Boost Juice Bars in 467 Elizabeth St Menu

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Boost Juice Bars in Melbourne has no menu available, but can choose from many other options such as Sourdough toast with spreads or Dr Marty's organic crumpets with spreads from The European. Waiters Restaurant Pty Ltd offers many options including Garlic Bread and Herb Bread. Juicy Bao includes a wide range like A1 Pork spring rolls - 2pcs or A2 Vegetarian spring rolls - 2pcs. Beef Yakitori three skewers of marinated grilled beef and Chilli Squid deep-fried squid seasoned with sea salt and shichimi from . Wagamama offers Manchester Press and Spreads (V / VE).

Nearby Sample Menus

Mixed vegetables & tofu $7.50
Pork omelette $7.50
Satay beef with rice $7.50
Combination seafood with rice $11.00
Prawn dumpling noodle soup $7.50
Chicken steaks with rice $8.50
Chicken omelette $7.50
Pork chop with egg with rice $7.50

CAPRESE SMONTATA - cherry tomatoes, buffalo mozzarella from Campania DOP, extra virgin olive oil, salt, pepper, basil $16.50
CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50
4 FORMAGGI - fior di latte, gorgonzola, parmesan, asiago, basil $21.40
TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00
MARGHERITA - tomato sauce, fior di latte, basil and oregano $17.40
CAPRICCIOSA - tomato sauce, fior di latte, ham, peas, champignon mushrooms, egg, basil $20.40
FRIULANO & CAMPANO - prosciutto San Daniele 24 months DOP & buffalo mozzarella DOP served with tomato and sea salt foccacia $21.00

27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
30. PORK STIR FRIED NOODLE 10.00
29. BEEF STIR FRIED NOODLE 10.00
32. SEAFOOD STIR FRIED NOODLE 10.00
3. CHICKEN BULGOGI 9.50
- Chicken marinated in spicy soy sauce with vegies
25. CHICKEN HOTPOT BIBIMBAB 12.00
- Mixed vegies with chicken on rice
Comes with Miso soup
36. WOODONG 12.00
- Seafood & Vegies in clear mild soup

Fried rice with egg
Seaweed strip
Fried chicken wings
BBQ Soft bone with meat $2.50
BBQ Sweet corn $3.00
Watermelon
BBQ Capsicum $3.00
Spiced gizzard

123. Tobikko (spicy flying fish roe) (GF) $6.80
153. Scallop Salad Ship $5.80
140. Beef Dice Steak $6.80
26. Scampi Nigiri (1pc) (GF) $9.60
13. Grilled Scallops Nigiri $5.80
110. Black Sesame Ice Cream (2 scoops) (V)(GF) $4.80
24. Fresh Prawn Nigiri (GF) $4.80
34. Salmon with Seafood Salad (avocado) $6.80

3 types of sauce & small dish
SEAFOOD
PORK
3 CHOICES OF BBQ SEAFOOD & BEEF SMALL SET $67.50
EXTRA
Small $21.00
Small $18.90
1 - CHOOSE YOUR SET

R8. Half Roast Duck
Single w/ rice $10.00
Rice Not Include in Sharing Size Dish
C2. Plain Congee $5.50
C3. Beef Congee $9.50
Single w/ rice $9.50
Single w/ rice $13.50
NS22. Hong Kong Style Fish Vermicelli Noodle Soup $11.00

Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte $29.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00

Hot Meals - (Mon. Tues. Thurs & Fri)
Rosemary roasted pumpkin on Turkish bread $9.50
- goats cheese & basil pesto
B.L.A.T $10.50
- bacon, lettuce, avocado and tomato on light rye
Cheese & tomato toastie $7.00
Confit Duck $35.00
- Duck fat potatoes, braised red cabbage & roast apple
Moroccan Chickpea & Vegetable Tagine $29.00
- Served with couscous & minted yogurt
Soup of the Day $12.00
Roasted vegetable salad $11.00
- pine nuts, capsicum, crumbled goats cheese

Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup