Boundary Hotel in Bendigo Menu

Salmon Fillet - pan grilled served on a balsamic & rocket salad with garlic mash. $26.90
Battered Whiting - Beer battered whiting fillets with garden salad and home made tartare sauce & fries $19.9
Salt & Pepper Calamari - Salt and Pepper spiced Calamari lightly fried, served with a light garden salad & topped our own lemon & dill aioli $23.9
Chicken Parmagiana - A whole chicken breast double crumbed and topped with a Napoli sauce and melted Tasty cheese. Served with vegetables or salad $21.9
Chicken Breast - wrapped in prosciutto & stuffed with camembert cheese, chargrilled capsicum & fresh spinach. Finished with a creamy basil & pesto sauce. served with chat potatoes. $27.9
Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
Lamb Wellington - A tender lamb rump with a duxelle of mushroom, bacon $ onion, wrapped in golden puff pastry & served with a sweet potato mash. $29.9
Pork Belly - 12 hour roasted pork belly served with oven roasted vegetables and an apple cider jus. $29.9
Sides Steamed Mixed Vegies, Green Salad, Fries or Sweet Potato wedges. $6.00 EA

Nearby Sample Menus

Roast Pork with Cashews - Chinese red roast pork sautéed with vegetables and cashews in a subtle soothing sauce prepared with a touch of rice wine $23.00
Spiced Honey Beef - a crispy combination of beef, deep fried vermicelli, cashews in spicy, tangy honey sauce. A sweet dish and spicy hot at the same time (mild) $23.00
Aubergine in Singapore Chilli Sauce - lightly battered eggplant drizzled with thickened sweet hot chilli sauce (medium) $20.00
Tom Yam Talay - spicy hot seafood soup with very strong lemon grass and coriander flavour (hot) $9.00
Kari Ayam Asli (Malaysian Curry Chicken) - chicken drumstick and potatoes in traditional Malaysian curry sauce (mild) $23.00
Black Pepper Lamb - stir fried with Sarawak crushed black peppercorns, light soy, sherry served on a bed of vegetables (medium) $28.00
Mini Sesame Prawn (5) - prawn paste and sesame seeds smothered on deep fried bread roll $10.00
Nasi Goreng (Malay Beef Fried Rice) $12.00

Mussels - in a chilli, garlic and corriander broth, with warmed sour dough bread $10.50
Nasi Goreng - with chicken, bacon, and vegetables stir fried with rice in a soy, chilli sauce $15.50
Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables $8.50
Warm Chicken Salad - fresh spinach salad with potato, bacon, avocado and seeded mustard aioli $15.50
Grain Fed Porterhouse - served with chips and salad or vegetables and a choice of garlic butter, peppercorn, mushroom, gravy and red wine jus $28.50
Thai Beef Salad - marinated sliced eye fillet through a fresh salad of rocket, cherry tomatoes, dried shallots, capsicum, red onion, peanuts and rice noodles with a chilli, lime, soy dressing $21.00
Oysters - natural or oven baked with bacon in a bbq worcestershire sauce 1/2 Doz $16.00 / Doz $30.00
Sour Dough Cob Loaf - garlic and cheese or seeded mustard and cheese $7.00

Baked Fruit Clafoutis w/ Vanilla Ice Cream w/ Vanilla Ice Cream $14.00
Eggs Florentine Poached Eggs, Smoked Salmon, Fresh Spinach, Hollandaise on Toasted Ciabatta $16.00
Mixed Museli Hand Mixed Museli w/ Dried Fruit, Coconut, Nuts, Milk & Natural Yoghurt $8.00
Wine Bank Fish of the Day Please See Our Specials Board For Details $20.00
Drunken Strawberries w/ Sweet Black Pepper & Ricotta Cream $14.00
Toasted Fruit & Nut Bread Sprout Bakery's Spice Enhanced toasted Fruit & Nut Bread $7.00
Merguez Lamb Siders Tomato Chutney & Lettuce $7.00
Antipasto Plate $18.00 Small / $30.00 Large

