Boost Juice in Westfield Sydney, Level 1, Store K2, 188 Pitt St Men...

Are you the owner? Manage this listing for free.

Boost Juice in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. KFC offers many options including Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Beanbah Espresso includes a wide range like House baked muffins or House baked muesli cookie. Sopa del Dia - Soup of the day and Cocido - Spanish soup from . Capitan Torres Restaurant offers Alfredo Authentic Italian Restaurant and GARLIC BREAD - HERB BREAD.

Nearby Sample Menus

GOODWYN SHIRAZ South East Australia $5.5 / $24
Soup of The Day Homemade soup served with soda bread $6.00
- -
With any purchase of Tooheys New, house wine or softdrinks Steak, fish and chicken schnitzel all served with either chips or mash and served with choice of sauces (pepper, mushroom, diane, gravy or cu $8.95
Potato Wedges with sour cream and sweet chilli $6.00
Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
THE VINES SEMILLON SAUVIGNON BLANC South East Australia $5.0 / $21
Beef Lasagna Home made beef lasagna served with chips and salad $11.00

Extras (double shot, soy, choc) $0.50
Ricotta $3.00
Seasoned avocado, cherry tomato & ricotta on toast $8.00
Crispy bacon or smoked salmon $4.00
Bacon & poached organic egg on toasted with house made relish $9.00
Soup of the day served with toasted sourdough, croutons & olive oil $11.00
House baked banana bread $6.00
Organic free range egg $3.00

Mexican - Chorizo, Cheese, Spanish Onions, Roasted Red Capsicum, Jalapenos, Spicy Red Kidney Beans and Avocado $ 8.40
Tomatoes $ 7.90
Hawaiian - Chese, ham and pineapple $ 7.90
Lemon and Sugar $ 5.50
Seafood $ 8.90
Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
Classic Spud - Bacon, Corn, Coleslaw, Cheese and Sour Cream $ 8.00
Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00

BEEF CARPACCIO (thinly sliced raw fillet steak with parmesan, olive oil, lemon juice, rock salt, ground pepper) $23.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
VEAL LEMON (in lemon butter sauce) $35.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
INVOLTINI (veal scaloppine filled with ham, cheese and asparagus) $35.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
SPAGHETTI MARINARA $29.90 / $34.90

Mixed Chocolate $50
Wedding Cakes - Our 8-tier cupcake stand adds an amazing addition to your special day and/or treat guests to a special cupcake in a personalized box. Choose from an array of cupcake bases and toppings N/A
Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00
Peanut Butter each: $2.50, dozen: $27.00
Cookies & Cream $50
Custom Giant Cakes - We create custom giant cakes by appointment for your special occasions N/A
Mango & Coconut each: $2.50, dozen: $27.00
Black Forest each: $2.50, dozen: $27.00

Ploughmans Board - with a red tape tasting paddle $36
House made chocolate brownie - with vanilla ice cream $13
Caesar Salad - Cos, croutons, warm bacon and a poached egg $17
Cannonball Lamb Shank - shank braised in cannonball stout served with mashed potato and cannonball stout jus $21
Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
Mushroom Risotto - mushroom, sundried tomato and spinach $24, add chicken: $4
Haloumi Salad - Spinach, beetroot, candied walnuts and balsamic dressing $16
Fish River Fish & Chips - Fish River gold beer battered barramundi, chips, salad, home made tartar and lemon $19

Pain au Chocolat $4.95
Ice Cream $2.00
Goat Cheese, Spinach & Rosemary Quiche $11.95
Belgian Brownie $5.95
Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
Mixed Fruit Tart $6.50
Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
Oak Bank Pilsner $7.00

With Chips and Garden Salad $9.90
Slice of Sweet $2.50
Brekky Wraps Bacon or Spinach $5.00
Cheese and Tomato/Ham and Cheese on Toast $3.50
Prawn Cutlet -
Ham and Cheese Croissant $3.50
Crumb Calamari -
Grilled or Beer Battered Fish -

O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
J O H N D O R Y seared fillet with mascarpone, fennel, semi dried grapes and verjus N/A
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
H E A R T O F P A L M grilled and marinated heart of palm with white beetroot, milk curd, white balsamic and quinoa * N/A
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
Green vegetables with lemon oil $15
Salad of green beans with quinoa and pear $15

Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
Pan seared barramundi, carrot puree, fennel salad $39
Spiced chicken wings, hot sauce $13
Brocollini, pickled red onion $8
The garden’s baked mac and cheese $9.50

FRIED EGGPLANT Lightly dusted with flour & egg and gently fried N/A
FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
SPANISH BREAD Crusty bread coated with tomato coulis N/A
CHIPS Crispy fried potatoes N/A
Mejillones Gratinados: Mussels in béchamel sauce with potato,scallops & parmesan cheese N/A
MERLUZA CON MAYONESA Battered hake fillets served with mayonnaise N/A
ENROLLADO DE POLLO 'CHICKEN ROLL' : Fresh chicken breast rolled with ham, mixed vegetables & cheese in mushroom sauce. Served with rice & mash potatoes N/A
POLLO DE LA CASA : Fresh tender chicken breast, grilled then cooked with cream and white wine, served over cubed roast potatoes, the chef’s speciality. N/A

Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
Breakfast- two eggs any style, sausages, bacon, grilled tomato and toast (all day) $ 12.90
Chicken schnitzel with chips and salad $ 17.00
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A

Moroccan chicken salad- grilled chicken breast, cheery tomatoes, beetroot, fruits, with mint cucumber yoghurt salsa $ 12.80
Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Please ask our waitperson N/A
Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
Bowl of chips with tomato sauce $ 5.00
Please ask our waitperson N/A
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00

Hazelnut cream eclaits
Lime Cheesecake $22.00
- fresh cream
Duck & currant pate brioche-cranberry mache & orange
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
Freshly prepared Soup $24.00
- changes daily
Quail Breast $30.00
- grilled with 63degree egg rocket leaves pomelo-apple salsa & balsamic vinaigrette