Bossy Boots in Brighton Menu

Soup of the day served with toasted ciabatta $14.5
Traditional lasagna served with tossed garden salad $19.5
Eggplant parmagiana served with tossed garden salad $19.5
Butter chicken served with rice $18.5
Chicken Jalfrezi served with fragrant basmati rice $18.5
Hungarian beef goulash served with brown rice $18.5
Chicken, Mushroom and Leek crepe served with salad $17
Tuna and sweet corn patties served with tossed $17.5
Garden salad (2 patties) - Traditional Italian meatballs served with tossed $17.5
Green salad (3 meatballs) - Cannelloni of the Day served with tossed garden salad $19.5
Quiche of the Day served with salad $16
Quiche of the Day served with salad - Roasted pumpkin, ricotta and spinach $16
Quiche of the Day served with salad - Bacon and leek $16
Quiche of the Day served with salad- Roasted red pepper and goats cheese $15
Homemade vegetarian pastie with salad and relish $15
Homemade sausage roll with salad and relish $15
Homemade pie with salad and relish - Beef or Chicken $14.5
B.L.A.T Bagel with Istra bacon, lettuce, avocado & tomato in a toasted bagel $14.5

Coffee $3.8
Mug of Coffee $4.5
Hot Chocolate $4.5
Mug of Hot Chocolate $4.8
Chai Latte $4.3
Mug of Chai Latte $4.8
Baby Chino $2
Soy add 50¢
Selection of teas - T2 Pots English Breakfast, Earl Grey, Chamomile, Lemongrass, and Ginger, Peppermint, Detox blend, Red fancy fruit,Green Tea, Jasmine, Russian Caravan $4.00
Ice Coffee $6.5
Iced Chocolate $6.5
Milkshakes $6.5
Childrens Milkshakes - Chocolate, Strawberry, Caramel or Vanilla $6.5

Nearby Sample Menus

Chicken Teppanyaki - Chicken and vegetables with teriyaki balsamic sauce $26.50
- Salmon (chilli optional) $11.00 / $18.50
Tempura Prawn Roll - Tempura prawn, avocado, cucumber and mayonnaise rolled inside out topped with tobiko (flying fish roe) $14.00 / $23.00
- Chicken teriyaki $10.00 / $17.50
- Crispy rice with spicy tuna / Salmon $4.00 / piece
Sushi and Sashimi - Tuna and salmon only $26.50 / $38.00
Fish Teriyaki - Pan fried salmon or white fish and vegetables cooked in teriyaki sauce $30.00
- Tuna / Salmon - / $5.50

Fish & Chips $9
No.3 - Marinated lamb, Spanish onion, spinach, roasted capsicum, mozzarella cheese & minted yoghurt $18.5
No.3 - Grilled eggplant, tomato salsa, roquette, zucchini & minted yoghurt $12.5, add chips: $3.5, add salad: $3.5
Seafood Salad - Tiger prawns, calamari & fish with mixed lettuce, rice noodles, avocado, cherry tomatoes, crispy shallots, orange & fresh mint with lime & chilli dressing $23
No.4 - Double smoked ham, tomato, avocado & tasty cheese $11.5, add chips: $3.5, add salad: $3.5
Grilled Chicken Breast - Chef special marinated chicken breast served on quinoa, cherry tomatoes, seasonal greens and rocket $26
Eye Fillet - 220g Eye fillet chargrilled with cabbage slaw, smoked garlic butter, filled mushroom & crispy chips $32, add tiger prawns: $5
Pear & Goat's Cheese Salad - Pear & pinenut salad with mixed greens, goat’s cheese, capsicum salsa, hint of cinnamon & crushed grissini sticks with a red wine vinaigrette $16.5

Gang Kew Wan Pug - thai green curry with vegetables & tofu $13.00
Pad See Ew - stir fried rice noodles with egg, sweet soy sauce & vegetables with a choice of chicken/beef or pork $13.00
Gang Keo Wan - thai green curry with chicken & vegetables $15.00
Pad Bai Grapao - stir fried chicken/beef or pork with fresh chilli, garlic, beans & basil $15.00
Kao Pad Goong / Talay - thai fried rice with a choice of prawns or seafood with vegetables $13.00
Pad Himaphan Goong - stir fried prawns with chilli jam, vegetables & cashew nuts $17.00
Pad Pong Garee - stir fried seafood with curry powder, egg, onion, spring onion & vegetables $17.00
Spring Roll Vegetable $7.00

Vegetable Tempura $8.00
Ten Don Deep-fried tempura prawns & vegetables with steamed rice $16.50
Tempura Prawn California Roll $9.00 / $14.00
Fish Teppanyaki $18.50
Oyako Don Chicken, egg and onions cooked with special sauce on steamed rice $16.50
Japanese Vegetable Curry $14.50
Prawn Roll - / $5.00
Yakitori $7.00

Chicken Peri Peri ( HOT ) - Half a Chicken char grilled, served with chilli sauce and a Madeiran Trinchado sauce. Comes with chips and a side salad $28.00
Ice Cream with Chocolate Sauce - Vanilla Ice Cream, served with Chocolate Sauce $8.00
Darley Chardonnay (Vic) A fragrant Australian white with a soft, creamy texture $28.50
English Breakfast Tea / Earl Grey Tea / Peppermint Tea Ginger and Lemongrass Tea / Rooibos Tea $3.50
Mexican Coffee - Served with Kahlua & Whipped Cream $10.00
Natas do Ceu - Biscuit based dessert with a white mousse centre, topped with an egg custard $10.00
Gluwein $9.00
Grao Vasco Dao - A smooth red that has been aged in oak barrels and is characterised by an encompassing fruity aroma $8.00/$30.00