Boost Juice in Sydney Menu

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Boost Juice in Sydney has no menu available, but can choose from many other options such as Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce from Neptune Palace Restaurant. Spuds N Crepes offers many options including BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt. Hisshou Teppanyaki includes a wide range like Hibi - Sesame Salad/Miso Soup/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables or Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea. Beer battered chips - Beer battered chips with aioli and Potato Wedges - Sour cream and sweet chilli sauce from . King St Brewhouse offers Pool Club - The Ivy and Marinated sicilian olives.

Nearby Sample Menus

Add To Steak $13.00
- Prawns Salt And Pepper, With Chili
Pretzel Burger $28.00
- 250 G Of Wagyu Beef, Bbq Chipotle, American Cheese, Coleslaw, Packed On A Pretzel Bun
Caesar Salad $21.00
- Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
Chicken & Ribs $49.50
- Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Beef $21.00
- Beef
Steak Ribs $49.50
- Top Sirloin(200G)With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
Hurricane's Rib Medley $60.00 / $96.50
- A Selection Of All The Hurricane's Famous Ribs, Served With A Small Salad And Your Choice Of Side. Single / Family
T- Bone Porterhouse (500 G) $46.00
- Grain Fed Minimum 100 Days From Gympie, Queensland

Salted Fish Chicken Fried Rice $24.80
Beef and Egg Flower Chow Hor $25.80
Seafood Sang Choy Bau (Four) Stir Fried Diced Seafood and Vegetables in Lettuce Leaves $29.80
Steamed Prawns with Ginger and Shallot $32.80
Nasi Goreng Malaysian Spicy Fried Rice with Prawns and Beef Mince $19.80
Prawn Fritter (Two) $ 9.00
Mushroom with Broccoli $23.80
Chicken with Mixed Vegetable $23.80

Sashimi $12
Tori (Chicken With Onion, 250G) $27
Ika (Cuttlefish, 250G) $27
Gohan (Boiled Rice From Kitchen) $3
Hinode - Adavanced order only - minimum two orders N/A
Yukai - Sesame Salad/Miso Soup/Assorted Appetizers/(Sashimi And Tsukudani)/King Prawn/Perch Fillet/Chicken Teriyaki/Misoyaki Steak/Fried Rice/Teppan Vegetables/Green Tea $46 / p
Sakana (Fish In Season, 250G) $27
Yakimeshi (Egg Fried Rice) $6

GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
CAESAR SALAD (with grilled chicken fillets) $22.90
SEAFOOD RISOTTO $27.50 / $32.90
OYSTERS NATURAL (Sydney rock oysters) $17.90 / $28.90
GARLIC BREAD - HERB BREAD $3.90
ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90

The garden’s baked mac and cheese $9.50
Marinated sicilian olives $7
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Classic caesar salad , with poached chicken $19.5 / $25.5
Crispy cider battered red emperor, fries, tartare $29
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Grilled chorizo, sherry, lemon $10
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23

Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
Insalata Caprese $17.50
- Buffalo Mozzarella, Vine Ripened Truss Tomato, Basil with Extra Virgin Olive Oil
Pesce con Gamberi $39.00
- Crispy Skin Snapper served with King Prawns, Sautéed Cavolo Nero, and Pea Puree
Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
Prosciutto e Bufala $26.50
- Fresh Buffalo Mozzarella wrapped in Prosciutto di Parma with Roasted Beetroot, Fig Vincotto Dressing and Housemade Grissini
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Olive Miste $6.80
- Mixed Olives with Housemade Grissini

King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
Garlic Butter $4
Beer battered chips - Beer battered chips with aioli $9
Grilled Chicken Burger - Avocado, lettuce, tomato and mayonnaise on a focaccia bun with a side of chips $18
Spaghetti with Napoli sauce $12
Beer Battered Chips $6
Steak Sandwich - 100% Angus fillet, bacon, beetroot, cheese, tomato relish, caramelised onions, lettuce and mayonnaise on warm artisan bread with a side of chips $19
Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15

W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
Mixed leaf salad $12
ONE COURSE $46
B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A

Spinach Cheese $4.00
Poppyseed Pocket $4.00
Apple Triangle $4.00
Smoked Salmon Sandwich $6.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Coffe (Regular / large) $3.00 / $3.50
Chicken-Avocado Sandwich $6.00
Salted Pretzel $3.50

Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Ham, cheese, tomato, ricotta, ix lettuce and mustard N/A
Tuna salad- mix lettuce, tomato, cucumber, spanish onion, egg, mix beans, and black olive $ 13.00
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Two eggs any style with toast $ 7.00

Curry Udon $12.80
Pork Katsu Curry $13.80
Vegie Curry $13.80
Chicken Katsu Set $17.80
Fillet & Prawn Set $18.80
Karaage Chicken Curry $12.80
Katsu-tama Set $17.80
Salmon Bento $19.80

Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Crispy cider battered red emperor, fries, tartare $29
Szechuan bang bangchicken, bean shoot, coriander $21.50
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Classic caesar salad , with poached chicken $19.5 / $25.5
Prawn, spinach pesto, pancetta, fresh chilli $23
Grilled chorizo, sherry, lemon $10

Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
Mashed Potato $8
Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
LYONNAISE - Onion & Potato -
Bread $2.00
Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
BASQUE - Sausage & Tomato -
PROVENCALE - Eggplant, Zucchini, Tomato, capsicum & onion. -

Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
Coq au Vin with pilaf rice & greens $19
Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
Garlic bread $5
Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17

Napoli Anchovies · Olives S: $14, M: $17, L: $20
Gallo Chicken · Sun dried tomato · Onion · Tomato· Cream $17
Cabrales Blue Cheese · Roasted Red Capsicum · Pine Nuts S: $14.5, M: $17.5, L: $20.5
Pesto Chicken · Pesto · Mushrooms · Cream $17
Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
Mar de Asia Seafood · Onion · Green Capsicum · Sweet Chilli Sauce S: $16, M: $ 19, L: $22
Extras - Peperoni · Bacon · Cabanossi · Ham S: $1, M: $1.5, L: $2