Bourke Street Imperial Hotel in Melbourne Menu

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Cheesy garlic bread (V) $12.00
Trio of dips (V) $12.00
- With turkish bread
Marinated olives (V) $12.00
- With turkish bread
Winter soup $12.00
- Selections vary, please check with staff
Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
Croquettes (V) $12.00
- Macaroni & cheese croquettes & smoked paprika aioli
Chicken wings $14.00
- Southern fried chicken wings & jalapeño hot mayo
Lemon pepper calamari (GFO) $16.00
- Rocket, chilli, aioli

Chicken caesar (GFO) $22.00
- Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Roast pumpkin (GF, V) $20.00
- Red onion, spinach, hazelnuts & goat´s cheese
Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing

The imperial chicken parma $26.00
- Chips & salad
Hawthorn golden ale battered fish & chips $22.00
- Tartare sauce & salad
Risotto (GF, V) $20.00
- Mushroom & taleggio
Barramundi (GF) $28.00
- Warm potato & mushroom salad, mustard dressing & lemon butter sauce
Beef brisket (GF) $26.00
- Slow cooked beef brisket, potatoes, slaw & pickles
Chicken & leek pie $22.00
- Mash potato, green beans, gravy
Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy

Chips (V) $10.00
- Aioli
Chips & gravy $11.00
Chips & cheese (V) $11.00
Sweet potato wedges (V) $12.00
- Sweet chilli aioli
Wedges (V) $12.00
- Sweet chilli sauce & sour cream

Vegetables $6.00
Salad $6.00

Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
Veggie (V) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
Mushroom (V) $20.00
- Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli
Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Meatball $20.00
- Beef meatballs, basil, buffalo, mozzarella, oregano & napoli
Hawaiian $18.00
- Mozzarella, ham, pineapple & napoli
Peri peri chicken $26.00
- Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli

300 g Grass fed rib eye (GFO) $34.00
- Chips & salad
250 g Great southern porterhouse (GFO) $32.00
- Chips & salad
Sauces(GF)
- Mushroom, peppercorn, gravy, garlic butter

Chicken $22.00
- Southern fried chicken, cheese, bacon & sweet chilli coleslaw
Imperial $24.00
- Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
Atomic $25.00
- Pulled pork & beef brisket with spicy slaw & pickles
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
Mushroom (V) $20.00
- Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard

Chocolate brownie $10.00
- Hazelnut praline & ice cream
Lemon tart $10.00
- Mixed berries & lime creme fraíche
Trio of ice cream $10.00

Sweet potato wedges (VG) (VO) $12.00
- Sweet chilli mayo
Beer battered steak fries (VG) (VO) $10.00
- Aioli
Salt & pepper calamari $14.00
- Lemon aioli
Pulled pork slider $14.00
- Red cabbage, apple slaw & chipotle mayo
Thai crab cakes $16.00
- Coriander & chilli aioli
Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
Dips platter (GFO) (VG) (V) $14.00
- Served with chips

Chicken caesar (GFO) $20.00
- Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Smoked lamb (GF) $20.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
Roasted pumpkin (GF) (VO) $15.00
- Red onion, spinach, hazelnuts & goats cheese

Margherita (VG) $18.00
- Buffalo mozzarella, basil, oregano & napoli
Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
Mushroom (VG) $20.00
- Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
Hot stuff $20.00
- Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
Lamb $18.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Meatballs $20.00
- Meatballs, basil, buffalo mozzarella, oregano & napoli

Add an extra beef patty for $5.00
Aussie burger $19.00
- Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
Classic cheeseburger $18.00
- Angus beef patty, cheese, mustard & pickles
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
Mushroom burger (VG) $18.00
- Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
PIZZAS american style thin base
BURGERS All served with chips
BURGERS All served with beer battered steak fries

Nearby Sample Menus

Peninsular honey panna cotta, ginger breads $12.00
Victorian cheese selection, quince paste, pear & crackers $12.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Ice cream sundae, raspberry compote, biscotti $12.00
Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00

French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
Dahl House - Black tea with ginger & peach N/A
Soup of the Day $14.00
Twice Baked Spinach, Gruyère, Parmesan & Feta Soufflé (V) served with a salad of frisée, sweet potato, red witlof, apple & roasted walnuts on honey infused pomegranate molasses $20.00
Snow White - Apple, white tea, hibiscus flowers, rosehip, mango N/A
Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
Fiji - Green tea with papaya & wild pineapple N/A

