Bonny Lain Cafe in Bendigo Menu

Bonny Lain Cafe in Bendigo has no menu available, but can choose from many other options such as Chicken Parmigiana - served with chips and salad or vegetables or Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips from Rifle Brigade Hotel. Shamrock Hotel offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Wine Bank On View includes a wide range like Toasted Ciabatta Sprout Bakery's Toasted Ciabatta w / your choice of Jam, Vegemite or Peanut Butte or Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread. Soup of the Day (please see suggestions board) and Pizza Bread (please see suggestions board) from . Boundary Hotel offers The Subtle Eye and Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise.

Nearby Sample Menus

  • Roast Pork with Cashews - Chinese red roast pork sautéed with vegetables and cashews in a subtle soothing sauce prepared with a touch of rice wine $23.00
  • Tom Yam Talay - spicy hot seafood soup with very strong lemon grass and coriander flavour (hot) $9.00
  • Unagi in Shoyu - smoked eel with sweet mirin, tamari, light soy and honey marinade $15.00
  • Mongolian Beef - marinated steak pieces cooked with vegetables and a sweet sauce combining rice wine, sesame oil, hoi sin sauce and minced ginger (mild) $23.00
  • Roti (Malaysian Bread) - quick fried envelopes of thin dough $3.50
  • Coconut Mango Prawns - lightly battered prawns served with Spanish onions, shallots, red capsicum, tomatoes dressed with spiced tangy mango yoghurt $30.00
  • Pineapple Nyonya Duck - lemon grass, ginger torch, coriander, chillies, garlic, kaffir, pineapple and coconut milk $28.00
  • Emu Kicap Manis - emu pieces sautéed with a balance of sweet Indonesian soy, honey and cracked pepper accompanied by salad and rice $15.00
  • Grain Fed Porterhouse - served with chips and salad or vegetables and a choice of garlic butter, peppercorn, mushroom, gravy and red wine jus $28.50
  • Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
  • Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli $24.00
  • Risotto - with smoked chicken, roasted capsicum, Spanish onion, spinach and bacon in a creamy pesto sauce, topped with shaved parmesan $21.00
  • Marinated Olives - in chilli and lemon infused oil, with crusty sour dough bread $8.00
  • Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
  • Warm Chicken Salad - fresh spinach salad with potato, bacon, avocado and seeded mustard aioli $15.50
  • Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
  • Matcha Green Tea Latte $4.50
  • Flat White $4.10
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Grapefruit Tiro $4.60
  • Long $3.90
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Rekordelig - strawberry & lime cider 500ml $12.00
  • Addition: tasmanian smoked salmon (50g) $4.00/each
  • The Big Kid - a fried egg on toast with bacon, hash brown & tomato sauce $9.50
  • Addition: sausage, sauteed spinach, sauteed kale $4.00/each
  • Pimms Classic - pimms, chambord & dry ginger $14.00
  • Eggs Atlantic - tasmanian smoked salmon, avocado & freshly poached eggs on toast finished with house made hollandaise $22.90
  • Gwenyth Poultry - chicken, avocado, brie, bacon, semi dried tomato & caesar dressing $16.90
  • Single (one fruit) $7.50
  • Pizza Bread (please see suggestions board) $7.9
  • Bacon & Cheese Pizza N/A
  • Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese.  Served with vegetables or salad $21.9
  • Chicken Nuggets and Chips N/A
  • Cheeseburger with Chips N/A
  • Vegetarian Canneloni (v) with roasted vegies, ricotta cheese & tomato Napoli.  Served with a light garden salad $19.9
  • Chicken Breast - wrapped in prosciutto & stuffed with camembert cheese, chargrilled capsicum & fresh spinach. Finished with a creamy basil & pesto sauce. served with chat potatoes. $27.9
  • Gourmet Vegetarian Pizza (v) roasted vegetables, fetta & Tzatziki $19.9
  • Turkish Bread - hummus, tzatziki & infused olive oil $11.00
  • Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
  • Small chips $6.00
  • Vegetables $7.00
  • Garden salad $7.00
  • Pork & belly bites - chilli BBQ glaze, corn puree, sweet potato crisps (3) $9.00
  • Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
  • Garlic chilli prawns - spiced saffron rice, extra virgin olive oil $14.00
  • Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
  • Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00
  • Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
  • Bacon, Chorizo, Avocado, Baked Beans $3.00
  • Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
  • Egg & Bacon Roll with Cheese & Relish $10.00
  • Bacon & Eggs, poached $14.00
  • Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
