Boost Juice Bars in 467 Elizabeth St Menu

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Boost Juice Bars in Melbourne has no menu available, but can choose from many other options such as Sourdough toast with spreads or Dr Marty's organic crumpets with spreads from The European. Waiters Restaurant Pty Ltd offers many options including Garlic Bread and Herb Bread. Juicy Bao includes a wide range like A1 Pork spring rolls - 2pcs or A2 Vegetarian spring rolls - 2pcs. Beef Yakitori three skewers of marinated grilled beef and Chilli Squid deep-fried squid seasoned with sea salt and shichimi from . Wagamama offers Manchester Press and Spreads (V / VE).

Nearby Sample Menus

Chicken & Vegetable Wonton Soup (4pcs, 8pcs, 15pcs)
S25. Chinese Vegetarian Chicken (Bean Curd) & Fried Egg Noodle Soup $7.50
P21. Shanghai Style Braised Pork Belly $17.80
P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
SE12. Fish Fillet in Pickled Cabbage Soup $17.80
Steamed Steamed Mini Pork Bun (8pcs)
S33. Seafood Noodle Soup $9.50
S36. Prawn & Pork Wanton Noodle Soup $7.50

TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
MARGHERITA - tomato sauce, fior di latte, basil and oregano $17.40
DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
SALSICCIA E FRIARIELLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, Friarielli Tipico prodotto dalle zone Campania, sausage with fennel, basil $24.40
CAPONATA - eggplant, potato, red pepper, onions, zucchini, slow cooked with sweet tomato vinaigrette, served with soft poached eggs, mixed salad & rosemary foccacia $16.00
MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
TIBERIO - ettuce, spinach, rucola, cherry tomatoes, black olives, red onion, mozzarelline, cucumbers, capsicum $16.50

Mongolian lamb $28.80
- Chunky pieces of choice lean lamb marinated and cooked in a tangy brown sauce with sizzling folt
Northern spicy chicken $23.80
- A dish from northern china, chicken with special sauce & brown bean paste
Lemon chicken $23.80
Chicken with peking sauce $23.80
- Deep fried chicken maryland fillet in light batter, shredded onions, in mild spicy red sauce
Satay chicken skewer
Braised scallops in shell (each) $8.80
- Finely ginger, spring onion, garlic scallops
Egg flower and minced beef soup
Honey prawns $31.80

Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
Unagi Donburi - Grilled Eel on Rice $9.80
Miso Soup $2.00
Small Sushi Box $7.50
Yasai Salad $3.00
Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50

Grilled chorizo $15.00
- Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
Coleslaw $4.00
Ask your staff about gluten free options
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
Matcha maple $16.00
- A toasted rainbow bagel topped with maple matcha mascarpone, fresh strawberries & persian vanilla cotton candy
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
-Mascarpone
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame

Ortiz Anchovy with Brioche Soldiers 16.00
Roasted Chorizo with Red Grape Dressing 16.00
Smoked Duck Salad with Beetroot 27.00
- Pear, goat's cheese, hazelnut dressing
SIDES
STARTERS
Talisker 10 Year Old 16.00
Chocolate Indulgence 17.00
- Combination of chocolate treats
Nonino Riserva Grappa 30.00

Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
Smashed avocado / sautèed spinach / goats cheese / chorizo / roasted tomatoes / eggs your way / Swiss brown mushroom / Tasmanian smoked salmon / grilled asparagus / persian fetta / bacon $4.00 each
Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Pineapple and passionfruit eton mess (GF / NF contains alcohol) $12.50
Green salad with red wine vinaigrette (GF / VEGAN) $8.00
Pineapple and passion fruit eton mess (GF / NF / contains alcohol) $12.50

Penne Calabrese $17.50
- Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
Grilled Chicken Burger $19.90
- Grilled Chicken Breast, Gourmet Salad, Tasty Cheese, Avocado, Housemade Mayonnaise. Served with fat chips and garlic aioli
Eggs Benedict $15.00
- Toasted English Muffins topped with double smoked leg ham, poached eggs and a creamy Hollandaise sauce
Extras $4.50
- Bacon, Salmon, Avocado
R.D.C Omelettes $14.00
- Choice of three items: Ham, Tomato, Tasty Cheese, Mushroom, Capsicum, Feta, Spinach, Onion
Eggs on Toast $10.00
- Poached, fried, scrambled served on your choice of toast
Royal Domain Big Breakfast $19.90
- Eggs of your choice served with Bacon, Chipolatas, Grilled Tomato, Spinach, Mushroom & Hash Brown
Chicken Parma $19.90
- Panko Crumbed Chicken Breast topped with Napoli & Tasty cheese, served with fat chips and green salad

Vegetable Pie N/A
Vegetable Pastie N/A
Cornish Pastie N/A
Egg and Bacon Pie N/A
Steak and Kidney Pie N/A
Cracked pepper Pie N/A
Potato Pie N/A
Hot and Spicy Pie N/A

Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
BBQ Eel N/A
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Grilled Prawn N/A
Set D Combined Seafood Platter 2-3 ppl 24pcs $30
French Dragon N/A
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Grilled Scallop N/A

Mushroom jus $1.50
Cheeses please see your waiter for today's selection
Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
Passionfruit cheesecake $15.00
- With mango, palm sugar and chilli compote and coconut ice cream
Thai inspired pumpkin soup $11.00
Garlic and herb bread $6.00
Tomato, mozzarella and basil bruschetta $9.00
-Steamed scallop dumpling served in a banana leaf $18.50

Shanghai spring onion pancake $5.50
Shanghai rice wine fish $15.80
- With steamed rice
Coriander and garlic shredded pork $13.80
- With steamed rice
Sung's fried rice $18.80
- With dry scallop and prawn
Fresh fried quail $11.50
peking pork spare $20.80
- With shredded mushroom, bamboo shoot and chilli sauce
Fried spicy chicken ribs $18.80
Steamed shanghai juicy pork dumpling (3pcs) $5.50

Shabu Shabu $47.50 per person
- Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
Wafu Salad $15.00
- Green salad with seaweed and mushrooms
Ebi Shumai
- Steamed prawn dumplings
California Maki $11.00
- Avocado and prawn roll (6)
Tsukemono Moriawase $9.50
- A variety if pickled vegetables
The following dishes come with miso soup and premium imported rice.
Misoshiru $5.50
- Soya bean soup bean curd, seaweed and spring onion
Sushi $33.00
- Main size ot sushi with miso soup

Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Crepe potato spinach $10.50
- With cheese and spring onion
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
Omelette with any two fillings on toast $10.50
Crepe suzette made with liqueur $12.00
-Bolognese sauce with sour cream, cheese and spring onion
Scrambled eggs on toast $8.50
Crepe with maple syrup $7.50

Assorted Sashimi $24.80
Premium Wagyu $56.80 p/ person
Tempura Udon $27.80
- Assort deep fried fish, prawn and veges in hot pot
(min. order of 2)
Tempura $18.80
- Assorted deep fried w/ prawn & variety of vegetables served w/ mirin soy sauce
Nama Kaki $16.80
- The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
Mixed Green Salad $10.80
- Mixed green salad with Japanese sesame dressing
Gohan
- Steamed rice