CLASSIC
- with Cheese. The Most Cheesiest Cheesy Goodness you'll ever try
DODGER
- with Cheese & Onion. Born to be Together Forever! Caramelized Onions with Melted Cheese, slathered with Tomato Ketchup and Yellow Ballpark Mustard
BIG FAT GERMAN DOG
- Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
FANCY FILLED 3.50 EA
TEXAS TONY DOG
- Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
ADD BACON Just $1.00 Extra
FANCY DECORATED 3.20 EA
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS

Ravioli Ricotta
Avocado Vinaigrette
Tuna Salad
Chicken Parmigiana
Spaghetti Marinara
Fettuccine Paglia e Fieno
Saltimbocca
Chicken Schnitzel

-Rindless bacon, sausages, smoked salmon $4.00
-Portuguese chicken
Toasted ciabatta $9.90
- Topped with pesto, fresh ricotta, tomato & basil
-Avocado, roasted tomatoes, sauteed mushrooms, hollandaise sauce, housemade rosti $3.50
-Stuffed olives
-Add gluten free bread $2.00
-Buffalo mozzarella
Eggs $8.90
- Scrambled, fried or poached on toasted sourdough

3 Spicy Pork Don
- Wok-fried Marinated Pork with Vegetables in Chili Sauce
750g of Pork Belly
- Chuck Flap Tail
- Scotch Fillet
- Soybean soup with tofu and vegetables
6 Spicy Tofu Don
- (NON SPICY available) Wok-fried Tofu with Vegetables in Spicy Sauce
54 Spicy Rice Cake with Dumplings $18.00
- Braised Rice Cake with Vegetables and Vegetable Dumplings and Special Chilli Sauce
- Silken tofu soup with pork, egg and vegetables

King Island King Crab Seasonal Price
Stir Fried
- XO Chilli Sauce
SEAFOOD FILLET ON SKEWER $10.80
- Served with a satay sauce
Calamari $29.50
- Lightly fried tossed with garlic & five spicy chilli
Cooking Style & Choices of Sauces
For 2 to 3 persons $39.80 per person
QUEENSLAND MUD CRAB
- Stir fried with ginger and shallot on bed of egg noodles (traditional)

-Add chips $3.50
Daily sandwiches & salads available at fridge
Fruit salad $8.50
- Seasonal fruits
-Add haloumi $3.50
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
Just eggs $8.00
- Poached, scrambled or fried on sourdough toast

Perfect to pair with a Hot Chocolate
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
Homemade Dr. Marty's Crumpet 5.00
- Toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
+ Add a scoop of ice cream to any dessert 4.00
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.

Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
Za'atar spiced lamb rump with grilled asparagus, chickpea and roasted garlic puree and black olive caramel (NF / GF) $31.50
Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
Sticky lamb ribs with peanut and chilli caramel (DF) $18.00
A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
Smashed avocado with poached eggs and sautéed mushrooms, pistachio dukkah and persian fetta, toasted noisette sourdough $18.00
A selection of croissants, fresh cakes and danishes / Please see the sweets cabinet $4.50 / $5.00
Steamed greens, olive oil and lemon (VEGAN / NF / DF / GF) $9.00

202. Chargrilled Pork Chop $11.50
510. Bowl of Noodles $4.00
19. Chargrilled Chicken M $12.50
M $12.50
S $11.50
M $12.50
2. Chicken Breast Fillet (GF)
513. Fried Egg $2.50

E-Fu Noodle with Ginger and Spring Onion $16.80
Diced Chicken Tossed in Plum Sauce $22.80
Chicken Sweet Corn Soup $6.80
Shiitake Mushroom with Selected Vegetables $21.80
Sliced Eye Fillet Tossed with Sweet Chili Sauce and Flamed with Rice Wine $27.80
Singapore Noodle $17.80
Hot and Spicy Lamb Belly $26.80
Garlic King Prawn $29.80

Sticky date pudding with butterscotch sauce & vanilla ice cream
-Members $13.30
-Members $7.00
Bowl of fries with garlic aioli (V)(GF)
Bangers & mash with onion jam + house gravy (GF)
-Members $3.00
-Non members $8.00
-Members $13.30

Seafood Fried Rice with XO Sauce $12.80
-Oyster Sauce
Sweet Sago Soup with Mango $6.50
-Black pepper
-Black pepper
Baked Pork Chop on Rice (choice of sauces) $13.30
Choice Of
Tom Yum Seafood Noodle Soup $12.80

Ham, cheese and tomato $9.50
Crepe with maple syrup $7.50
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Crepe potato bacon $10.50
- With cheese and spring onion
Croissant with ham, cheese and tomato $8.00
Spanish omelette on toast $10.50
Croissant with jam and butter $6.00
Vegetarian $10.50
- Cheese, eggplant, zucchini, mushrooms, capsicum, olive and feta cheese