  • Pud Med Ma Muang - meat of your choice stir fried with sweet chilli paste, cashew nuts & garden vegetable (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
  • Gang Keow Waan - green curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
  • Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices $14.00
  • Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
  • Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
  • Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
  • Gang Dang - red curry with a choice of (Chicken, Pork, Beef/Prawns, Duck/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
  • Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup $8.50
  • Cos leaf salad, pickled zucchini, white anchovies, buttermilk vinaigrette $9.00
  • Roasted local potatoes, spring onion, mayo $8.00
  • Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
  • Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
  • Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
  • Bad boy fries, malt mayo $8.00
  • Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00
  • Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
  • Camomile - a pleasant aromatic tea with fruity flavour, often sipped for relief of health problems (1 serve/2 serve pot) $4.00/$6.00
  • Toasted pannini's - shaved ham, tasty cheese, tomato & chutney $13.00
  • Mochachino $3.90
  • White sourdough or seed & grain with butter, preserves or vegemite $8.00
  • For the little cherubs & soldiers soft boiled egg & toasted vegemite soldiers $7.00
  • Ploughman's platter, ask your waiter for chefs daily selection of seasonal ingredients $19.00
  • Croissant, house baked with butter & jam $7.00
  • Grilled chicken burger, with aioli, tasty cheese & coleslaw served with chips $19.00
  • Chicken Avocado Wrap $21.00
  • Baked Beans $3.00
  • T-Bone Steak (400gms) Choice of Sauce of beer batter chips & salad or seasonal vegetables & mash $31.00
  • Crisp Beer Battered Fish $15.00
  • Garlic Bread $8.00
  • Carbonara $19.00
  • Shrooms on Toast $12.00
  • Strawberry Butterscotch Crepes - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
  • SIMPLY GRILL’D/ Grilled grass fed lean beef, salad, relish & herbed mayo – add tasty cheese + $1.00 $9.50
  • BEEF MINI ME PACK/ Grilled mini beef burger with cheese & tomato sauce, mini chips & water or juice. $7.90
  • REGULAR / Thick-cut chips with Grill’d herb mix. $4.50
  • KUNG FU FIGHTER/ Grilled grass fed lean beef, coriander, shredded carrot, satay sauce, salad & herbed mayo. $11.50
  • BOMBAY BLISS/ Premium quality chickpea pattie with roasted peppers, tzatziki, salad & relish. $11.50
  • SWEET CHILLI CHICKEN/ Grilled chicken breast, beetroot, shredded carrot, salad, relish & sweet chilli mayo. $10.50
  • GOATS CHEESE & HUMMUS/ Grilled 100% grass fed lean lamb, Meredith Dairy goats cheese, chermoula hummus & salad. $13.50
  • BEETROOT, DILL PICKLE $0.80
  • Spring Rolls Chicken, Vegetable Crispy fried chicken or vegetable spring rolls with sweet chili sauce. $9.00
  • THAI SPICY SAUSAGE Pork, kaffir lime leaf, lemongrass, chili and garlic sausages. SAI GROG TODD (NORTHERN THAI) GF $10.00
  • Curry dinner Curry puffs vegetables, panang curry beef, rice and roti bread. Normal, Vegetarian, Variation $33.00
  • Bunja Calamari Salt and pepper calamari. With lemongrass, kaffir lime leaf and a hint of chili served with sweet chili mayonnaise. $14.00
  • GRILLED PORK ON SKEWERS Marinated pork, grilled and served with steamed sticky rice and Jaew chili sauce. KAONEOWMOOBING(N/E THAI) $10.00
  • Chicken Fried Rice Bunja's special Thai style fried rice with chicken. $15.50
  • Pud Thai Thin rice noodles stir fried with our tangy tamarind sauce, tofu, peanuts and bean shoots. Chicken/Beef $19.50 / Prawns/Seafood $27.50
  • Butter Seafood Soup Prawn, scallop, mussel, fish and calamari in a fragrant butter soup with tomato and basil. $16.00
  • SPANISH MEATBALLS, RICH TOMATO SAUCE & BREAD – GF AV - Albondigas $9.00
  • CHICKEN PAELLA - TRADITIONAL SPANISH RICE – PAELLA $24.00
  • ROSITA 5.5% (Blonde) $5.00
  • CAPRICHO D’GOYA AGED MOSCATEL $11.00
  • WARM CHOC GANACHA PUDDING - With Vanilla Icecream & Turron – GF $9.00
  • SEAFOOD PAELLA - TRADITIONAL SPANISH RICE – PAELLA $26.00
  • POTATO OMELETTE WITH CAPSICUM & ONION, SERVED WITH AIOLI – V, GF - Tortilla $9.00
  • AMBAR GLUTEN FREE LAGER 5.2% $8.50
  • Steak Sandwich $5.70
  • Double Bacon $6.20
  • Hamburger Works $6.50
  • Chicken Schnitzel $4.20
  • Chicken Nuggets $5.00
  • Double Cheese Burger $6.20
  • Bacon 'n' Egg burger $4.90
  • Kabana $2.40
Bonny Lain Cafe

Bonny Lain Cafe

location

Address

16 Condon St, Bendigo, VIC, 3550, Australia

phone

Phone

0354424484

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
16 Condon St, Bendigo, VIC, 3550, Australia
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