Boost Juice in Wollongong Menu

Boost Juice in Wollongong has no menu available, but can choose from many other options such as Original Burger or Sweet Chilli Burger from Chicko's. Nam Restaurant offers many options including Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. and Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce.. Pot Of Gold Mexican Cantina includes a wide range like Tacos or Nachos. Pulled Mexican Beef Or Vegetarian Chilli Beach Nachos (V, Vg) and Crispy Spiced Chicken Wings from . The Illawarra Brewery offers Ha Long Bay Vietnamese Restaurant and Mini Spring Roll (4) Choice of Meat or Vegetarian.

Nearby Sample Menus

  • Cosa nostra $18.00 / $23.00
    • Mozzarella, eggplant, zucchini, olives & napoletana sauce
  • Ravioli boscaiola $17.8
    • Meat filled pasta with ham & mushroom tossed in light cream sauce
  • Scaloppina al funghi $25.8
    • Pan fried veal or pollo funghi with a white wine, mushroom and cream sauce
  • Salmone Affumicato $17.8
    • Thin slices of smoked salmon on a bed of leaves with capers, caviar & onion rings
  • Pollo parmigiana $25.8
    • Crumbed chicken breast topped with napoletana sauce & melted cheese
  • Steak Diane $29.8
    • Filled steak with cream, garlic & Worcestershire sauce
  • Meatasaurus $18.00 / $23.00
    • Bacon, ham, pepperoni & mozzarella
  • Ham & Pineapple $16.00 / $21.00
    • Mozzarella, ham, pineapple & napoletana sauce
  • under 12
  • all served with chips
  • Chicken Schnitty Burger $16.00
    • Crispy Chicken Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / And Seeded Mustard Mayo
  • Spiced Pumpkin, Fetta And Smoked Beetroot Salad (V, Vg, Gf) $17.00
  • Or Make It A Parmi $20.00
  • Grilled Chicken Breast $10.00
    • Schnitty Available
  • The Brewery Burger(Served Med-Rare)
    • 110% Aussie Wagyu Beef Patty Served On A Toasted Glazed Milk Bun With Lettuce / Tomato / Melted Cheese / Homemade Pickles / Ketchup / Mustard And Ranch Sauce
  • Beef Or Vegetarian Chilli Fries $19.00
    • Both Served With Melted Cheese / Sour Cream / Guacamole And Fresh Tomato / Salsa And Jalapenos
  • Hummus with lamb $14.50
    • Hummus topped with lamb shawarma
  • -beirut chicken $21.90
    • Chicken breast marinated in a garlic and herb paste / chargrilled and served on a bed of rice with a side of fatoush salad
  • Tabouli(v) $12.50
    • Finely chopped parsley / tomato and shallots mixed with fresh mint / then tossed with lemon juice and olive oil
  • -chicken parmigiana $21.90
    • Pan fried crumbed chicken breast fillet topped with eggplant / tomato and mozzarella cheese / served with salad and chips
  • Grilled halloumi $16.50
    • Grilled halloumi served with a side of rocket salad / a drizzle of pomegranate molasses and wedge of lemon
  • chicken $4.00 extra
  • all main dishes are served with a side of garlic sauce and lebanese bread
  • Garlic bread $7.90
  • TOAST $6.00
    • with house-made jam, raw honey or vegemite
  • NOURISHING BOWL $15.00
    • marinated kale & spinach with quinoa, avocado smash, carrot, beetroot, cherry tomatoes, mung beans, seeds, alfalfa sprouts & fresh lemon
  • ADD $4.00
    • bacon, chipolatas, potato rosti, haloumi, avocado
  • MIDDLE EASTERN EGGS $16.00
