Borchelli Ristorante in Bendigo Menu

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Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 $13.90
Garlic Bread (v) sliced for 2 $8.90
Vegetable Soup (V,GF) $12.90
Kalamarta Olives (V) cooked in tomato sugo, sage, chilli & garlic $11.90
Spring Salad of hand picked broad beans, peas & zucchini ribbons tossed in lemon, dill, mint & chilli topped w meredith fetta $13.90
Nicoise Salad (V) Herb crusted rare tuna w soft boiled egg, olives, beans and tuna mayonnaise $15.90
Herbed Crepes (V) filled w spinach & ricotta, roast pumpkin, spiced seeds & burnt butter sage sauce $14.90
Antipasto a plate to share of House Made & Local Produce $20.90
Maryland with Panzanella Marinated chicken, char grilled w a tomato, bread, balsamic salad $12.90

Pan fried White Fish w spring sauce, carrots, asparagus and peas $28.90
Chicken Breast Roasted w lentil, blood orange and fennel salad $27.90
Spring baby lamb Rump oven roasted w ratatouille and jus $27.90
Pork Loin roasted , wrapped in prosciutto w stuffed tomato, basil pesto, crumbed onion rings and red capsicum sauce $28.90
Baby Veal cooked Saltimbocca style w beans, capsicum & croquette $28.90
Pollo Parmigiana crumbed chicken breast w beans, capsicum & croquette $25.90

Green Beans (V) w toasted almonds $9.90
Deep fried Potatoes (V) in rosemary, salt & garlic $9.90
Rocket Pear & Parmesan Salad (V,GF) w balsamic dressing $9.90

Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs $17.90 / $22.90
Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $18.90 / $23.90
Risotto alla Verdura (V,GF) seasonal fresh vegetables & basil in a vegetable stock $16.90 / $21.90

Spaghetti Mollica olive oil fish pieces garlic chilli parmesan & anchovies $18.90 / $23.90
Spaghetti Bolognese rich meat sauce $15.90 / $20.90
Spaghetti Marinara fresh seafood garlic & napoli $19.90 / $24.90
Spaghetti Alio e Olio through a traditional sauce of garlic chilli parsley & extra virgin olive oil $16.90 / $21.90
Spaghetti Napoli napoli sauce finished w butter parmesan & fresh basil $15.90 / $20.90
Fettuccine Carbonara bacon spring onion creamy sauce $17.90 / $22.90
Fettuccine al Pollo e Funghi chicken cream mushrooms $18.90 / $23.90
Fettuccine Valentino chicken avocado spring onion cracked pepper napoli & a touch of cream $18.90 / $23.90
Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $18.90 / $23.90
Penne Amatriciana bacon garlic chilli spring onion napoli $17.90 / $22.90

Lemon Tart w shortbread ice cream & chilli sugar $12.90
Tiramisu traditional Italian coffee liqueur dessert $12.90

Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 $13.90
Garlic Bread (V) sliced for 2 $8.90
Vegetable Soup (V,GF) $12.90
Nicoise Salad (V) Herb crusted rare tuna w soft boiled egg, olives, beans and tuna mayonnaise $15.90
Herbed Crepes (V) filled w spinach & ricotta, roast pumpkin, spiced seeds & burnt butter sage sauce $14.90

Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs $16.90 / $21.90
Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $17.90 / $22.90

Spaghetti Bolognese rich meat sauce $15.90 / $20.90
Fettuccine Carbonara bacon spring onion creamy sauce $16.90 / $21.90
Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $17.90 / $22.90

Lemon Tart w shortbread ice cream & chilli sugar $12.90
Tiramisu traditional Italian coffee liqueur dessert $12.90

Bruschetta tomato, basil, parmesan $9.00
Garlic Bread $6.00
Buttered Green Beans $7.00
Fried Potatoes $7.00
Kalamarta Olives tomato sugo, sage, chilli, garlic $8.00

Risotto Con Pollo chicken, mushroom, spring onion $15.00
Risotto Alla Verdura vegetable, basil $14.00

Tiramisu italian coffee liqueur dessert $8.00

Spaghetti Bolognese $13.00
Spaghetti Marinara fresh seafood, garlic, napoli $16.00
Spaghetti Napoli $13.00
Spaghetti Mollica fish, olive oil, garlic, chilli, anchovies, parmesan $15.00
Fettuccine Pollo e Funghi chicken, mushrooms, cream $15.00
Fettuccine Valentino chicken, avocado, spring onion, cracked pepper, napoli, cream $15.00
Penne Contessa chicken, snow peas, cherry tomatoes, cracked pepper, light cream sauce $15.00
Penne Verdura vegetables, napoli, parmesan $14.00

