Boost Juice in Geelong Menu

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Boost Juice in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Idaho potato & sour cream $0.50
Disposables $0.50
Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
Lamb $15.00
Bread roll & butter portion $0.50
Bread roll & butter portion
smorgasbord
Beef croquette $2.00

Fish And Chips $12.50
TB-Herbs Small $5.00 / Large $7.50
Turkish Style Bean Salad Small $5.00 / Large $9.00
Turkish Mixed Salad Small $7.00 / Large $10.50
Iced Coffee $5.00
Chamomile Tea $3.00
Beef Burger - with the lot in Turkish Bread. $10.50
Thick Shakes $6.50

Stir-fry Chinese Vegetables with Garlic & Ginger Sauce $15.00
Fried Noodles with BBQ Pork $28.00
Steamed Whole Fish Seasonal Price
Banana Fritter with Ice cream $8.50
Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00
Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
Fish fillets with Ginger $28.00
Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50

The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
Grilled chicken breast with tomato, leek and a lemon dressing… $29
Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Add fetta, hollandaise & gluten free bread $2 each
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
Greek Salad… $8

Bloody Mary $12.00
Curry/Slow cooked dish of the day with accompaniments MP
Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
extras - spinach, mushrooms, tomatoes $3.00
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
Free-range eggs on toast (fried, poached or scrambled) $8.50

Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Dessert Tasting Plate - a silky rich ‘Lindt’ white chocolate mousse, a rhubarb panna cotta, and a creamy vanilla bean brûlée with Persian fairy floss, a fluffy bundle of heaven $18
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20

Ascot $149
Jamaican Chocolate $26.95
Number Cakes $46.95
White Gold Mudcake $28.95
Strawberry $25.95
Passionfruit $25.95
Pavlova Dressed $28.95
Double Choc Strawberry Torte $30.95

Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
- A scoop of vanilla ice-cream + $3.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Polpette di Carne Carmela's homemade Italian meatballs in a napoli sauce topped with parmesan, served with toasted sourdough. $16.00
Capesante Arrabbiati Fresh linguini pasta tossed with scallops, vine ripened tomatoes, chilli, bread crumbs & parsley sprinkled with parmesan $18.00
Polenta Stack Polenta chips flavoured with sage & rosemary served with our spicy aioli gf/v $8.00
Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00

Chicken Schnitzel & Chips $14.50
Beef Burger & Chips $14.50
Salmon Pattie & Salad $9.50
Bacon & Egg Focaccia & Coffee $12.00
Coke & Coffee served w cream or icecream $10.00
Sliders & Chips pulled pork $14.00
Calamari Salad $14.50
Eggs Benedict $14.50

- Prawns, calamari or seafood $15.50
Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
- Prawns and/or Calamari $15.00
- Chicken, beef or pork $12.50
Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
Spring Rolls (4 Pieces) Our homemade Spring rolls, seived with Sweet Chilli Sauce Chicken or Vegetarian $7.00