Boost Juice Bridge Road in Richmond Menu

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Boost Juice Bridge Road in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00

Mue Xao Hanh Nhan - braised squid with almond & vegetables $14.90
Hu Tieu Xao Thap Cam - combination fried rice noodles $15.90
Com Chien Thap Cam - special combination fried rice $9.50
Diep Xao Ot - braised chilli scallops $13.90
Mue Xao Dau Hoa Lan - braised squid with snow peas $14.90
Cha Gio Tom (10) - prawn spring rolls (10 rolls) $9.00
Heo Lan Bot Sot Chua Ngot - sweet & sour pork in batter $12.90
Sup Bo Vien - beef bali soup $5.00

BBQ Stuff Calamari $12.00
BBQ (Chicken/Beef/Pork) $18.00
Stir Fried Crispy Pork with Red Curry $14.00
Panang Curry - Prawns $16.00
Mixed Vegetables with Satay Sauce $12.00
Vegetarian Fried Rice $9.00
Steamed Rice (Small / Large) $2.00/$3.00
(Chicken/Beef/Pork) Satay Sauce $14.00

Semolina dusted calamari w sweet chilli aioli & coriander $13.50
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Chicken quesadillas w spiced sour cream $14.50
Chocolate pudding w ice cream & chocolate sauce $12.00
Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
Sautéed seasonal vegetables w garlic butter $8.50
Seafood san choy bow w lemongrass, ginger & coriander $15.00
500gm cape grim rib eye $37.00

De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
Guacamole $4.00
Taquitos de Carne Golden fried tortillas stuffed with mexican style shredded beef, served with mild Tomato Salsa (2 pieces) $6.00
Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00

Bean curd $5.50
Lemon sauce $14.50
Satay skewers (2) - chicken, beef, pork, tofu $8.00
Grilled beef in vine leaf (10) $10.00
Chicken, hot and sour $6.00
Fried rice noodle or soft egg noodle with vegetables $14.00
Noodles with wontons and bbq pork $9.00
Rice paper rolls with prawn and pork or vegetables (4) $8.00

Prawn and chicken spring rolls with nuoc cham sauce $13
Fresh beer battered flake served with chips, salad and tartare sauce $23
Beets salad with goat curd $15
Chicken Parmigiana served with chips and salad $23
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
Corn and cabbage fritters with balsamic glaze and dried bonito $13
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Beer battered fries with aioli $8

LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
+ VODKA $6.00
SMASHED AVOCADO w POACHED EGGS, SAUTÉED TUSCAN CABBAGE, MARINATED BURRATA , TOASTED PINE NUTS, ORGANIC HEMP SEEDS & CYPRIOT VOLCANIC BLACK SALT, ON TOASTED DARK RYE V $16.50
FRESH YOUNG COCONUTS $6.00
+POACHED EGG +$2.50
HERB GARDEN - APPLE, LEMON, CELERY, CUCUMBER, BARLEY GRASS, WHEAT GRASS, ALFALFA , OAT GRASS, SPELT GRASS, SPIRULINA $8.00
POUR OVER $6.00
ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00