    • 2 poached eggs with grilled halloumi, hummus, roasted tomato, baby spinach & house made dukkah on sourdough
  • GARLIC LEMON CHICKEN WRAP $16.00
    • grilled garlic & lemon chicken with rocket, mint, tomato, onion, avocado and creamy feta in warm Lebanese bread with kumera chips
  • VEGAN BURGER $16.00
    • chickpea & sweet potato patty with beetroot, carrot, alfalfa, guacamole & peanut sauce with kumera chips
  • FRANKS MEDITERRANEAN WRAP $16.00
    • falafel, tahini sauce, tomato, rocket cucumber & quinoa tabouli on Lebanese bread with kumara chips
  • SMOKED SALMON AND AVOCADO STACK $16.00
    • marinated kale with broccolini, asparagus, avocado smash, smoked salmon, lemon & pesto
  • Karaage udon $21.00
    • 4pic karaage with udon
  • Edamame $7.00
    • Soy bean in pod
  • Scallop carpaccio (6p) $13.50
    • Sliced scallop with yuzu(citrus) pepper sauce
  • Salmon Nigiri (4p) $10.00
  • Prawn tempura $25.00
    • 6 prawn tempura
  • Kingfish jalapeno (6p) $9.50
    • Sliced kingfish and jalapeno with ponzu sauce
  • Karaage (6p) $14.00
    • Fried chicken marinated with soy, garlic, ginger
  • Chicken Katsu & Avocado roll $14.00
  • ROAST SWEETCORN $10.00
    • TOGARASHI + GOMASHIO
  • MUSHROOMS AND GRAINS $27.00
    • CAULIFLOWER, KOREAN BLACK GARLIC, LEAVES, RAW, COOKED & FERMENTED MUSHROOMS
  • CRISPY SKIN HIRAMASA KINGFISH $38.00
    • CARROT DASHI / SEA GREENS
  • MIXED SASHIMI PLATE - SERVES 4 $55.00
    • OFFERING WILL VARY BASED ON WHATS BEST
  • DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9) $42.00
    • BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK
  • KUROBUTA RARE BREED PORK CHOP $34.00
    • SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER
  • SPICED CAULIFLOWER $16.00
    • CANDIED WALNUTS, MINT CULTURED CREA
  • SEARED SAIKOU SALMON BELLY $27.00
    • RED MISO BUTTERSCOTCH / SESAME / CABBAGE AND RADISH
  • Marinated Chicken breast
  • Breakfast Board $18.00
    • 2 eggs Angus sujuk, grilled halloumi fresh salad bread & Dip
  • Salmon Almond & pesto
  • (all made with tomato cucumber leafy mix)
  • Eggs on toat $9.00
  • Cheese Toasties $5.00
  • Breakfast Burger
    • sujuk egg tomato cheese tomato BBQ
  • Tuna & mayo
  • King brown mushrooms and baby onions, kale, confit hen egg, nuts, grains and mushroom emulsion -
  • Whipped brie de nangis, apple and walnut salad -
  • Passionfruit jelly and elderflower ice cream, fresh mango, blackberries and passionfruit meringue -
  • King brown mushrooms and baby onion kale, nuts, grains and mushroom emulsion / The Alchemist ‘Elixir’ Cabernet Sauvignon Margaret River, WA -
  • Three cheese with accompaniments -
  • PRICE incl GST $99/pp
  • Tomato cous cous, olives, semi dried tomatoes and baby zucchini -
  • Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes -
  • Bucatini gamberi with prawns, baby spinach and fresh tomato in a pesto olive oil $21.90
  • Pork fillet wrapped in prosciutto and served on creamy mash with olive and sundried tomato tapenade (gluten free) $26.90
  • Garlic Bread $4.50
  • Veal saltimbocca with proscuitt9o and sage in a creamy sauce $22.90
  • Spinach and ricotta cannelloni $15.90
  • Panzanella salad of roma tomatoes, olives, red onions, basil and crostini $9.00
