Boost Juice Bars in Melbourne Menu

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Boost Juice Bars in Melbourne has no menu available, but can choose from many other options such as Sourdough toast with spreads or Dr Marty's organic crumpets with spreads from The European. Crazy Wing offers many options including BBQ Drumstick and Original taste. Sushi Monger includes a wide range like Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice or Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice. Pork & chives Dumplings (Pan fried-10 pcs) and Chicken & prawn Dumplings (Pan fried-10 pcs) from . Dumplings Plus offers Rice At Collins and Home Made Chicken Dim Sim (Steam or Fried).

Nearby Sample Menus

Naeng Myeon 16.00
- Korean style noode soup - great to round off the BBQ meat
L:27.00
Pork Feet 28.00
Kimchi stew with Pork and Tofu 30.00
P6 Marinated Pork Ribs 24.90
Stone Bowl Bibimbap 16.00
- Marinated beef & seasonal vegetables with rice in a traditional stone
B7 Gal-Bi 26.90
Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)

102. Chicken with Cashew Nut $22.00
139. Diced Chicken & Salty Fish with Bean Curd $24.00
159. Prawn with Mandarin Sauce $28.00
120. Satay Beef $24.00
19. Pork Spare Ribs with Bitter Melon on Rice $12.00
141. Beef Brisket in Clay Pot $24.00
75. Stuffed Crab Claws (2) $7.00
52. Amoy Style Fried Vermicelli $18.00

Scallops with shallots in ginger sauce $31.80
Sizzling fillet steak with black pepper sauce $28.80
- Eye fillet steak with black pepper & honey sauce with scredded onions an a hot plate
Satay beef skewer
Scallops in light batter sweet and sour $31.80
Deep fried calamari with spicy salt & chilli $25.80
Deep fried quail with spicy salt & pepper (each) $9.80
Beef with chilli sauce $23.80
- Sliced of lean beef, touch of garlic, home made chilli sauce
Roast duck- cantonese style $26.80
- Served with a plum sauce

9 BBQ pork omelette on rice 12.50
27 Black pepper fish fillet on rice 10.50
86 Fish ball noodle soup 10.50
36 Chicken and vegetables on rice 10.50
42 Black pepper chicken with rice 10.50
78 Spicy shredded pork and beancurd fried noodles 11.50
31 Spicy chicken ribs on rice 11.00
5 SICHUAN SPICY CHICKEN ON RICE 11.00

GINGER CREME BRULEE
- palm sugar caramel & sesame tuile
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
ORGANIC SILKEN TOFU 7.00
- ginger mirin dressing, cucumber and mint
SUI MAI PRAWN DUMPLINGS 14.00
- with red vinegar chili oil
THAI FISH CAKES 17.00
- with peanut & chili dipping sauce
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
CRISPY FRIED SICHUAN DUCK 36.00
- with watercress salad & tamarind sesame dressing

FRESH FRUIT PLATTER $8.00
VEGETABLE UDON $15.80
- (Thick Japanese noodle in soup with vegetable)
TAKOSU $12.80
- (Vinegary octopus with seaweed)
15. CURRY RICE SET $14.70
- Traditional Japanese beef curry with rice served with mini spring roll and fruit
YAKITORI $11.50
- (Chicken on skewer with teriyaki)
SASHIMI
- (Fresh variety of fish with salad)
7. UNADON SET $16.80
- Eel on rice served with rice, mini spring roll and fruit
2. SUSHI SET $17.90
- Fresh raw fish on vinegar rice served with Prawn salad and fruit

Big breakfast $17.90
Veggie breakfast $16.90
Matcha latte
Porridge $11.90
Mexican eggs $15.50
Lamb ragu baguette $13.50
Wagyu beef baguette $14.50
Soup of the day $9.00

Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream

Roast lamb $17.00
- roasted vegetables, gravy & sticky mint glaze
Hot Meals - (Wed, Sat & Sun)
Fresh Prawn Ravioli $36.00
- Crayfish lemon butter sauce & salmon caviar
Sides
Istra Prosciutto $18.00
- Pomegranate, grilled pear & fennel salad
Chef's pasta of the day $15.00
Tandoori chicken salad $12.00
- couscous, cucumber, cherry tomatoes & mint yogurt
Seared Salmon $35.00
- Horseradish mash, broccolini & lemon scented chilli hollandaise

Pear rocket
Chicken & pumpkin pasta S $8.50 L $10.90
Bircher muesli $5.50
Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
-Small $7.00
Thick raisin toast $5.80
- Served with small coffee
-Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
Thai chicken burger and chips $11.90

SCHNITZ DIPS - Sweet Chilli 50¢
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20

Mixed leaf garden salad (V)(GF)
-Non members $8.00
Dessert
Baked cheese cake with berry coulis
-Non members $20.00
-Non members $19.00
Apple pie with pouring cream
-Members $7.00

Doz Oysters: freshly shucked, natural, lemon $42.00
Our selection of house made sorbetti & ice cream $18.00
Doz Oysters: freshly shucked, natural, lemon $42.00
Semi-cured kingfish carpaccio, pomegranate, mandarins & horseradish dressing $22.00
House made strozzapreti with clams, mussels, prawns & calamari $30.00
Frisée & rocket, provolone piccante & brown pear $9.50
Rosemary roast potatoes $9.00
Chicken Liver pâté: gruyere bignoli (3) $8.00

-Extra rice $2.00
Beef bulgoki $15.00
- Stir-fried thinly sliced beef rib eye with sweet soy sauce
Spicy seafood sausage stew
Variety of spicy sausage stew with mixed vegetables
Miso soup $2.00
Grilled sashimi set 2 $25.00
- Seared fillets of salmon and soured mackerel sashimi prepared on the table
Pork kimchi stew $13.00
Unagi don $15.00
- Grilled eel with steamed rice

ENTREES
Green Salad $13.50
- Mixed green salad
California Maki $11.00
- Avocado and prawn roll (6)
Ebiten Maki $15.00
- Prawn Tempura, flying fish rice and mayo
Ebi Shumai $22.00
- Steamed prawn dumplings (4)
(M) $38.00
Sukiyaki $47.50 per person
- Thin slices of beef cooked with various vegetables in a soy based sukiyaki sauce
Unajyu $38.00
- Grilled eel with sweet soya sauce, served on a bed of rice