Pimms Classic - pimms, chambord & dry ginger $14.00
The Boardwalk's Legendary: Chilli Lime Squid - flash fried squid tossed in our own chilli lime seasoning served with salad & house made lemon aioli $22.90
Hazelnut Hawke - roasted pumpkin,mquinoa, spinach & candied hazelnuts topped with classic eoss greek yoghurt & harissa $16.90
Rekordelig - strawberry & lime cider 500ml $12.00
Tram Stop Steak Sandwich - baby scotch fillet steak, grilled bacon, caramelized onion, fresh tomato, memory valley vintage cheddar, cos lettuce, housemade tomato relish & grilled egg between toast wit $24.00
Addition: tasmanian smoked salmon (50g) $4.00/each
Iced Coffee, Chocolate, Strawberry & Caramel $6.50
Landy Landy - frid egg, grilled bacon, hash brown, tasty cheese & house made bbq sauce $15.90

Americana tomato, cheese, ham, hot salami & onions $8.00
Chicken Parmigiana & Chips tender pieces of crumbed chicken are topped with homemade tomato sauce and grated cheese and then oven baked until the cheese is golden and melted $12.00
Large Half & Half Pizza create your you own LARGE half & half pizza $10.00
Lamb Souvalaki (Large) onion, capsicum, lamb, cheese, tomato sauce base, garlic yoghurt sauce on top $12.00
Garlic Pizza garlic & cheese $8.00
Meal Deal 3 3 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $32.00
Chicken Schnitzel & Chips seasoned chicken breast with salt and pepper with a generous side of chips $12.00
Family Pizza Extras Add extras to your FAMILY pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $2.00

Spinach, Mushrooms, Grilled Tomato $3.00
Hollandaise, Relish $2.00
Honey, Jam, Marmalade, Nutella $1.00
Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
Bacon, Chorizo, Avocado, Baked Beans $3.00
Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
Egg & Bacon Roll with Cheese & Relish $10.00
Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00

Pud Med Ma Muang - meat of your choice stir fried with sweet chilli paste, cashew nuts & garden vegetable (Chicken, Pork, Beef/Prawns/Vegetables) $15.10/$18.50/$14.50
Popia - Thai mini spring rolls served with Thai sweet chilli sauce ( per serve) $8.00
Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices $14.00
Mixed Entree - Thai mini spring rolls, curry puff, goong hom pah, satay gai served with sweet chilli & Thai peanut sauce $10.00
Gang Panang - sweet curry with a choice of (Chicken, Pork, Beef/Prawns/Tofu) $14.50/$17.50/$14.00
Laab Ped - grilled duck, sliced then flavoured with sweet chilli paste & Thai herbs $17.50
Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.00
Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00

MEXI WEDGES Spicy potato wedges topped with sour cream. $8.50
CHILLI CON CARNE A rich beef stew made with black beans, tomatoes, chilli & spices. Topped with creamy mash, cheese then oven baked with a side of corn chips. $18.90
- Prawn & Chorizo Single $26.00 / Double $48.00
- TAQUITO (GF) Two corn tortillas rolled & filled with shredded beef, garnished with mild salsa & cheese,served on a bed of lettuce. $8.95
- BEEF $9.90
- SEAFOOD $7.50ea
- Combo (Beef & Chicken) Single $24.00 / Double $44.00
- SEAFOOD $10.50

MALAI TIKKA - Roasted chicken in cheesy creamy sauce $15.50
MANGO KULFI - Pistachio ice cream with mango topping $4.50
CHICKEN BHUNA - CHicken with capsicum, onion, tomatoes and cooked with yoghury and onion gravy $15.50
TANDOORI MUSHROOMS gf - Button mushrooms marinated with exotic spices, cooked in the tandoor oven $10.00
Taj Banquet (for 2 or more) - rom Entrees - Onion Bhaji, Vegetable Samosa From Main - Choice of any one Meat Curry (Lamb, Beef or Chicken), Choice of any one Veg. Curry, Rice, Naan $25.00 per person
PLAIN NAAN - Flat plain flour tandoori bread, buttered $2.50
LAMB HANDI - Lamb cooked with red capsicum, onion, tomatoes and spices $16.50
SAMOSA (2 pieces) - Meat $7.00

