Boost Juice in Southbank Menu

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Boost Juice in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Shoulder $35
Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
Rib-eye on the bone 750g (to share) $140
Jerusalem artichoke goat’s curd and garlic shoots $9
Add truffles to your dish – Ask us for chef’s recommendations $20
4 courses $80
Local fish at market price
Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32

Banana and Strawberry $7.50
Mango $7.50
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
S.Pellegrino Sparkling Mineral Water ( litre) $12
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6

Wok-tossed sliced beef tenderloin Full $58.00
Sautéed lobster with cream and egg white (serves two) $38.00
Deep fried bean curd with wild matsutake mushrooms $48.00
Fried rice with scallops, chicken and Chinese wine $58.00
Lobster sung choi bao, mushrooms, bamboo shoots and water chestnuts in a crisp lettuce leaf (each) $28.00
Crispy prawn rolls with seaweed $18.00
Crispy mango rolls with flaked almonds $12.00
Braised sea cucumber with Chinese black mushrooms and leeks (per person) $88.00

Acqua Panna Still Mineral Water (500ml) $8.50
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
Caramel, chocolate, strawberry or vanilla $7.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Strawberry $7.50
White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Mango $7.50

Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
Grain Fed Black Angus Scotch Fillet $38
Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17

Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice N/A
Bento Box A - Rice with beef, chicken, sushi, tempura, spring roll & salad N/A
Futomaki Pack - A mixture of Japanese pickles, carrot, cucumber, pickle ginger, tamago eggs and sakura fish powder rolled into a nori roll. (8 pcs) N/A
Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A
Yasai Udon - Assorted vegetable and tofu in udon noodle soup N/A
Vegetarian Roll - Handroll with carrot stick, inari, pickled raddish and lettuce N/A
Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) N/A

Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Acqua Panna Still Mineral Water (1 litre) $12
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Selection of soft drinks $5.50
Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6

- Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
Pesto Fresh basil, pine nut, and garlic in a cream sauce $16.00
- Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce $26.00
- Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives $16.00 / $20.00
- Scotch Fillet $28.00
- Veal Parmigiana $24.00
- Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00
Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00

Tempura $20
Nobu Tasting Plate – A Selection of Nobu’s Finest Desserts $30
Eel and Cucumber $12/$15
Lobster Salad with Spicy Lemon Dressing M/P
Sashimi Tacos with Yellowtail, Salmon, Lobster and Snow Crab – 4 pieces $25
Baby Tiger Prawn Tempura with Creamy Spicy Sauce or Butter Ponzu $23
Eel $4.5
Yellowtail with Black Shichimi $13/$15

Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
Croquettes $4.50/each
Chicken liver parfait, shallot & watercress salad $17.00
Pickled octopus $11.00
Gem & witlof salad, parmesan, aioli $9.00
Porcini mushroom risotto, ashed goats chèvre $30.00

(Only available for lunch 12—5pm)
Crispy chicken 4.20
- deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
8 pieces 14.00
Buta bara 9.00
- chargrilled diced pork belly with ginger sauce (2 skewers)
Salmon 14.00
- pan fried salmon with teriyaki saute on rice
Gochi 19.00
- chefs special, rice, pickles, shredded cabbage, karaage, miso soup
Tuna nigiri
Wagyu tataki 15.00
- seared wagyu sirloin, finely sliced onion, micro herbs (Onion truffle dressing)