Botanical View Cafe in Geelong Menu

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Botanical View Cafe in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

-Lamb
Beef croquette $2.00
-Beef
with or without gravy $4.00
- small
Whole chicken $12.50
-Price from- 30 + people, per person $18.00
Chicken parmigiana $15.00
Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00

Fillet Al Funghi - Scotch Fillet Steak Grilled Then Served with A Fresh Mushroom Sauce And Vegetables. $25.00
Veal Burrina - Grilled Veal Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with Vegetables. $22.00
Extras Sml $1.00 / Med $1.50 / Lge $2.00 / Xlg $2.50
Chinotto $4.00
Chilli - Fresh chilli specially prepared $5.00
Lamb - Lamb cubes, onions, spices, chilli and a special sauce Small $14.00 / Large $17.00
Pepper Dolma $5.00
Forbidden Apple $6.00

Fluffy Omelette $16.00/2 people
Hot & Sour Soup $6.50
Singapore Noodles $28.00
Honey Prawns $32.00
Duck Meat Fried Rice - Small/Large $8.00/$16.00
Diced Chicken with Curry Sauce $24.00
Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion Seasonal price per 100gms
Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50

Greek Salad… $8
Greek Salad…. $9
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
House made potato gnocchi with meatballs baked in a tomato sauce.. $18.50
Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50

extras - spinach, mushrooms, tomatoes $3.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Soup & fresh bread MP
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
Spinach & fetta borek or $11.00

Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Classic Chicken Waldorf Salad - made with freshly julienne apple, roasted walnuts, grapes and sliced crispy celery $17
Eggplant Parmigiana - crumbed eggplant topped with Napoli sauce, Egmont cheese and served with a wild rocket and pumpkin salad $15
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22

Original Sin $38.95
Babylicious $149
Lemon Meringue $26.95
White Gold Mudcake $28.95
Caribbean Dream $30.95
Passionfruit $25.95
True Love Kiss $249
American $24.95

Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -
- Add chicken $4.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
- A scoop of vanilla ice-cream + $3.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00

Calamari Salad $14.50
Salmon Pattie & Salad $9.50
Beef Burger & Chips $14.50
Fruit Salad & Yoghurt $10.50
Vege Breakfast $14.00
Coke & Coffee served w cream or icecream $10.00
Eggs Benedict $14.50
Chicken Schnitzel & Chips $14.50

Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
Yum Woon Sen Glass noodles with Mixed Thai Herbs and Lemon Juice -
Pad Khing Stir fried Vegetables with Fresh Ginger -
Plaa Sam Rod Fried whole Fish (Barramundi) filleted with Sweet and Sour Chilli Sauce $22.50
Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
Fish Cakes (4 Pieces) Our homemade Fish Cakes lightly fried, a Favourite Thai dish with Sweet Chilli Sauce $7.50
Chu Chee Plaa Fried whole Fish (Barramundi) with a thick aromatic Red Curry Sauce $22.50
- Prawns and/or calamari $14.00