Boost Juice in Parramatta Menu

Boost Juice in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges from . Lake Parramatta Cafe offers BBQ Tem Ichi Teppanyaki and Ebi(King Prawn).

Nearby Sample Menus

  • Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Medium Roll $1.00
  • Rainbow Platter - 12pcs nigiri, 8pcs sashimi, 16 large & 6 baby roll $59.00
  • Plain (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $9.50
  • Grilled Salmon Nigiri (5pcs) $10.00
  • Chicken Katsu Salad $9.50
  • Soft Shell Crab (Not Available for Half & Half) + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Harumaki (5pcs) - deep fried vegetarian spring rolls $4.00
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
  • Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
  • Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
  • The little oak brekkie - 2 eggs fried, poached or scrambled, bacon, roasted tomato & toasted sourdough $15.9
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Macchiato Short/Long $3.70
  • Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
  • Deluxe Burger - beef pattie, bacon, egg, cheese, onion, lettuce, tomato, beetroot with BBQ sauce $12.50
  • Soft Drinks - Coke, Diet Coke, Solo Lemonade, Sunkist $3.00
  • Garlic or Herb Bread - on Turkish bread $5.50
  • Flat White $3.70
  • Samosa - 3 fried triangular pastries filled with spiced potatoes, onion and green peas, served with mint sauce $8.00
  • Tea - Bushells, Earl Grey, English Breakfast $3.70
  • Portuguese Chicken Burger & Chips $11.00
  • Chicken Burger & Chips $10.00
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
  • Salami $5.50
  • Grilled Fish with Salad $10.00
  • Salad Sandwich $6.50
  • Leg Ham $5.50
  • Soup of the Day $14.00
  • Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
  • Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
  • Chicken Fillet: served on mash potato, broccoli and topped with a creamy oyster mushroom, shallot and parmesan sauce $28.00
  • Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
  • Bacio Romantico: rich chocolate gelato $12.00
  • Triple chocolate torte: served with cream $12.00
  • Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
  • marinated octopus $13.90
  • Pad Thai vegetable tofo $12.90
  • Beef Salad $13.90
  • Ox Tpngue $8.90
  • Yum Talay $14.90
  • Tom Yum Noodle Seafood $14.90
  • Pandan Custard Bread $3.90
  • Souther Thai curry in Whole coconut seafood $17.90
  • Banana Fritter with Ice Cream $6.50
  • Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Salt & Pepper Squid - lightly fried marinated squid with Thai sauce & garlic $11.90
  • Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
  • BBQ Beef Salad - BBQ beef marinated tossed with mint, coriander leaves, shallot, red onion, together with chilli-lime dressing, sprinkled with roasted rice & fried onion $13.90
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
  • Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
  • Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
  • Petits four selection plate - 7 piece bite size biscuits N/A
  • Extra Coffee / Flavour Shot N/A
  • Arabic Coffee (served in a traditional brass pot) N/A
  • Macchiato N/A
  • Cappucino N/A
  • Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
  • Supreme shark fin simmered in master stock (pre-order) $88.00/head
  • Hokkien style fried rice glazed with diced pork, diced prawns and mushrooms $21.80
  • Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
  • Roast duck deboned and topped with minced taro in a light batter $30.80
  • Steamed free range chicken complemented with Iron Chef's secret herbs, served at room temperature W $56.80 / H $30.80
  • Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
  • Sauteed home made Tofu (made from soybean and egg) topped with dices of assorted seafood, fish roe and snow peas $25.80
  • Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
  • Kids Meals $10
  • Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
  • Salt & Pepper Squid Lemon & Garlic Aioli $16
  • Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
  • Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
  • Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
  • Crisp Wedges Sour Cream & Sweet Chilli $9
  • Minced lamb Kafta Premium Lamb mixed with parsley, herbs and onions $28
  • Feta Served with lettuce, tomato and extra virgin olive oil $13
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • - Bumper Special $5.90
  • - -
  • French Fries per serve $6.00 / Basket $10.00
  • Bumper Special $7.40
  • Hot Scones 2 Scones, Jam & Cream $5.50
  • Pot of Ceylon Tea $4.20
  • - -
  • Creme Brulee Rich vanilla custard base speckled with vanilla seeds under a glassy toffee crust. $12.00
  • Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
  • Mango & Coconui Bread $5.50
  • Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
  • Smoked Salmon $5.50
  • Garden Salad - mixed leaf, tomato & cucumber $9.50
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Feta $3.00
  • Bircher Muesli with fruit & yoghurt $9.50
  • Beef nachos- corn chips topped with light chilli beef and kidney beans then cheese, avocado and sour cream $ 17.00
  • Berry delight- topped with berry compote and vanilla ice cream $ 11.00
  • Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Cheese $ 5.00
  • Bowl of wedges- served with sour cream and sweet chilli sauce on the side $ 10.00
  • Open melt- ham, cheese and pineapple served with side salad $ 15.00
  • Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
  • Light breakfast- bacon, eggs and toast $ 11.00
  • Plain Bread ( Italian Wood Fired) $3.5
  • Penfolds Grandfather $12.9
  • Cappuccino $4
  • Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
  • Peppermint Tea $4
  • Herb Bread $4.5
  • Cointreau, Kahlúa, Drambuie, Tia Maria, DOM Benedictine, Grand Marnier, Opal Nera (Black Sambuca), Sambucca (White), Baileys Irish Cream, Frangelico, Amaretto from $7
  • Chunky Lamb Soup $16
Boost Juice

Boost Juice

location

Address

K215, L2, Westfield Parramatta 159-175 Church St, 175 Church St, Parramatta, NSW, 2150, Australia

phone

Phone

0296871196

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Health Bar , Juice

features

Features

Dine in ,  Takeaway ,  Cash

Location
K215, L2, Westfield Parramatta 159-175 Church St, 175 Church St, Parramatta, NSW, 2150, Australia
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