  • Fresh atlantic salmon fillet served on a panzanella salad with pangrattato and aioli $25.90
  • Veal melanzana crumbed and topped with eggplant, napolitana sauce and mozzarella $22.90
  • Edamame $4.50
  • Sushi Nigri Vinegar rice with various toppings 2pcs
  • Soft Shell Crab Lightly battered & served with Tempura vegetables $12.00
  • Teriyaki Sweet soy sauce marinate -
  • - Chicken Katsu $6.50 / $12.00
  • Sushi Set Sushi and choice of one Teriyaki (Chicken, Beef or Fish) $19.00
  • - Beef Burger $12.00
  • - Beef Teppan $14.50
  • Sweet potato chips $6.00
  • Stir-fried with oyster sauce & Jasmine rice Pork/ Beef/ Chicken $12.90
  • Tofu & Mushroom (V) $12.90
  • Bun Cha $13.90
  • Chicken thigh or breast $10.90
  • Combination noodle $14.90
  • Duck salad $18.90
    • (Roasted duck with cucumber, cherry tomato, carrot, onion, pineapple and chef’s special dressing)
  • Veggie fried rice (V) $11.00
  • DEEP FRIED PORK CUTLET $14.00
  • DEEP FRIED BEEF CUTLET $14.50
  • SOFT DRINK (375ml per CAN): coke, diet coke, zero coke, sprite, lift, fanta, creaming soda $8.00 / $3.00 / n/a
  • SEAFOOD TEMPURA SET COURSE Japanese style deep-fried seafood and vegetable in Tempura batter; served with tempura sauce. $17.80
  • CHICKEN CUTLET RICE $11.80
  • OCTOPUS (cooked) $13.80 / $5.50 (2pcs) / n/a
  • SQUID TERIYAKI Grilled squid (200-250 mg) with BBQ sauce. $6.50
  • PEACH TEA (330ML) n/a / $3.80 / n/a
  • Fettuccine Vegetarian $11.50
  • Tuna $4.80
  • Pear & Raspberry Bread (toasted with butter) $4.70
  • Turkish Bread extra $1.30
  • Chicken Caesar Salad $12.50
  • Tortellini Boscaiola $11.50
  • Red Salmon $5.50
  • Friand (numerous flavours to choose from) $4.30
  • Prosciutto $18.00
    • ricotta, capsicum, tomato, mozzarella & rocket
  • 1/2 Wood Fired Honey & Herb Thirlmere Chicken $25.00
    • served with beer battered chips & corn on the cob
  • Deconstructed Beef & Bean Nachos $17.00
    • Bucket of beef & bean mince, corn chips, guacamole, cheese, sour cream & sweet chili sauce
  • Garlic Bread $5.00
  • Peri Peri Chicken $17.00
    • cherry tomato, capsicum & mint yogurt
  • Hawaiian $15.00
    • prager ham, pineapple & mozzarella
  • Vegetarian $16.00
    • Selected char grilled, roasted vegetables & artichoke
  • Margherita $14.00
    • tomato, garlic, basil & mozzarella
  • Chicken Schnitzel $9.90
  • (All combo meals come with chips and your choice of salad & 250ml can soft drink)
  • Make it a meal $3.00
    • add small chips and a middy of soft drink
  • Parmo Chicken Schnitzel Burger $8.00
  • Cheese & Bacon Fries $6.80
  • Southern Baked Chicken -2 pieces $9.90
  • Nachos $9.90
    • Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
  • Hot Chip Roll - w/ gravy $4.20
Boost Juice

Boost Juice

location

Address

Crown Street, Kiosk 1 Wollongong Central Shopping Centre, Wollongong NSW 2500

phone

Phone

0242275266

clock

Opened hours

Mon 8.30am - 5.30pm Tue 8.30am - 5.30pm Wed 8.30am - 5.30pm Thu 8.30am - 9pm Fri 8.30am - 5.30pm Sat 8.30am - 4.30pm Sun 10am - 4pm
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Health Bar , Juice

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Crown Street, Kiosk 1 Wollongong Central Shopping Centre, Wollongong NSW 2500
Similar Restaurants based on Cuisines