Boost Juice in Tenancy 5, Flinders Street Station Menu

Boost Juice in Melbourne has no menu available, but can choose from many other options such as Stir-fried green beans or Xiao long bao from Sichuan House. Juicy Bao offers many options including A1 Pork spring rolls - 2pcs and A2 Vegetarian spring rolls - 2pcs. Crystal Jade Restaurant includes a wide range like Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga or Preserved Mustard with Duck Giblet. Pomodoro ciliegino and Pomodoro e basilico from . Cafe Andiamo Fully Licensed offers Nam Loong Chinese Restaurant and M1. Beef w/ Green Beans.

Nearby Sample Menus

  • Fries $7.00
  • Veal and amaretto agnolotti $26.00
    • Burnt butter and sage sauce
  • Pork ribs $18.00
  • Crumbed veal $34.00
    • Witlof, tomato and fiore di burrata
  • Arancini $3.50 each
    • quattro formaggi and pea
  • Trifle $16.00
  • Ricotta gnocchi $25.00
    • Pomodoro and buffalo mozzarella
  • Cannoli $7.00
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • VEGETABLE CHOWMEIN $10.00
  • PORK MOMO $10.00
  • BEEF MOMO $10.00
  • *ADD $2.00 FOR CHILLI MOMO
  • ALOO KO ACHAR SET $8.50
  • LAMB CHOILA SET $11.00
  • CHICKEN THUKPA $9.50
  • EGG CHOWMEIN $10.50
  • Wok Fried Mud Crab with Ginger & Spring Onion Seasonal
  • Braised Beancurd with Dried Scallops - Spinach Sprouts/Snow Pea/Chinese Brocolli/Long Beans/Broccoli/Water Spinach/Napa Cabbage/Garlic Chives/Snow Peas/Sugar Peas/Green Mustard $32.00
  • Live Fish: Barramundi - Crispy Deep Fried Seasonal
  • Steamed Yellow Free Range Chicken in Superior Broth $60.00
  • Live Fish: Parrot - Fish Porridge Chao Zhow Style Seasonal
  • Deep Fried Chinese Fritters (each) $4.00
  • SPIRITS & APERITIFS: Wild Turkey Bourbon $10.00
  • Pan Fried Salted Fish (for Porridge or Congee) $5.00
  • Coleslaw $0.80
  • Beef & curry $4.80
  • Pasties (Vegetable) $4.80
  • Party pie N/A
  • Chicken salad $7.30
  • Roast beef salad $7.30
  • Plain salad $5.90
  • Ham salad $6.80
  • 43 Spicy Pork Bulgogi Bibimbab
  • Bento $15.00
  • Stone Pot Bibimbab is served with mixed vegetables including bean shoot, carrot, mushroom, zucchini, soybean sprouts and egg cooked sunny side up on steamed rice finish with sesame seaweed. $16.00
  • 1 choice of soup
  • Frying fish roe on fish with vegetables with hint of soy sauce
  • 45 Tofu Bibimbab
  • You can choose ONE between Spaghetti and Steamed Rice
  • 13 Spicy Beef Bento
    • Wok-fried Marinated Beef with Vegetables in Chili Sauce
  • Smashed Avocado Bruschetta $14.00
    • Smashed Avocado, Crumbled Feta, Cherry Tomato, Sesame Seeds
  • Add Yoghurt & Muesli $10.50
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Eggs Royal $17.00
    • Toasted English Muffins topped with smoked salmon and a creamy Hollandaise sauce
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • Pumpkin Eggs $16.50
    • Roast Pumpkin, Sauteed Baby Spinach, Crumbled Feta topped with Poached Eggs and a Balsamic Glaze
  • Extras $3.50
    • Mushroom, Tomato, Feta, Spinach, Hash Brown, Chipolatas, Baked Beans, Hollandaise, Egg
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Roast pork $17.00
    • roasted vegetables, crunchy cracking, gravy & apple sauce
  • Smashed Meringue $15.00
    • With whipped cream, lemon curd, nuts & berries
  • Buckwheat Blinis $18.00