Rouzaire Fin Briard Type: Cow’s Double Cream Region: Ile-de-France, France Rouzaire adds authentic Perigord black truffles creating a synergistic blend of garlicky, woodsy notes to the rich, earthy, $14.00
Char-grilled asparagus, goat’s chevre, frisee $11.00
Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
Seared cuttlefish, snow peas, chervil, yuzu dressing $16.00
Dispensary get naked espresso martini - get naked espresso bar’s cold drip, patron xo cafe tequila, licor 43, vanilla vodka $17.00
Cured cobia, roast baby beetroots, black sesame, buttermilk $18.00
Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00

Garlic Bread Roll n/a
470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
SATAY CHICKEN - roast chicken, capsicum, onion & satay sauce (Reg/Lge/Fam/Monster) n/a
MEAT EATER - ham, bacon, cabanossi & mince beef, bbq as request (Reg/Lge/Fam/Monster) n/a
CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a

KUNG FU FIGHTER/ Grilled grass fed lean beef, coriander, shredded carrot, satay sauce, salad & herbed mayo. $11.50
BEEF MINI ME PACK/ Grilled mini beef burger with cheese & tomato sauce, mini chips & water or juice. $7.90
GOLDEN PINEAPPLE, AVOCADO, TASTY CHEESE $1.00
BOMBAY BLISS/ Premium quality chickpea pattie with roasted peppers, tzatziki, salad & relish. $11.50
GOATS CHEESE & HUMMUS/ Grilled 100% grass fed lean lamb, Meredith Dairy goats cheese, chermoula hummus & salad. $13.50
MOROCCAN LAMB/ Grilled 100% grass fed lean lamb, roasted peppers, tzatziki, salad & relish. $12.90
MUSTARD & PICKLED!/ Grilled grass fed lean beef, Dijon mustard, dill pickle, tasty cheese, salad & relish. $11.50
THE ZEN HEN/ Grilled chicken breast, tangy satay sauce, coriander, shredded carrot, salad & herbed mayo. $11.50

Chicken Fried Rice Bunja's special Thai style fried rice with chicken. $15.50
Coconut rice Rich and creamy cocounut rice with fresh lemon grass and kaffir lime Small $4.50 / Large $8.00
Jasmine rice Steamed Thai Jasmine rice Small $3.50 / Large $6.00
FRESH TOFU SPRING ROLLS (DIY) Rice paper, tofu, bean shoots, cucumber, spring onions and caramelised palm sugar sauce. POPIA SOD (CENT. THAI) V $10.00
THAI SPICY SAUSAGE Pork, kaffir lime leaf, lemongrass, chili and garlic sausages. SAI GROG TODD (NORTHERN THAI) GF $10.00
Thai Roti Toasted Thai roti bread. Normal $5.00 / Satay Sauce $6.00
NAM SODD CHICKEN LETTUCE CUP Minced chicken in chilli and tangy dressing with fresh herbs. NAM SODD (N THAI) $10.00
SPICED CRISPY RICE BALLS Crispy rice balls flavored with herbs and spices served with sweet chilli sauce. NAM KAO (ISAAN - NE THAI) GF $10.00

Leek & Oyster Mushroom Terrine - Tomato, dashi & agar agar base $8
Roasted Eggplant - Eggplant chips roasted in herbes de provence spice mix, polenta, pomegranate reduction, blueberry/star anise/madiera reduction $22
Capi Sparkling Cranberry $5
Beer battered chips - with ketchup $7
Smores - vanilla ice cream, crushed biscuit, toasted marshmallow, hersheys chocolate sauce $10
Southern Popcorn Chicken - Cajun dipping sauce $10
Capi Sparkling Blood Orange $5
Pork Crackle - with pickled green apple puree $4

Masu (Trout) Market Price
Ise Ebi (Lobster Tail) Market Price
Tori (Chicken Teriyaki) $24.00
Tempura - Deep fried prawns and vegetable in crispy light batter, served with special sauce $16.80
California Roll - Jumbo seaweed roll with avocado and salmon, served cold $13.80
Vegetarian Roll - Jumbo seaweed roll with avocado and cucumber, served cold $11.80
Matsu - Crispy fresh salad, Miso soup, King prawns, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and coffee or Japanese tea $50.00 per person
Agedashi Tofu - Dainty deep fried bean curd served in light ginger sauce $11.70

Boundary Hotel