Benedict Char grilled muffins topped w poached eggs ham & hollandaise sauce $15.00
Florentine Char grilled muffins topped w poached eggs, baby spinach & hollandaise sauce $15.00
Vegetarian Scrambled eggs on toast w avocado, pesto, tomato, spianch & mushroom $16.00
The Lot Your choice of eggs on toast w sausage, eggs, bacon, tomato, mushroom & hash brown $18.00
B.E.T Your choice of eggs on toast w bacon $12.00
Muesli Muesli w natural yoghurt & milk $8.50

Bruschetta (V) grilled bread topped with marinated tomato, basil & Salute EVOO for 2 $12.90
Garlic Bread (V) sliced for 2 $7.90
Vegetable Soup (V,GF) $10.90
Antipasto a plate to share of House Made & Local Produce $19.90

Spaghetti Bolognese rich meat sauce $14.90 / $19.90
Fettuccine Carbonara bacon spring onion creamy sauce $15.90 / $20.90
Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $16.90 / $21.90

Lemon Tart w shortbread ice cream & chilli sugar $11.90
Tiramisu traditional Italian coffee liqueur dessert $11.90
Bailey's & White Chocolate Semi Freddo (GF) a frozen mousse served w char grilled fruit $11.90

Nearby Sample Menus

Serunding Beef - beef strips lightly fried then tossed in Indonesian sweet soy, coconut $23.00
Adobong Baboy (Adobo Pork Belly) - slow cooked pork belly in vinegar, garlic, ginger, aniseed, palm sugar, red wine and peppercorn $23.00
Sweet & Sour Pork - pork in batter tossed with vegetables in homemade Cantonese sweet and sour sauce $23.00
Thai Coconut Chicken - large chicken pieces bath in coconut milk with a careful blend of herbs and spices (medium) $23.00
Kari Ayam Asli (Malaysian Curry Chicken) - chicken drumstick and potatoes in traditional Malaysian curry sauce (mild) $23.00
Garlic King Prawns - crisp prawns cooked with generous amount of garlic, snow peas and onions $15.00
Crispy Szechuan Chilli Beef - shredded steak double-fried tossed in sweet BBQ sauce with a hint of chilli (mild) $23.00
Southern Indian Curry Lamb - kari kambing mamak– a rich spicy curry using ground spices, onions, ginger, green chillies and tomatoes $28.00

Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
Potato Wedges with Chipole’ sour cream - to share $7.50
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
Chocolate brownie served with vanilla bean icecream $9.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
The Metropolitan Garden Salad - Served with house dressing $15.00
300gm Grain Fed Sirloin, Tara Valley $24.00

Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill $16.90
kids patty cake, teddy bear biscuit,ribbon ham sandwich and akids shake or babychinoserves one child $10.50
Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Royal - chicken, swiss cheese and avocado $9.90

Corona $7.50
Popeye - coconut H2O, kale, cos lettuce, cucumber, green apple, celery & mint $7.90
Fush 'n' Chups - take away style beer battered barramundi with garden salad, beer battered chips, house made tartare & a lemon wedge (grilled fish by request) $23.00
Cascade Light $5.00
2013 Mandurang Valley Chardonnay $7.00
Mamma Lisa Stack - lightly toasted sourdough roll topped with grilled bacon, pale tossed cherry tomatoes, avocado & spanish topped with a freshly poached egg & house made hollandaise $19.90
Blue Elephant - apple cider No. 1 $7.50
Benedict Cumberbatch - grilled ham, frshly poached eggs served on toast topped with house made hollandaise $15.90

Chicken Breast - wrapped in prosciutto & stuffed with camembert cheese, chargrilled capsicum & fresh spinach. Finished with a creamy basil & pesto sauce. served with chat potatoes. $27.9
Braised Duck Shanks - Served in a sticky plum sauce w/Jasmine Rice $14.9
Morrocan Lamb Salad - morrocan spiced lamb rump, fresh spinich, semi dried tomato with cous cous & Tzatziki $25.9
Curry (See suggestions board) N/A
Battered Whiting - Beer battered whiting fillets with garden salad and home made tartare sauce & fries $19.9
Crispy Szechuan Squid - Tender Squid on a light salad with lime aoli $16.9
Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles $23.9
Risotto (See suggestions board) N/A

