Boost Juice in Wollongong Menu

Enchilada Poblana $19.90
- Soft corn and flour tortilla with filling of your choice, red sauce, melted cheese
Enchilada Combination $21.00
- One small chicken enchilada, beans burrito and beef taco combined for the first tryer
Casuela De Frijoles $19.90
- Vegetarian like stew with beans, corn, sweet potato and pumpkin
All Our Dips Are Served With A Bowl Of Corn Chips
Enchilada $9.90
- Soft corn tortilla with spicy meat filling (not hot)
Super Nachos Med: $15.90 Lrg: $21.00
- Beans or beef base, corn chips, red sauce, cheese, topped with sour cream and jalapeno chillies
Tijuana Burrito $19.90
- Soft flour tortilla with filling of your choice, red sauce, melted cheese
Jalapeno $9.90
- Imported jalapeno chillies with sour cream and spices

STEAMED VEGETABLES $5.00
3 FLAVOURS CRISPY BARRAMUNDI $25.00
- Deep fried Barramundi fillet top with 3 flavors sauce
CRISPY CHICKEN $10.00
- Crispy chicken Maryland served with spicy mayo
BETEL LEAF (seasonal) $8.00
- A traditional Thai appetizer, betel leafs filled with tiger prawns and topped with Thai herbs and Kinn’s special sauce. It is best to enjoy flavors in one mouthful
CRISPY BARRAMUNDI FILLET $25.00
- - Wok tossed with Thai water spinach in chili kaffir lime jam - Wok tossed with sweet soy sauce and Thai herb
PAD CHA SEAFOOD $24.00
- Spicy stir-fried of seafood, green peppercorn, kachai, kaffir lime leaves, chili, and turmeric
PORK RIBS $24.00
- Grilled pork spare ribs basted in kinn’s secret recipe sauce
GOLDEN TOFU (6 pcs) $6.00
- Crispy skin soft tofu with Kinn’s secret recipe sauce topped by crushed roasted peanuts and chili flake

Sweet potato fries with garlic aioli $8.00
Creamy mash potato $7.00
Mornay 1 dozen $29.90
Seared Duck Breast $33.90
- Dukkah potato, Dutch carrots with orange, red currant and port wine reduction
Soup of the day $9.80
- Please check with your waitperson
Seasonal mixed vegetables with citrus hazelnut dressing $9.50
Grilled Spatchcock $19.50
- white radish, cucumber, parsley salad, coconut lemongrass and kaffir lime leaf dressing
Anchorage Seafood trawler for two $200.00

Pollo ripieno di macadamia e erbette - Breast chicken fillet with crushed macadamias & herbs, potato puree & chive cream sauce $30.00
Al forno - Oven roasted sweet potato, pumpkin & potato with garlic yoghurt $10.00
Insalata dal giardino - Italian garden mixed leaf salad with tomatoes, cucumber, red onion, capsicum & dressed with reduced balsamic & extra virgin olive oil $9.00
Capesante con pancetta - Scallops & prawns wrapped in bacon, grilled & served on risotto, with a mustard cream sauce $19.00/$33.00
Quattro formaggi - Parmesan, Swiss, provolone and mozzarella w Italian tomato salsa & cream $21.00/$25.00
Kilpatrick - Gently grilled with bacon, barbeque & Worcestershire sauce $19.00/$33.00
Vitello e gamberoni - Pan fried veal back strap with giant King prawns, lemon cream reduction & Italian parsley $36.00
Ricotta & spinaci cannelloni - Homemade cannelloni filled with creamy ricotta & baby spinach $19.00/$23.00

Capricciosa $17.50
- Tomato sauce, fior di latte cheese, ham, anchovies, mushroom, olives
Herb pizza $10.00
Patate $17.50
- Fior di latte cheese, sliced potato, rosemary, salt, pepper, olive oil
Ricotta cheesecake $11.00
Lasagna classica $15.00
Napolentano $18.50
- Tomato sauce, ricotta cheese, ham
Cannelloni $15.00
Bocconcini alla pasquale $16.00

Sauteed sage gnocchi with parmesan custard asparagus, pumpkin and amaranth / Chemin De Saules Rose, Sauvion, France -
or With five wines * Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $140/pp
King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
Valrhona chocolate ganache with mint cream, chocolate and mint sorbet, hazelnut chantilly and chocolate crumble / Cambewarra Estate Late Harvest Chardonnay, Cambewarra, NSW (60ml) -
PRICE incl GST $99/pp
Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes -

Garlic, tomato and chilli prawns (gluten free) $16.90
Spinach and ricotta cannelloni with napolitana sauce and mozzerella $14.90
Spaghetti marinara with fresh prawns, mussels, scallops and calamari in a napolitana sauce $21.90
La Cucina salad with baked ricotta, pine nuts, green beans, roma tomato and baby spinach $10.50
Oven roasted chicken breast served with a traditional Sicilian caponata of eggplant, red onion and capers (gluten free) $22.90
Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
Penne boscaiola with mushrooms, red onions, shallots and ham in a cream sauce $19.50
Pork fillet wrapped in prosciutto and served on creamy mash with olive and sundried tomato tapenade (gluten free) $26.90

