Border Catering in Albury Menu

Border Catering in Albury has no menu available, but can choose from many other options such as Honeycomb Semifreddo or Vanilla Ice Cream from The Bended Elbow. Imperial Chopsticks Restaurant offers many options including Chicken and sweet corn soup and Short soup. Green Zebra Fresh Pasta Deli includes a wide range like Toast (sourdough, wholemeal, turkish, or fruit loaf) with regional or house made jam / marmalade. 2 slices or Green zebra’s toasted fruit, nut & seed muesli with yoghurt. American and Caribbean Dream from . The Cheesecake Shop offers The Burger Bar and CLASSIC BEEF Beef, Cheese, Salad, Relish & Aioli.

Nearby Sample Menus

  • HAPPY HOUR 5-7PM Monday to Friday: -
  • Bended Fish n Chips $21.50
  • Bowl of Potato Wedges $9.50
  • Warm Pumpkin, Baby Spinach and Parmesan Frittata $17.50
  • Moroccan Chicken Strips $16.00
  • Hawaiian $24.50
  • Bushman's $24.50
  • Pan Fried Thai Lemon Grass Chicken $21.00
  • Satay lamb $19.80
  • Mongolian lamb $19.80
  • Szechuan fillet steak $19.80
  • Honey soy beef $14.80
  • Honey chicken $14.80
  • Beef sour hot soup $6.50
  • Deep fried won ton $6.00
    • 8 serve
  • Fillet steak and cashews $19.80
  • Nicoise pasta salad (gz style with our pasta instead of traditional potatoes), green beans, olives, tomato, caper & mustard mayonnaise $9.90
  • Extra toast $1.70
  • Fresh fruit plate with yoghurt $9.90
  • Eggs florentine.  poached eggs with wilted english spinach & hollandaise on sourdough toast $15.50
  • eggs benedict. poached eggs with local ham & hollandaise on sourdough toast $15.90
  • Grilled potato cubes $2
  • 1 egg poached on toast with/without 1 rasher bacon N/A
  • Vegaquarian egg turkish. turkish bread roll with a fried egg, smoked salmon, sumac, mustard & caper mayo, greens $11.00
  • Caramel $25.95
  • Mississippi Baked $30.95
  • Boston Mudcake $28.95
  • Double Choc Strawberry Torte $30.95
  • Macarons $9.95
  • Pretty In Pink $209
  • Jamaican Chocolate $26.95
  • Profiterole Torte $34.95
  • VEGETARIAN TOFU Tofu Pattie, Grilled Tomato, Salad, Relish & Aioli $10.90
  • SATAY Chicken Breast, Salad, Satay Sauce & Aioli $11.90
  • MOROCCAN LAMB Moroccan Lamb, Salad & Cumin Mayo $12.90
  • KIDS BUDDY BURGERS Beef or Chicken with Relish and Cheese $7.50
  • CCC Chicken Breast, Salad, Camembert Cheese, Cranberry Sauce & Aioli $12.90
  • BARRA BURGER Tempura Battered Barramundi, Avocado, Salad & Tartare Sauce $11.90
  • CHICKEN SCHNITZEL Chicken Breast Schnitzel, Salad, Bacon, Avocado & Mayo $12.90
  • BLACK & BLUE Cajun Beef, Blue Cheese, Salad, Aioli $11.90
  • SCHNITZ DIPS - Tomato 50¢
  • SCHNITZ DIPS - BBQ Relish $1.00
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
  • Capricosa: tomato, cheese, ham, mushroom, olives N/A
  • Latte N/A
  • Mexican: tomato, cheese, hot salami, mushroom, capsicum, olives N/A
  • Cheese and Chilli Bread N/A
  • Super Ozz: tomato, cheese, bacon, egg N/A
  • Long Black N/A
  • Capri: tomato, cheese, ham N/A
  • Marinara: tomato, cheese, prawns, mussels N/A
  • BANQUET A Minimum 4 people - Entree - Mixed Satay: Beef and Chicken / Mixed Entree: Spring Roll, Golden Bag, Fish Cake and Curry Puff Main Course - Boua Thai Seafood (medium hot) / Seafood Combinatio $40 per person
  • Basil Dish (Pad Kraprow) Succulent chicken, beef or pork pieces stir fried with chili, basil and coriander. Chicken, Pork or Beef medium hot $18.50
  • Tom Yum Seafood (Tom Yum Talay) Thailand's favourite lemon grass soup with seafood, straw mushrooms, galangal and Thai spice. medium hot $10.50
  • Spicy Dish (Pad Ped Potak) Combination seafood fried with fresh homemade chili sauce, basil and coriander. Seafood, Prawns or Calamari ............................................................... $21.50
  • Curry Puff (4 pieces) Deep fried pastry filled with curry, carrots, potatoes and onion served with chili plum sauce. $9.50
  • Boua Thai Seafood ............................................................................................................................... Combination seafood simmered in coconut cream and Thai $21.50
  • Cashew Dish (Thai Style) Your choice of chicken, pork, beef or duck pieces stir-fried in a spicy Thai sauce with cashew nuts. medium hot Chicken, Pork or Beef $18.50 / Duck $21.50
  • Ginger Dish (Pad King) Braised chicken, duck, beef or pork flavoured with fresh young ginger and vegetables. mild Chicken, Pork or Beef $18.50 / Duck $21.50
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Dijonnaise Sauce $1.95
  • Mexicana Tomato Salsa (LG) $1.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Mashed Potato $3.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Grilled tomato $2.50
  • - Bacon, cheese, egg & bbq sauce $9.00
  • Chicken Caesar Salad GF Roasted chicken, crispy bacon pieces, parmesan cheese & croutons finished with our home made Caesar dressing (contains Anchovies) & topped with a boiled egg $15.90
  • - Ham and salad $8.00
  • - Chicken, cheese and avocado $8.50
  • - Plain croissant served with jam $7.00
  • All served with chips & salad -
  • Mini Hawaiian pizza $7.00
  • Duck miso: confit leg, red miso, braised leeks, wild mushroom essence, kipfler potatoes $35.0
  • Coffee & doughnuts: espresso chocolate fondant, cinnamon doughnuts, pedro ximenez ice cream $12.0
  • Charcuterie plate: platter of terrine,cured / smoked meats with chutney,cornichons and ciabatta $15.0
  • Seared venison loin: celeriac puree, a bourguignon garnish of red wine jus,mushrooms,onions, bacon lardons & parsley $38.0
  • Roasted mixed potatoes $7.5
  • Kara-age ( jfc): chicken fried in potato flour,spring onion & ginger salsa, pickled plums $15.0
  • Sugar - cured salmon: nicoise salad & salsa verde $15.0
  • Oak leaf salad, sherry reduction dressing $7.5
Border Catering

Border Catering

location

Address

468 Dean St, Albury, NSW, 2640, Australia

phone

Phone

0260459122

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
468 Dean St, Albury, NSW, 2640, Australia
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