Soft shell crab - crispy beer batter, capsicum jam, olive salt, kewpie mayo $14.00
Pie of the day - mash, greens, roast tomatoes, smashed peas, jus $22.00
Vegetables $7.00
Crispy Chicken strips - corn chip crumb, sour cream & smashed avocado $12.00
Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
Eye fillet - (280gm) grass fed, proscuitto wrap, pumpkin puree, garlic truffle gratin, roast heirloom tomatoes, asparagus $39.00
Small chips $6.00
Croquettes - chorizo, pea, basil, egg, feta, chipotle aioli (2) $6.00

Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
Yum Plameuk - grilled calamari then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $14.00
Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.00
Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00

PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
SCHNITZ DIPS - Chilli Aioli $1.00
PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
SCHNITZ DIPS - Tomato 50¢
PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
SCHNITZ DIPS - Honey Mustard $1.00

FAMILY PACK - 2 pcs x Tandoori Chicken, 2 pcs x Bonda, 1 x Chicken Makhani, 1 x Rogan Josh 1 x Sabzi Mandi, 2 x Saffron Rice, 2 x Naan, 1 x Raita, 4pcs x Pappadams $52.00
GULAB JAMUN - Dumplings in sugar syrup $4.00
CHICKEN FRIED RICE - Chicken cooked with basmati rice $9.00
CHICKEN SABZI - Pieces of chicken cooked with mixed vegetables, onion gravy and spices $15.50
DAHL MAKHANI - Mixed lentils cooked in a sweet tomato, butter and cream sauce, finished with coriander. $13.50
MEAL DEAL (Choice of chicken or beef curry) - 1 x Chicken Korma, 1 x Beef Rogan Josh, 1 x Naan, 1 x Saffron Rice $35.00
PALAK KOFTAI - Mashed potatoes and mixed veg. bolls cooked with Spanish onion $13.50
MINT CHICKEN - Chicken and mint cooked in Indian spices. $15.50

Lasagne n/a
Potato Wedges & Sour Cream n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
Cheese Garlic Pizza (Regular/Large) n/a
BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a

Grilled tomato/ extra egg / hollandaise $2.50/each
Toasted pannini's - seasonal roasted vegetables, spinach, feta & housemade pesto $13.00
Fruit toast $6.50
Flat White $3.90
For the little cherubs & soldiers soft boiled egg & toasted vegemite soldiers $7.00
Spiders - any flavour hosen from our soft drink range with ice cream $5.00
Mochachino $3.90
Poached egg + $2.00

Saint Agur Blue - Creamy rich blue vein cheese from the Auvergne region of central France $2 ea
U.S. Pork Ribs - Pickle $12
Capi Sparkling Mineral Water $5
Wood Roasted Quail - Miso butter asparagus, sherry vinegar & honey roasted carrot and parsnip, chive & acidified milk sauce $25
Smores - vanilla ice cream, crushed biscuit, toasted marshmallow, hersheys chocolate sauce $10
Rolled Duck Breast - Drunken beer, beetroot crème $29
Butter Me Up - dill & chive butter, mandarin & chive butter N/A
Beer float - Brookes Brown Ale beer ice cream, served with a bottle of Brookes Brown Ale (Adults only) $12

Couscous (Large) $5.95
Seriously Large Chips / PERi-PERi Chips $7.95
Portuguese Roll $0.95
Coleslaw (Large) $5.95
Pequeno Mini Chicken Pita $9.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Mediterranean Salad Garden salad with feta & olives. $10.50
1/2 Chicken $11.45

Minimum of 2 people for each set -
Tori (Chicken Teriyaki) $24.00
Wagyu (Grain fed porterhouse steak) $39.00
Main meals are served with crispy salad and mixed vegetables -
California Roll - Jumbo seaweed roll with avocado and salmon, served cold $13.80
Yasai Tempura - An assortment of seasonal vegetables deep fried with light batter, served with special light sauce $11.50
Ika (Squid) $25.50
Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person

CHURROS - With Your Choice Of Chocolate Or Salted Caramel Sauce $9.00
SANCHEZ ROMATE IBERIA CREAM $7.00
CLASSIC SANGRIA - RED WINE, BRANDY WITH APPLE AND CITRUS (Glass/Pitcher) $8.00/$28.00
LEMONADE, COKE, COKE ZERO, AND LEMON $4.00
SANCHEZ ROMATE DON JOSE OLOROSO $11.00
1906 RESERVA ESPECIALE 6.5% $9.50
SPANISH MEATBALLS, RICH TOMATO SAUCE & BREAD – GF AV - Albondigas $9.00
MARINATED WHITE ANCHOVIES, TOMATO & CROUTONS – GF AV - Boquerones $9.00