Bourke Street Bakery in Marrickville Menu

Apple & Date Bircher Muesli with Passionfruit & Chia Seeds $9
Brioche French Toast, Poached Pears, Vanilla Cream & Berry Compote $15
Bacon or Pork Chipolata & Egg Roll with Homemade Tomato Sauce $7
Smoked Salmon with Kale, Field Mushrooms & Tomato Relish on Rye $16
Spinach Wrap, Haloumi, Asparagus, Corn Polenta & Tomato Chutney $9
Brekky Plate with Two Poached Eggs, Eggplant Caviar, Vine Ripened Tomato & Labne on Sourdough $15
Sides 4 Field Mushrooms, Avocado, Chipolata Sausages, Bacon, Smoked Salmon N/A

Beef Burger with Swiss Cheese, Lettuce, Beetroot, Mayo, Cornichons & Tomato Chutney $14
Chicken Schnitzel Burger with Spicy Mayo and Slaw $14
Antipasto – Mortadella, Salami, Olives, Cucumber, Cherry Tomato & Baguette $15
Salmon Nicoise $15/$18
Hoisin Duck Salad with Watermelon, Green Shallots & Cashew Nuts $18

Nearby Sample Menus

Five b.l.a.t. (bacon, lettuce, avocado, roasted tomato) $13
Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Three smoked salmon, dill cream cheese, spanish onion, baby spinach & capers $13
Plus: bruschetta grilled sourdough, fresh avocado, roma tomato, basil leaves & olive oil $10
Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea) $18
Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
Sides chips, garlic bread, herb bread, boiled rice $5 ea

Barramundi grelhado (Whole grilled barramundi served w/ vegetables and boiled potatoes) N/A
Peito de galinha com batata frita e arroz (Grilled chciken breast w/ chicps & rice) $ 13.00
Polvilhos grelhado (Grilled baby octopus served w/ salada and boiled potatoes) $ 22.00
Bife a casa (Steak served with grilled mushroom, egg and round chips) $ 23.00
Bacalhau a lagereiro (Grilled codish lagereiro style served w/ roast potato & garlic-olive oil sauce) $ 23.00
Camarao a mexicana (Mexican prawns in spicy home made tomato sauce) $ 17.00
Bife a mexicana (Steak in homemade tomato sauce & mushroom w/ chips and salad) $ 23.00
Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00

Mimosa Rice – Com Ga Stir-fried rice with chicken, a touch of butter and pepper. $10
Main Course: Bonfire Prawns – Tom Quanh Lua Hong Marinated prawns and beef with onion, cooked in a pot at the table and served with rice paper, lettuce, herbs, pickles and special anchovy sauce. -
Premium meat or seafood cooked at your table in a pot with caramelized onion, infused with the flavours of coriander and peanut, served with rice paper, lettuce, herbs, pickles and Harry’s special anc $28
Entrees: Fresh Prawn Rolls – Goi Cuon Tom Freshly made to order with prawn, herbs, lettuce and pickles rolled in rice paper, served with Bay Tinh’s special sauce. -
Grilled Beef Rolls – Bo Cuon Cha Tom Banh Hoi Chef’s specialty. Marinated tender beef rolled around prawn paste (or Pork Skewer, or Prawn Wrapped Sugar Cane), barbecued to a golden brown, wrapped in l -
Vegetarian Fresh Roll – Goi Cuon Chay Tofu, vermicelli, herbs, lettuce and pickles rolled in rice paper. -
Stuffed Mussels – So Vung Tau (4 pieces) Large mussels stuffed with prawns in oyster sauce, or sweet & sour sauce with chilli. $14.5
Crispy Pancake – Banh Xeo Authentic specialty pancake filled with prawns, pork, bean sprouts and served with salad, pickles and fish sauce. The light and crispy pancake makes this a repeat favourite -