    • Smoked salmon, caviar, sour cream & diced onion
  • Blood Orange Semi-freddo Souffle $15.00
    • & chiacchiere biscuits
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Gypsy ham baguette $10.50
    • sliced cheddar, tomato, mixed leaves & green tomato pickle
  • Sides
  • Veggie (VG) $18.00
    • Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
  • Steak sandwich $26.00
    • Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
  • Croquettes (V) $12.00
    • Macaroni & cheese croquettes & smoked paprika aioli
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Smoked lamb salad (GF) $21.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
  • Hot stuff $20.00
    • Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
  • Trio of ice cream $10.00
  • PIZZAS american style thin base
  • S4. CHIRASHI SUSHI $10.80
    • Assorted Sashimi on Rice with Miso Soup
  • Inari $2.00
    • (Octopus salad)
  • M1. CHICKEN KATSU $10.80
    • Deep Fried Crumbed Chicken with Rice
  • Prawn $1.50
  • F8. IKA MARUYAKI $10.80
    • Grilled Squid with Teriyaki Sauce
  • Salmon $2.00
    • (Teriyaki sauce)
  • Tempura Whiting Fish $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Egg $2.60
  • Guilin Beef Noodle $11.90
  • Meal Deal - Coca Cola Varieties (450ml) / Mount Franklin (600ml) Only add $2.50
  • Step 1 - Choose Noodles N/A
  • Braised Spare Ribs Noodle $11.90
  • Beef $10.90
  • Dumpling Soup Noodle $10.90
  • Seafood $13.90
  • Seafood Combo $13.90
  • -Non members $20.00
  • -Members $21.20
  • -Members $7.00
  • -Members $10.60
  • Alabama chicken pieces with chipotle mayo
  • -Members $9.00
  • -Non members $10.00
  • -Members $13.30
  • 44. Beef in Szechuan Chilli Sauce with Rice $9.80
  • 59. Shanghai Fried Noodles $9.50
  • 14. Spring Onion Pancake $4.80
  • 10. Wuxi Shao-Long Bao (6 Pieces) $7.80
  • 8. Vegetarian Spring Rolls $3.80
  • 19. Steamed Shao-mai (3 Pieces) $6.80
  • 55. Noodles with Mix Vegetables in Soup $9.80
  • 20. Scallop Dumplings (3 Pieces) $6.80
  • Beef cheek bourguignon, parisian mash, shallots, dutch carrot, field mushrooms (GF) $34.00
  • Beetroot cured salmon $9.00
  • Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
  • Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce(GFO) $17.00
  • ●Entrees
  • Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
  • Lasagne of veal & pork ragu, wild mushroom olive oil $26.00
  • San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Hotate $6.00 each
    • Scallop
  • Horenso Gomaae $11.00
    • Lightly cooked spinach in sesame seed sauce
  • Large $115.00
  • Tekka Maki $9.90
    • Tuna
  • Sushi
    • Vinegary rice, topped with varieties of fresh fish delicacies
  • Kudamono
    • Small fruits
  • Gyu Teriyaki
    • Pan grilled beef in teriyaki sauce
Boost Juice

Boost Juice

location

Address

Tenancy 5, Flinders Street Station, Melbourne, VIC, 3000, Australia

phone

Phone

0396107400

clock

Opened hours

Mon 7:30 AM to 7:30 PM Tue 7:30 AM to 7:30 PM Wed 7:30 AM to 7:30 PM Thu 7:30 AM to 8:30 PM Fri 7:30 AM to 8:30 PM Sat 8:30 AM to 7 PM Sun 9 AM to 5 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Health Bar , Juice

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Tenancy 5, Flinders Street Station, Melbourne, VIC, 3000, Australia
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