Boost Juice in Geelong Menu

Are you the owner? Manage this listing for free.

Boost Juice in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Choice of 3 meats
1/2 chicken $15.00
Whole chicken $12.50
Pork $20.00
-small $10.00
Lamb $20.00
-Pork
-Price from- 30 + people, per person $18.00

Izgara Kofte - spicy meat patties served with salad in Turkish Bread $10.50
Thick Shakes $6.50
Traditional Italian Salad Small $6.50 / Large $9.50
Chicken Parmigiana - Lightly Crumbed Chicken Fillet, Topped with Cheese, Fresh Tomato Sauce And Served with Vegetables. $22.00
Lamb Shish Kebab - Lamb Fillets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $23.00
Veal Parmigiana - Lightly Crumbed Veal Fillet, Topped with Cheese, Eggplant, Fresh Tomato Sauce And Served with Vegetables. $22.00
Chicken Shish Kebab - Cubed Marinated Chicken Fillets, Grilled Then Served with Salad On A Bed Of Turkish Pilaf $22.00
Chicken - Tomato, cheese, chicken pieces, spices little cheese and tomato on top. Sml $11.00 / Med$15.00 / Lge $17.00 /Xlg $20.00

Pork Chop with Mandarin Sauce $24.00
Spinach Soup $7.00
Sliced Beef with Curry Sauce $24.00
Steamed Prawn Dumplings - Filled with finely chopped prawns and served with an egg flower dipping sauce $10.00
San Choi Bao - Finely diced quail or chicken with mushrooms, Chinese sausage, water chestnuts and bamboo shoots in a lettuce leaf boat $8.00
King Prawns with Satay Sauce $32.00
Scallops with Black Bean Sauce $32.00
Coffee $4.00

Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
Olive oil poached Atlantic salmon with fennel & chervil… $18.50
Sticky date pudding with caramel sauce…. $8
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18

Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
Soup & fresh bread MP
On display @ the counter $2.50
extras - Meredith goats cheese house relish or BBQ sauce $2.00
extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
Spiced nuts $4.00
Turkish lamb pizza Both with an ancient grain salad $14.50

Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
Chef's Soup of the day $8.5
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14

Blueberry $25.95
Treasure Cake $38.95
Boston Mudcake $28.95
Strawberry Glazed $28.95
Marble Baked $26.95
Mississippi Baked $30.95
Pretty In Pink $209
The Chelsea $249

Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
Pane Con Aglio E Formaggio Garlic flat bread $9.00
Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00

Sliders & Chips pulled pork $14.00
Beef Burger & Chips $14.50
Coke & Coffee served w cream or icecream $10.00
Calamari Salad $14.50
Smashed Avo w Poached Egg $11.00
Salmon Pattie & Salad $9.50
Eggs Benedict $14.50
Vege Breakfast $14.00

Curry Puffs (4 Pieces) Thai Style Curry Puffs, with our homemade Peanut Sauce Chicken or Vegetarian $7.00
- Lamb $15.50
Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
Geaw Tod (Wontons) Marinated Chicken wrapped in pastry, lightly fried and served with Sweet Chilli Sauce $8.00
- Chicken, beef or pork $12.50
Gang Jud Clear soup with Vegetables -
- Chicken, beef or pork $14.50
- Chicken, beef or pork $11.50