Boost Juice Port Melbourne in Port Melbourne Menu

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Boost Juice Port Melbourne in Port Melbourne has no menu available, but can choose from many other options such as Salmon and Potato Cake Stack or Eggs Florentine from Hollyhock Restaurant. The Graham Hotel offers many options including Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast. Rubira's @ Swallows includes a wide range like Moreton Bay Bug Tails in a crispy cornflour batter or Natural - (min 3 per serve) - See blackboard for varieties. Toasts with butter/jam/vegemite and Chapel Café Muesli from . Chapel Bakery Cafe offers Noodle Box and COMBINATION.

Nearby Sample Menus

Flattered Fillets $10.00
Plain $6.00
- beef lettuce sauce
Sweet potato chips $5.00
Chicken nuggets $0.80
Flake $6.50
Cheese $0.80
pineapple $0.80
onion $0.80

Salmon and Potato Cake Stack 17.90
- 2 poached eggs and avocado on rocket topped with hollandaise sauce and chilli oil
Salmon and Potato Croquets (4) 13.90
- Served on rocket with aioli
French Toast 14.90
- Served with fresh strawberries and maple syrup
Zatar Lamb Cutlets 19.90
- Char grilled served with a mint yogurt sauce and sumac
Rump 22.00 - 35.00
Spicy Calamari S 12.90
- Served on rocket, topped with an avocado and lime dressing (gluten free)
Toasted Pide 12.90
- With bacon, fried eggs, cheese and tomato relish
Pork Ribs 34.00 - 55.00

-Add bacon $5.00
-Add smoked salmon $5.00
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
Breakfast bruschetta $17.50
- Smoky bacon, avocado, two poached eggs and lemon basil salsa
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season

Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
Western Plains pork belly - Confit free-range pork belly, braised endive, candied walnuts, shallot soubise, light chicken jus $24.00
'1824' 1kg Rib-Eye - '1824' 1kg rib-eye steak to share (allow at least 50 mins) $95.00
Mixed leaf salad with honey mustard dressing $8.50

Affogato - Short black, icecream and your choice of liqueur $13
King Prawn Spring Onion Rolls (3) $15
Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
Garden salad with iceberg lettuce $9
Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
Local Bay Calamari, lightly dusted in semolina $18
450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42
Barramundi Spring Rolls (2) $11

SML 9.95
MINI DISH + DRINK
+ 1.25L drink
SML 10.95
HONEY SOY CHICKEN
- Thick egg noodles with chicken and fresh veggies, with sweet and tangy mouthfuls of honey and soy.
Choice of
BLACKBEAN CHAR BEEF
- Beef, thick egg noodles and fresh veggies tossed in a perfect blend of ground black bean, garlic and ginger.
KWAY TEOW
- Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.

-Spaghetti Bolognese $19.00
SATURDAY $20.00
- All meals $20 except eye fillet steak
ALL STEAKS COME WITH CHIPS AND SALAD
Kids - All items $9
-Homemade rissoles w/ mash, gravy & peas $19.00
-Parma w/ chips
-South Melbourne dim Sims (3) $9.00
-Half a dozen Tasmanian Oysters (Natural or Kilpatrick)

Railway Steak Tartare $20.00
- with a fried caper and watercress salad, oyster creme and crostinis
Cheese Plate for 3 $25.00
Brandy Cream Peppercorn $3.50
Porterhouse 300gm $38.00
Fillet Mignon $49.00
- 220gm Eye fillet wrapped in bacon with mushroom sauce and chunky chips
Grilled field mushrooms with parmesan and truffle oil $10.00
850gm Cape Grim Rib Eye "Sliced to Share" (serves 2) $98.00
- served with crispy fried onion rings, medley of roasted mushrooms, a warm heirloom carrot, baby beef, cumin and parsley salad and red wine jus
Desserts $12.50

Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Seared W.A. Sardine fillets, boudin chicken sausage, pomegranate, orange $18
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Truffle Potato Puree $9
Broccoli with garlic and almond butter $12
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32

-Toasted sanwich $6.00
-Vanilla
-Pistacchio
Milk base
2 scoop $6.50
-Raunbow
-Pies chumky beef $5.00
- Pasties vegetarian
1 scoop $4.50

Chicken Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Zorbas Pride $18.00
- Salad, chips, pita, rice, garlic sauce
Rissoles Grill $14.00
- Salad, chips, pita, rice, garlic sauce
Garlic sauce $4.50
Traditional Souvlaki $9.50
- Tomato, onion, chips, garlic & mustard sauce
Pork Souvlaki $9.50
- Tomato, onion, chips, garlic & mustard sauce
Chicken & Chips $17.00
- Salad, chips, pita, rice, garlic sauce
Fish Meal $14.00
- Salad, chips, pita, rice, tartare sauce

Bowl chips $5.00
Nachos $6.50
Angus beef burger & pot chips $11.00
Schnitzel burger & pot chips $11.00
Bowl wedges with sour cream $6.50
Parma & pot $11.00
- Chips & salad
Schnitzel & pot $11.00
- Chips & salad
Fish & chips & pot $11.00

Roti chanai
-Beef $13.50
Chicken salad with chilli sauce & lemon $13.00
Spring rolls $4.00
- Meat or veg (2)
One serve of beef or chicken $3.00
-Fish $16.50
-Beef $12.50
-Veg $11.00

Egg on toast $9.50
- Any style
-Bacon $3.00
Fish and chips $9.90
- Batterd zalke chips and salad
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
-Ham, cheese and tomato omelette on toast $12.50