Boost Juice in Bankstown Menu

Boost Juice in Bankstown has no menu available, but can choose from many other options such as Beef Kebab Regular - Beef, lettuce, tomato, onion or Supreme - Diced beef, cabanossi, pepperoni, onion, capsicum, olives, mushrooms, pineapple from TC Brothers Kebab. Summerland Restaurant offers many options including - and Hommos chickpea and tahini dip topped with olive oil. Thai Hutt includes a wide range like Spring rolls- vegetarian (4pcs)- vermicelli, carrot, onion, bamboo shoot + wrapped with spring roll pastry or Satay chicken (4pcs)- chicken tenderloin marinated with thai herbs, coconut milk + curry powder served with peanut sauce. Kids Pack - 2 fish cocktails, 2 calamari rings w/chips, kids drink and sauce and Mr Seafood Pack - 2 fish cocktails, 2 calamari rings, 2 battered mussels, 1 prawn cutlet w/chips, can of drink and sauce from . Mr Seafood - Bankstown offers Titanic Cafe and Garlic Bread ~- 4 Pieces.

Nearby Sample Menus

  • Sucuk - Sucuk, onion, capsicum, olives, mushrooms, pineapple Small: $11.00, Large: $17.50, Family: $20.50
  • Chicken - Chicken, onion, capsicum, olives, mushrooms, pineapple Small: $11.00, Large: $17.50, Family: $20.50
  • Juice $3.00
  • Beef - Chicken, onion, capsicum, olives, mushrooms, pineapple Small: $11.00, Large: $17.50, Family: $20.50
  • Beef - Beef, onion, capsicum, mushroom $14.00
  • Family Deal - 2 Family Pizzas, 1 small garlic pizza, 1.25l Drink $38.00
  • Chef's Special - Chicken, beef, sucuk, onion, capsicum, olives, mushrooms, pineapple Small: $13.00, Large: $19.50, Family: $22.50
  • Chicken Kebab Lot - Chicken, lettuce, tomato, onion, cheese, tabouli $9.00
  • Calamari fried in a salt and pepper flour dusting $15/20
  • Shish Tawook 2 skewers of marinated chicken breast on skewers served with garlic sauceand grilled vegetables $20
  • Samke Harra fish of the day in a spicy tahina sauce $22
  • Hummus chickpea and tahina dip topped with olive oil $6
  • Kefta 2 skewers of grilled beef minced with onions and spiced served with fries and grilled vegetables $20
  • Makanek authentic Lebanese sausages filled with mince and pine nuts, marinated in red wine and spiced $15
  • Shanklish aged curdled yoghurt mixed with chilli and oregano $8
  • Haloumi & Tamar Salad pan-fried haloumi with tunisian dates served on mixed leaves with a pomegranite dressing $12
  • Cashew nut dish (Pad Mad Mamung) stir fried with chilli jam, cashews + vegetables $ 11.50
  • Hokkien Noodle- stir fried yellow noodle with vegetable + soya sauce $ 12.50
  • Chilli Paste Dish- authentic thai red chilli paste with lemon leaves + coconut cream $ 11.50
  • Basil pumpkin- with fresh chilli basil, chilli jam + pumpkin $ 11.50
  • Mongolian Lamb (Hot Plate) stir fried lamb with onion & capsicum on a sizzling plate with soy sauce & fresh chilli $ 13.00
  • Black bean sauce (Hot Plate) stir fried with home made black bean sauce + vegetables $ 13.00
  • coriander Prawns- stir fried king prawn with coriander, chilli jam bed on steamed vegetables $ 17.00
  • Kids Noodles- thai style kids hokkien noodles with egg & soy sauce $ 10.00
  • Crumbed Prawn Cutlet $ 2.00
  • Mr Seafood Pack - 2 fish cocktails, 2 calamari rings, 2 battered mussels, 1 prawn cutlet w/chips, can of drink and sauce $ 11.90
  • Fish Burger $ 6.00
  • Seafood Stick $ 1.50
  • Pacific Dory - served w/chips or rice, any salad, lemon & sauce $ 13.90
  • Grilled Calamari Rings Small $9.00/Large $17.00
  • Tasmanian Scallop $ 2.00
  • Potato Scallop $ 0.80
  • Lamb Shanks - Tender lamb slowly cooked in herbs, seasonal vegetables & tomato sauce. $24.99
  • Mediterranean - Tomato sauce, sun-dried tomatoes, olives, artichoke, roasted capsicum, fetta cheese. $19.99
  • Bowl of Chips Medium: $5.99, Large: $9.99
  • Calamari Fritter - Lightly crumbed, served with fresh lemon & tartare sauce. $14.99
  • Capricossa - Tomato sauce, mozzarella, mushroom, olives, cabanossi & artichokes finished with garlic & herbs. $18.99
  • Vine Leaves - Medium sized fresh vine leaves with vegetarian stuffing. $9.99
  • Pollo Grande - Chicken, mushrooms, basil, sun dried tomatoes, shallots & cream sauce. $19.99
  • Titanic Grille D Plate - Combination of lamb cutlets, king prawns & chicken pieces served with grilled tomato. $29.99
  • Chilli fish - grilled fillets topped with garlic coriander chilli & nuts mix, finished w a squeeze of lemon $ 25.0
  • Gebran salad - lettuce,tomato, cucumber, red capsicum, olives, grilled halloumi cheese,topped with our special lemon garlic dressing $ 16.0
  • Labneh bil toum - condensed yoghurt blended with garlic & dried mint $ 9.5
  • Calamari & chips $ 12.0
  • Sawdit djej - Chicken lever pan fried and tossed in lemon garlic sauce $ 14.0
