.00
- Bangers & Mash - sausages rested on top of potato mash, topped with gravy & served with salad $17.50
- Pork Cutlet with Sweet & Sour Peppers - char grilled barkers creek pork cutlet served on mash, topped with a julienne of red capsicum, spanish onion & basil tossed with a little olive oil, sugar & red $26.50
- Lamb Wrap - grilled lamb rump, diced tomato, cucumber, lettuce with mint yoghurt dressing wrapped in a tortilla, served with chips $17.50
- French Crepes with Maple Syrup & Cream $3.00
- Farmhouse Grill - a mixed grill comprising graziers steak, lamb chop, sausage, bacon, fried onion & grilled oniong graziers steak, lamb chop, sausage, bacon, fried onion & grilled tomato, served with $29.50
- Spring roll (2) $3.50
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Banquet C $30.99 per person
- Minimum 4 people
- Fried dim sim (2) $3.5
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-Entree
- Spring roll, curry puff, coconut prawn, tom yum chicken soup
- Larb gai chicken salad $12.90
- Green curry chicken with rice $10.50
- Yellow bean beef $9.50
- Nasi goreng $8.50
- Bacon and Mushroom Linguini Button mushrooms and smokey bacon tossed through al dente linguini pasta finished with a white wine and creamy garlic sauce $18.5
- Spinach and Ricotta Ravioli Pillows of pasta filled with a spinach and ricotta mix tossed with tomato napoli, kalamatta olives, basil and pinenuts, finished with shaved parmesan. $18.5
- Seafood Risotto Lemon and dill scented risotto tossed with a medley of prawns, calamari, mussels, scallops and fish. Finished with shaved parmesan cheese. $28.5
- Chocolate & Coffee Brulee Baked custard of dark chocolate and expresso coffee with almond biscotti. $10.2
- Prawn and Mango Salad King prawns presented atop of a crisp garden salad and finished with a tropical mango salsa. e $19.5 / m $25.5
- Steaks are served with salad and golden fries or steamed seasonal vegetables and sauteed potato -
- Chocolate Mud Cake Rich flourless mudcake served warm with coulis and vanilla ice cream. $10.2
- Chicken Breast Fillet Mustard and herb marinated chicken supreme breast with a fragrant wild rice pilaf steamed green beans and confit garlic aioli. $27.5
- Teriyaki Chicken or Honey Soy Sauce Chicken $10.50
- Peking Pork Chop (Chinese vinegar) $10.50
- Mixed Yum Cha - Egg Noodle, BBQ Pork Bun, Steamed Dim Sim, Chive Dumpling, Fried Dumpling $10.50
- Chicken Fillet in Billy Kid Sauce (hot) $10.50
- Curry Chicken or Prawns $10.50
- BBQ Duck Noodle Soup $10.50
- X.O.Chow Mein (hot) $10.50
- Sweet & Sour Pork $10.50
- Classic Bolognese - Served on linguini pasta infused with Parmesan and fresh herbs. All pasta served as linguini. One size only: $12.95
- Pavlova Passionfruit Crunch - A scrumptious pavlova ice cream with ripples of passionfruit, and meringue bites. 520mL : $9.95
- Smoke Cured Pepperoni - Our renowned smoke cured pepperoni accompanied by red onions, classic pizza sauce, mozzarella cheese and herbs. Small: $13.95, Large: $16.95, Gluten Free: $15.95
- Mozambique Piri Piri Chicken Wings - Oven roasted, served with fresh lemon. 6 pieces (one serve): $8.95
- Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
- Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
- Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
- Hawaiian - Leg ham, juicy pineapple, pizza sauce and mozzarella. Small: $9.95, Large: $12.95, Gluten Free: $11.95
- Vegetable Pakora - assorted vegetables dipped in pea flour batter deliciously spiced n fried golden brown $7.90
- Vindaloo - a hot tangy dish with splash of vinegar, cooked igoan style, it is only available in hot/ Indian hot/ super hot (not for the faint hearted) $18.90
- Mustard Fish - A Bengali delicacy where fish is cooked in coconut milk, curry leaves $23.90
- Prawn Jalpari (6 pieces) - beer battered prawns, fried golden n served with salad n accompanied with tamarind chutney $14.90
- Garlic Naan - plain flour bread stuffed with minced spiced garlic $4.00
- S-n-F Chicken Wings (6 Pieces) - a house speciality cooked in tandoori oven $14.90
- Kachumber Salad $3.00
- Mushroom Muttar Miloni - green peas n mushroom cooked in onion gravy sauce $17.90
- Fisherman's Basket: a step above this pub staple. Beer Battered fish BBQ'd jumbo prawn, natural oyster, chilled king prawn, crumbed calamari w/ crunchy chips and whole egg tartare $28.50
- Crusty garlic bread filled with slow roasted garlic butter $6.90
- Famous chilli crab, wok tossed in a Thai chilli marinade on steamed jasmine rice MP
- Local King Threadfin (QLD) oven baked in our own thai style curry sauce served with steamed jasmine rice $28.50
- A pound (½ kg for the youngsters) of Fresh local wild caught prawns with house made cocktail sauce and lemon $27.50
- Salt & Pepper tempura crocodile with a lemon myrtle and sumac spiced aioli $12.90
- Jasmine rice $3.00
- Crispy sweet potato chips w/ bloody Mary mayo $6.50
- Lamb 15.90
- 45. CHICKEN TERIYAKI NOODLES 12.90
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25. OYSTER SAUCE
- Your choice of stir fried meat combined with vegetables, garlic and oyster sauce.
- 69. SPICY GARLIC LAMB 15.90
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PACK A (1 person) $20.00
- Roll (1pc), Curry Puff (1pc), Red Curry Beef or Chicken & Small Steamed Rice
- GARLIC Small 4.00 Large 5.90
- Lamb 15.90
- 70. BLACK PEPPER LAMB 15.90
Bonnie and Clyde's Cafe and Catering
Phone
0749530370
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shop 5, 134 Victoria St, Mackay, QLD, 4740, Australia
- Mackay Cafes Menus