Boost Juice Port Melbourne in Port Melbourne Menu

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Boost Juice Port Melbourne in Port Melbourne has no menu available, but can choose from many other options such as Salmon and Potato Cake Stack or Eggs Florentine from Hollyhock Restaurant. The Graham Hotel offers many options including Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast. Rubira's @ Swallows includes a wide range like Moreton Bay Bug Tails in a crispy cornflour batter or Natural - (min 3 per serve) - See blackboard for varieties. Toasts with butter/jam/vegemite and Chapel Café Muesli from . Chapel Bakery Cafe offers Noodle Box and COMBINATION.

Nearby Sample Menus

Family $42.00
- 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
Chicken $10.50
- fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo
Dim Sim $1.20
Corn Jack $2.90
Egg $0.80
Chicken $10.00
- marinated chicken breast
Savloy $1.50
Plain $7.00
- scotch fillet lettuce and sauce

Mediterranean Breakfast 17.90
- Scrambled eggs, sun dried tomatoes, spinach, feta served on sourdough
Toasted Pide 12.90
- With bacon, fried eggs, cheese and tomato relish
Vegetarian Lasagne 22.90
- Served with garden salad
Spicy Calamari S 12.90
- Served on rocket, topped with an avocado and lime dressing (gluten free)
Blt 15.90
- Avocado, dijon mustard and mayo
Fat Chips with Aioli 8.90
French Toast 14.90
- Served with fresh strawberries and maple syrup
Meatballs 10.90
- In a Napoli based sauce topped with pesto and fresh parmesan

Sister's omelette (gf) $16.50
- Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
-Add smoked salmon $5.00
Porridge (gf) (v) $11.50
- Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
-Add a poached egg $3.00
-Add bacon $5.00

Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
Warm Mt Zero olives $6.50
Sorbets - Pear & goats milk, Dark chocolate, Plum & Coconut n/a
La Luna 'Holy Goat's' - From Sutton grange organic farm, Vic. Creamy texture with amazing depth of flavour $15.00
Chicken liver pate, madeira jelly with toast $12.00
Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
Crispy fried pork belly slider with spicy hoisin sauce $10.00
Caramel pannacotta - Caramel pannacotta, espresso jelly, coffee streusel, latte froth $16.00

Tomato & onion salad with basil and buffalo mozzarella $9
Lobster & Prawn Cocktail $28
Natural - (min 3 per serve) - See blackboard for varieties $3 each
450g certified pure Black Angus rib-eye - served with mushrooms, broccolini and jus $42
Salt & Pepper Prawns $18
Vegetable Samosas (3) $12
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13

Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
Tuna Salad $12.00
- Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Bacon, Chorizo $4.50
Avocado $4.00
Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey

SML 9.95
- Honey Soy Chicken
PAD THAI CHICKEN
- Rice noodles with chicken, egg, crispy bean shoots, spring onions and crushed peanuts with a light tangy sauce.
SML 10.95
SML 10.95
JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
- Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
SPECIAL FRIED RICE
- Our original fried rice with shrimp, bean shoots, spring onion, eggs and green peas with our yummy seasoning.
DIM SIMS 3.95
- 2 Pieces Steamed / Fried

-Schnitzel w/ chips
-Homemade rissoles w/ mash, gravy & peas $19.00
-Salt & pepper calamari w/ salad & chips $22.00
-TAB
-FREE BAR SNACKS
-Rump 300g $25.00
-Chips w/ aioli $6.00
Kids - All items $9

All steaks are served with our famous hand cut chips
Steamed buttered vegetables
Chilli Mussels $20.00
- in a spicy tomato broth served with garlic bread
Brique d' Affinois
- A french Brie with an unusual brick shape made by Fromagerie Guiloteau near Pelussin, France and is based on the traditional cheeses of the region. This cheese is elegant with a mixed washed/white rind. Slightly pungent, it develops to a mild silky texture as it ripens.
Creamy mash $6.00
Railway Club Beef Burger $24.50
- Grilled 200gram Angus ground beef with Swiss cheese, beetroot, pickles, mustard and mayo with sumac fat chips and aioli
Scotch Fillet 350gm $47.00
Maple roasted carrots with tahini labneh and dukkah $10.00

-BLT $8.00
- Bacon, lettuce, tomato
-Salted caramel
-Vanilla
-Focaccia tomato, cheese, homemade $7.00
-Chocolate
Milk base
2 scoop $6.50
-Pistacchio

Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Shoe String fries $7
Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Broccoli with garlic and almond butter $12
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32

Baked Charlston Brie 18.00
- w/ sourdough & sweet onion jam
Roast Celeriac 12.00
- pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
Albondigas Meatballs
WEDNESDAY & THURSDAY WINTER WARMERS - MEAL & WINE $30.00
Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
Chicken Liver Pate
Chocolate Rum Truffles $10.00
- try with NV Barbadillo 'La Cilla' Pedro Ximenez
Tiramisu $14.00
- with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port

Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Chips
Chicken Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Sweets
Plain $4.50
Meat Trays
Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Rissoles Grill $14.00
- Salad, chips, pita, rice, garlic sauce

One serve of beef or chicken $3.00
Love makes the world go, round and our stir fry´s will make your head spin with their variety & freshness. Quality ingredients and unique flavours. This will be an affair that will last
When it comes to chilli, one person's pleasure can be another one's pain…don't worry, just ask our chef to make it just right for you
Brown rice
Laksa curry noodles with vegetables
Satay chicken (2) $6.00
Prawn crackers/cassava crackers $2.00
-Veg $12.00

Dim Sim N/A
Apple Turnover N/A
Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
V4 Vegetarian N/A
Fish Bite N/A
Barramundi N/A
Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
Prawn Cutlet N/A