  • Aaysh El Saraya - sugar syrup biscotti with rose petal scented cream pudding , topped with crushed pistachio nuts $ 9.0
  • Bottled Mineral Water - Still or Sprakling $ 4
  • Flat White, Cappuccino, Short Black, Long Black, Macchiato $ 4.0
  • Garlic Prawns - grilled garlic creamed prawwns served with infused rice $14.90
  • The Hangover - philli steak, eggs, vienna toast, hash brown, mushrooms, 1 beef and 1 chicken sausage, fries, tomato $17.90
  • Rib Eye - 600g angus meat served with mash & veggies or chips & salad and choice of sauce $35.00
  • Caesar Salad - lettuce, croutons, facon and shaved parmesan cheese in a caesar dressing $13.90
  • French Toast - golden brown french toast served with caramelised banana and almonds $9.90
  • Vol au Vent - filled with chicken and a creamy sauce, and served with a leafy salad $11.90
  • Sides - Wedges $3.00
  • Banana Pancakes $12.50
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Spicy Marinated Olives $3.95
  • Couscous (Large) $5.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
  • Pineapple $1.50
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Lemon Meringue $26.95
  • Chocolate Dipped Strawberries $1.5
  • Marble Mudcake $30.95
  • Continental Apple Cake $26.95
  • Black Forest Torte $29.95
  • Tangy Lemon $25.95
  • Coffee Pecan Torte $29.95
  • The Chelsea $249
  • Lamb Ribs Heavy on Fat - but very tender and packed with flavour $32.90
  • Chicken Avocado Grilled Chicken fillet with creamy mushroom sauce topped with lime avocado, served with Chips & Salad OR Mash & Veggies $27.90
  • Scotch Fillet - 350g Rangers Valley Black Angus Scotch (300 day grain fed) with a marble score of 3 $29.90
  • Virgin Mojito The combination of sweet sugar, fragrant mint, tangy lime is not only refreshing $6.50
  • Southwest Chicken Salad Char-grilled breast of chicken served on a bed of wild roquette, salsa, crispy salsa tosdatos and fresh avocado; lightly dressed with our lava-hot chipotle crema $16.90
  • Molten Lava Our signature pasta dish... tossed in a creamy chilli pink sauce $18.90
  • Greek Salad Cucumbers, tomatoes, fetta cheese, olives & spanish onion dressed in olive oil $16.90
  • Eye Fillet Pasta Served with black olives, roasted capsicum in a pink creamy sauce $24.90
  • Minerva - sliced tomato, bocconcini and basil $19.0
  • Rucola & Parmigiano - rocket & parmesan $13
  • Mornay - cheese sauce 1/2 doz $16 / doz $28
  • Chicken Caesar Salad $20.0
  • Campo di Fiori – mozzarella, oregano and basil $17.0
  • Cotoletta Milanese – traditional Italian style veal schnitzel $23
  • De Ferraris – mozzarella, char grilled eggplant and shaved parmesan. $20.0
  • San Marco - pesto base, olive oil, garlic, prawns and chilli $21.0
  • Satay Chicken Fried Rice Noodle (dry) $10.00
  • Deep Fried Chicken Wings $6.00
  • Prawn with Cashew Nuts $14.00
  • Combination, Bean Curd Vegetable Hot Pot $15.00
  • Bean Curd, Snow Peas with Cashew Nuts $12.00
  • Stir-fried Diced Beef $12.00
  • Sizzling Beef $14.00
  • Chili Lemon Grass Chicken $12.00
  • Sauce - Tomato N/A
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Chicken, Bacon & Egg Twister - $6.95
  • Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Bacon & Egg Roll $3.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Wicked Wing Go Bucket $3.75
  • Naturale - natural rock oysters 1/2 doz $14 / doz $26
  • Nutella Pizza – served with strawberries and ice cream $19.0
  • Mornay - cheese sauce 1/2 doz $16 / doz $28
  • Pollo Marinaio - delicious chicken breast fillet topped with prawns in a peppercorn & brandy sauce $28
  • Bistecca Fiorentina - 450g T-bone char grilled, served with seasonal vegetables $29
  • Bugs Piazza - Balmain bugs in tomato, brandy, garlic & chilli $35
  • Agnello al Rosmarino - Bbq lean lamb cutlets encrusted with rosemary,served on English spinach $32
  • Saltimbocca – slices of veal topped with ham & mozzarella cheese in thin Napoli sauce $26
  • Vegetarian - Eggplant, zucchinni, peppers and mushrooms $12.00
  • Steak Sandwich $10.30
  • Plain - Served with maple syrup and ice cream $8.50
  • Cheese and Asparagus - The asparagus adds tasty zing to the delicious cheese $9.80
  • Leg Ham, Cheese and Tomato $10.00
  • Lasagnas Beef or Vegetarian - Served with fries and delicious salad $11.60
  • Greek Salad $9.50
  • Jam / Peanut Butter / Vegemite - The Australian Favourite $3.60
Boost Juice

Boost Juice

location

Address

192 William St, Bankstown, NSW, 2200, Australia

phone

Phone

0297072722

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Health Bar , Juice

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
192 William St, Bankstown, NSW, 2200, Australia
Similar Restaurants based on Cuisines