Seaweed salad $4.00
Salmon Don Fresh salmon sashimi on a bed of sushi rice $15.00
- Chicken $11.00
Teriyaki Chicken Udon Cooked chicken pieces infused in Udon soup $11.50
Stamina Don (Chef's Special) Thinly sliced beef with special Sakura sauce, cooked with vegetables $13.00
Oyako Don Marinated chicken pieces cooked with egg and onion served on a bed of rice $12.00
- Eel $7.00 / $12.50
Beef Udon Stewed beef slices served with Udon noodles and soup $12.50

Mince & cheese E $11.00 WS $13.00
- Mince, onion & cheese
Spicy beef S $13.00 L $ 19.50
- Beef, onion, tomato, mushroom, olives & jalapeno
Mix Plate $25.00
- Adana, chicken & lamb shish
-Cheese $1.00
Mixed kebab roll $9.00 / $11.50 / $7.50 / $14.00
Spinach S $11.00 L $18.00
- Spinach, mushroom & cheese
-Chicken $13.00
-Beef $12.00

add protein for $3.00
with your choice of peanut or nuoc mam dipping sauce
VEGAN DONUTS $4.50
also available vegan & gluten free $6.00
BANH MI BAGUETTE $10.00
- baguette filled with Asian salad, pepitas, fried shallots, house mayo & pate (pork pate or edamame pate) with your choice of protein
AVO SMASH $9.00
- house guacamole topped with fried shallots and pepitas
VERMICELLI SALAD $10.00
- noodles, carrot, daikon, snow peas, cucumber, mint, Thai basil, fried shallots, sprouts & pepitas
BBQ PORK

Cold and raw seafood platter for two $169.90
- Cold: balmain bugs, fresh king prawns, blue swimmer crabs, natural sydney rock oysters, smoked tasmanian salmon / raw : yellowfin tuna, passionfruit, black bean and coriander dressing hiramasa kingfish, whipped avocado, nashi pear, finger lime, thai basil
Flame grilled mornay with parmesan cheese $16.90/ 100g
S=small L=large
Mornay S $21.90/L $34.90
Fries (v) $9.90
- Truffle aioli, parmesan, black salt
Hiramasa kingfish (gf) $19.90
- Ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing
Grilled with garlic and chilli butter (gf) $16.90/ 100g
Huon atlantic salmon tas (gf) $37.90
- Cauliflower purée, fennel and quinoa, bisque sauce

Stir-fried with oyster sauce & Jasmine rice Pork/ Beef/ Chicken $12.90
Fried chicken wings (6pcs) $6.00
Prawn & Chicken $12.90
Steamed rice rolls $11.90
(Fresh lettuce, herbs, avocado with vermicelli noodles served with home-made hoisin sauce, and your choice of)
Stir-fried with oyster sauce & Jasmine rice Mixed seafood $14.90
Stir-fried with oyster sauce & Jasmine rice Tofu & veggies (V) $11.90
Tofu & mushroom (V) $11.90

Vegetarian $19.00
- Char-grilled eggplant, roasted capsicum, onion, olives, mushrooms, garlic, cheese
Pollo $19.50
- Chicken, bacon, onion, fresh tomatoes with BBQ sauce
Spaghetti Puttanesca E $16.50 / M $19.50
- Fresh tomato, olives, capers, anchovies sautéed in olive oil, garlic and chilli
Chicken Parmigiana $23.50
- Crumbed chicken topped with napoletana sauce, eggplant, cheese and served with chips or veggies
Vitello alla gamberi $29.50
- Veal with a creamy tomato & olive sauce topped with prawns, served with chips or veggies
Steak burger $17.90
- Marinated steak, bacon, egg, onion, lettuce, tomato with chips & BBQ sauce
Ricotta & spinach ravioli napoletana E $18.00 / M $21.00
- A rich tomato, basil and roasted garlic sauce
Available only at lunch time

Ham Savoury Muffin $8.90
- Grass fed and finished ham, seasonal vegetables, pastured eggs, gruyere cheese, fresh herbs, and spices. gf
Extras $2.00
- Seasonal poached fruit
Roasted Vegetable Frittata $12.90
- Roasted seasonal vegetables, pastured eggs and fresh herbs. GF v
Avocado (half) $2.50
Rice Porridge $7.90
- Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
Tuna Patty $9.90
- Sustainable tuna, potato, sweet potato, carrot, zucchini, onion, lemon, lime, mixed herbs and buckwheat flour.
Addiction Food Your choice of $6.00
- Plain Choc Brownie /Macadamia Choc Brownie
Power Bars Your choice of $5.50/$6.90
- Raw Cacao/Vanilla/Double Choc/(Activated nuts and seeds, raw cacao, coconut, coconut oil, sweetened with dates. gf vg)

Cheese & Bacon Fries $6.80
Ceasar Chicken Schnitzel Burger $7.70
Make it a Meal $3.00
- add small chips and middy of soft drink
(All combo meals come with chips and your choice of salad & 250ml can soft drink)
Chilli Cheese Fries $8.00
Make it a meal $3.00
- add small chips and a middy of soft drink
Nachos $9.90
- Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
Fancy extras? .50c
- Choose from cheese, bacon, onion

Boost Juice in Wollongong Menu

Nearby Sample Menus

Boost Juice

City of Wollongong > Wollongong > Boost Juice

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Crown Street, Kiosk 1 Wollongong Central Shopping Centre, Wollongong NSW 2500

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