Bourke Street Bakery in Chippendale Menu

Breakfast Breakfast
  • Apple & Date Bircher Muesli with Passionfruit & Chia Seeds $9
  • Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote $15
  • Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce $7
  • Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye $16
  • Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney $9
  • Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough $15
  • Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon N/A
Lunch Lunch
  • Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney $14
  • Chicken Schnitzel Burger with Spicy Mayo and Slaw $14
  • Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette $15
  • Salmon Nicoise $15/$18
  • Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts $18

Nearby Sample Menus

  • Mixed vegetables and tofu $ 10.00
  • Tom Yum Vegetables Soup with mixed vegrtables, lime juice, herbs and tofu $ 7.00
  • Yellow Fried Rice with yellow curry powder, mixed vegetables and egg (Thai style) N/A
  • Choice of : Chicken, beef or pork or vegetables / Prawns or seafood / Duck $10.00 / $14.00 / $15.00
  • Tom Kha chicken (chicken with coconut milk, lime juice, herbs and fresh mushrooms) $ 7.50
  • Pad Pak stir fried mixed vegetables and tofu with oyster sauce N/A
  • Fried Rice with mixed vegetables, tomato and egg N/A
  • Curry puff $ 2.00 each
  • Fish Teriyaki (L) $9.00 / (D) $9.50
  • Deep Fried Prawn Sushi 2p $4.00
  • Seafood Teriyaki (L) $11.00 / (D) $11.50
  • Small $16.50
  • - Prawn and Cucumber Roll $0.50
  • California Roll $4.00
  • Prawn and Avocado $4.00
  • House Salad $4.50
  • Bruschetta Poached Eggs, Grilled Tomatoes, Basil, Rocket, Shaved Parmesan on toast $14.50
  • Raisin Toast $4.50
  • Thanksgiving Smoked Turkey Breast, Cranberry Sauce, Brie, Carrot, Cucumber, Alfalfa $9.00
  • Chicken Poached Chicken, Semi Dried Tomatoes, Avocado, Swiss Cheese and Lettuce $9.00
  • Additional Sides - Bacon / Eggs / Beans / Kransky $3.50 ea
  • Breakfast Roll Bacon, Fried Eggs, and Cheese on a Roll $8.50
  • Santorini Lamb, Mint Yoghurt, Tomato, Cucumber, Kalamata Olive Tapenade, Greek Feta & Lettuce $9.00
  • Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
  • Pork Chop with Lemon Grass $14.90
  • Dim Sim (6) (Steamed or Fried) $8.90
  • King Prawn with Szechuan Sauce $18.90
  • Boiled Rice Small $2.90 / Large $3.90
  • Beef with Vegetable and Rice $8.90
  • Ma Po Tofu $12.90
  • Seafood with Satay Sauce $18.90
  • Combination Chop Suey $15.90
  • Bacon and Egg Roll - with Tripod house made relish served on a soft roll $8
  • See our specials menu to see today's freshly made salad N/A
  • Cherry Tomato, Marinated Feta, Chilli and Fresh Herb Omelette - Daily fresh market produce folded in a soft three egg omelette served on sourdough toast $15
  • Extras - Bacon, house baked beans, Avocado, Sausages, Mushrooms $5
  • Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
  • Crispy Chicken Burger - Southern Style Crispy Chicken with fresh slaw, tomato, jalapeno, cheese and bbq sauce $15
  • Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
  • Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
Bourke Street Bakery

Bourke Street Bakery

location

Address

Shop 130/ 128 Broadway, Chippendale, NSW, 2008, Australia

phone

Phone

0292813113

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 130/ 128 Broadway, Chippendale, NSW, 2008, Australia
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