Borough Club in Eaglehawk Menu

Entree Entree
  • Garlic Cob or Mustard Cob $6.00
  • Soup of the Day - Served with a bread roll. Check specials board for today's soup $8.00
Light Meals Light Meals
  • Bowl of Chips $7.00
  • Bowl of Seasonal vegetables (v) (gf) $6.50
  • Tuscan Chicken Tenders - Served with chips and a light salad with a side of garlic aioli $13.00
  • Seniors Roast of the day (GF) - See specials board for our roast of the day, served with roast potato pumpkin and seasonal vegetables $13.00
  • Seniors battered ir grilled blue Granadier - Served with lemon and tartare sauce with tour choice of sides $13.00
Salads Salads
  • Greek Salad (V) (GF) - Lettuce, olives, semi dried tomatoes, feta cheese and Spanish onion with a house made dressing $11.50
  • Crispy Chicken Salad - With semi dried tomatoes cucumber, spanish onion and garlic aioli $17.50
Extra Sides Extra Sides
  • Side of Vegetables $6.00
  • Side of Salad $6.00
  • Side of Chips $6.00
Main Meals Main Meals
  • Scotch Fillet (300gms) (GF) - Cooked to your liking with your choice of sides and one of our gourmet sauces $28.00
  • Porterhouse (300gms) (GF) - Cooked to your liking with your choice of sides and one of our gourmet sauces $26.00
  • Our Gourmet sauces (ALL GF) Gravy, pepper sauce, mushroom sauce, garlic sauce or garlic butter, N/A
  • Our Gourmet sauces (ALL GF) Reef and Beef $5.00
  • Roast of the Day ( GF) - see specials board for our toast of the day, served with roast potato pumpkin ans seasonal vegetables $17.50
  • Chicken Schintzel - Crumbed chicken breast, served with your choice of sides $18.50
  • Chicken Parmigiana - Crumbled chicken breast, served with your choice of sides $19.50
  • Tuscan Chicken Tenders - served with chips and salad with a side of garlic aioli $17.50
  • Garlic Prawns ( 8 prawns) (GF) - In a creamy white wine sauce, served with rice and salad $19.50
  • Fishermans Basket - Served with lemon and tartare sauce with your choice of sides $21.50
  • Battered or Grilled Blue Grenadier - Served with lemon and tartare sauce with your choice of sides $17.00
  • Grilled Chicken Breast - Butterfly chicken breast grilled and topped with avocado and served with a creamy Camembert sauce with your choice of sides $22.90
  • Vegetable Parcel (V) - Served with chips and salad $19.00
  • Turkish Lamb - Turkish filo pastry filled with minced lamb and spinach, served with salad and a side of mint/garlic yoghurt $20.00
  • Steak Sandwich - with lettuce, tomato, cheese, bacon, onion and egg served with chips $17.00
Pastas Pastas
  • Carbonara - Mushrooms and Bacon cooked in a creamy white wine sauce finished off with and egg and topped with parmesan cheese $18.00
  • Carbonara - (Add Chicken) $4.00
  • Spaghetti Bolognaise - House made bolognaise topped with parmesan cheese $18.00
  • Gnocchi Calabrese - Bacon, salami, olives, fresh chillies and garlic, cooked in a rich tomato sauce $19.00

Nearby Sample Menus

  • Garlic Bread (v) sliced for 2 $8.90
  • Fried Potatoes $7.00
  • Antipasto a plate to share of House Made & Local Produce $19.90
  • Garlic Bread $6.00
  • Fettuccine Valentino chicken avocado spring onion cracked pepper napoli & a touch of cream $18.90 / $23.90
  • Garlic Bread (V) sliced for 2 $7.90
  • Penne Contessa chicken, snow peas, cherry tomatoes, cracked pepper, light cream sauce $15.00
  • Risotto al Pesce (GF) mixed seafood, spring onion garlic & fish stock $17.90 / $22.90
  • Extra: chia seeds • porteon powder • spirulina $1.50/each
  • Beer Battered Chips - with house made tomato relish $6.50
  • 2012 Balgownie Estate Black Label Shiraz $8.00
  • Benedict Cumberbatch - grilled ham, frshly poached eggs served on toast topped with house made hollandaise $15.90
  • Addition: sausage, sauteed spinach, sauteed kale $4.00/each
  • Bridge Road Chevalier Saison - regularly voted by critics & punters as one of the best beers in Australia, order one with our sharing is caring plate $22.00
  • Breakfast of Champions - banana, berries, oats, honey, milk & yoghurt $9.40
  • 2013 Mandurang Valley Chardonnay $7.00
  • Gang Jeud Tofu Pug (Only Vegetables) - clear soup with fresh tofu & vegetables then topped with coriander $8.50
  • Pud Beow Waan - meat of your choice stir fried with garden vegetables & our sweet & sour sauce (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
  • Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce $10.00
  • Laab Gai - minced chicken breast, browned then tossed in toasted rice, flavoured with thai herbs & spices $14.00
  • Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $19.80
  • Satay Gai - grilled chicken skewers served with Thai peanut sauce (4 per serve) $9.00
  • Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup $8.50
  • Pud Ped - meat of your choice stir fried with mild red curry sauce, sweet chilli paste & garden vegetables (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
  • Vegetarian - (Small / Large / Family ) Sauce, Cheese, Mushroom, Olives, Capsicum, Onion $5.00 / $8.00 / $12.00
  • Chicken Parmaigiana - Breast Chicken, Chips $13.00
  • Napolitano - (Small / Large / Family ) Sauce, Cheese, Olives, Garlic, Oregano, Anchovies $5.00 / $8.00 / $10.00
  • Cream Mushroom $8.50
  • Chicken Mushroom $8.50
  • Carbonara $8.50
  • Mushroom - (Small / Large / Family ) Sauce, Cheese, Mushroom $5.00 / $8.00 / $10.00
  • Aussie - (Small / Large / Family ) Sauce, Cheese, Ham, Fresh Cracked Egg $5.00 / $8.00 / $12.00
  • Wedges and Chips - from N/A
  • Your Choice:4 x Dino Nuggets (100% breast) & Chips N/A
  • Cappuccino N/A
  • Chicken Schnitzel Chips & Salad Pack N/A
  • Fried Snacks available from N/A
  • Cheese Pleaser - Beef, cheese, onion, lettuce & tomato N/A
  • Greek or Garden - Large - Small N/A
  • Veggie Delight - Filled with garlic, butter, cheese, sour cream, eggplant, onion, zucchini, broccoli, mushroom & capsicum N/A
Borough Club

Borough Club

location

Address

2- 4 High St, Eaglehawk, VIC, 3556, Australia

phone

Phone

0354461000

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
2- 4 High St, Eaglehawk, VIC, 3556, Australia