T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Jalapeno Jelly (LG) $1.95
Pepper Sauce (LG) $1.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
Thin rice noodles with prawns, calamari, crab meat, fish cakes, shrimp, tofu, pineapple and tomatoes cooked in thai hot & sour soup
Wonton soup $12.50
Thin rice noodles with roast pork, wontons and fresh vegetables and fresh vegetables cooked in a delicious soup
Honey pine prawns $14.50
Thick egg noodles, king prawns, shrimp, pineapple and fresh vegetables wok tossed in honey sauce
Cashew chicken $12.50
Thick egg noodles with chicken, cashew nuts and fresh vegetables, wok tossed in light oyster sauce
Seafood nasi goreng $12.50
Malaysian style rice with combination seafood, onion, carrot, spring onion and peas
Seafood mee goreng $12.50
Thick egg noodles with prawns, calamari, crab meat fish cakes, shrimps, tofu and fresh vegetables, wok tossed in indian style sauce, served mild, medium or hot
Satay chicken $10.50
Thick egg noodles with chicken and fresh vegetables, wok tossed in satay sauce
Spring rolls $6.50
Large vegetarian stuffing with sweet chilli sauce (4 pieces)
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a