Bourke Street Imperial Hotel in Melbourne Menu

SHARING SHARING
  • Cheesy garlic bread (V) $12.00
  • Trio of dips (V) $12.00
    • With turkish bread
  • Marinated olives (V) $12.00
    • With turkish bread
  • Winter soup $12.00
    • Selections vary, please check with staff
  • Pulled pork sliders $14.00
    • Red cabbage, apple slaw & chipotle mayo
  • Croquettes (V) $12.00
    • Macaroni & cheese croquettes & smoked paprika aioli
  • Chicken wings $14.00
    • Southern fried chicken wings & jalapeño hot mayo
  • Lemon pepper calamari (GFO) $16.00
    • Rocket, chilli, aioli
SALADS SALADS
  • Chicken caesar (GFO) $22.00
    • Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Roast pumpkin (GF, V) $20.00
    • Red onion, spinach, hazelnuts & goat´s cheese
  • Smoked lamb salad (GF) $21.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
MAINS MAINS
  • The imperial chicken parma $26.00
    • Chips & salad
  • Hawthorn golden ale battered fish & chips $22.00
    • Tartare sauce & salad
  • Risotto (GF, V) $20.00
    • Mushroom & taleggio
  • Barramundi (GF) $28.00
    • Warm potato & mushroom salad, mustard dressing & lemon butter sauce
  • Beef brisket (GF) $26.00
    • Slow cooked beef brisket, potatoes, slaw & pickles
  • Chicken & leek pie $22.00
    • Mash potato, green beans, gravy
  • Imperial yorkshire pudding $32.00
    • Roast beef sirloin, mash potato, beans & gravy
SNACKS SNACKS
  • Chips (V) $10.00
    • Aioli
  • Chips & gravy $11.00
  • Chips & cheese (V) $11.00
  • Sweet potato wedges (V) $12.00
    • Sweet chilli aioli
  • Wedges (V) $12.00
    • Sweet chilli sauce & sour cream
SIDES SIDES
  • Vegetables $6.00
  • Salad $6.00
PIZZAS PIZZAS
  • Margherita (V) $18.00
    • Buffalo mozzarella, basil, fresh tomato, oregano & napoli
  • Veggie (V) $18.00
    • Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • Mushroom (V) $20.00
    • Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli
  • Hot stuff $20.00
    • Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
  • Lamb $20.00
    • Marinated lamb, ricotta, fresh tomato, onion & mint
  • Meatball $20.00
    • Beef meatballs, basil, buffalo, mozzarella, oregano & napoli
  • Hawaiian $18.00
    • Mozzarella, ham, pineapple & napoli
  • Peri peri chicken $26.00
    • Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli
GRILL GRILL
  • 300 g Grass fed rib eye (GFO) $34.00
    • Chips & salad
  • 250 g Great southern porterhouse (GFO) $32.00
    • Chips & salad
  • Sauces(GF)
    • Mushroom, peppercorn, gravy, garlic butter
BURGERS BURGERS
  • Chicken $22.00
    • Southern fried chicken, cheese, bacon & sweet chilli coleslaw
  • Imperial $24.00
    • Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
  • Atomic $25.00
    • Pulled pork & beef brisket with spicy slaw & pickles
  • Aussie $22.00
    • Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
  • Mushroom (V) $20.00
    • Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
  • Steak sandwich $26.00
    • Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
DESSERTS DESSERTS
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Trio of ice cream $10.00
SHARING SHARING
  • Sweet potato wedges (VG) (VO) $12.00
    • Sweet chilli mayo
  • Beer battered steak fries (VG) (VO) $10.00
    • Aioli
  • Salt & pepper calamari $14.00
    • Lemon aioli
  • Pulled pork slider $14.00
    • Red cabbage, apple slaw & chipotle mayo
  • Thai crab cakes $16.00
    • Coriander & chilli aioli
  • Charcuterie platter (GFO) $27.00
    • Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
  • Dips platter (GFO) (VG) (V) $14.00
    • Served with chips
SALADS SALADS
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Smoked lamb (GF) $20.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
  • Roasted pumpkin (GF) (VO) $15.00
    • Red onion, spinach, hazelnuts & goats cheese
PIZZAS PIZZAS
  • Margherita (VG) $18.00
    • Buffalo mozzarella, basil, oregano & napoli
  • Veggie (VG) $18.00
    • Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
  • Chicken pesto $18.00
    • Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
  • Mushroom (VG) $20.00
    • Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
  • Hot stuff $20.00
    • Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
  • Lamb $18.00
    • Marinated lamb, ricotta, fresh tomato, onion & mint
  • Meatballs $20.00
    • Meatballs, basil, buffalo mozzarella, oregano & napoli
BURGERS BURGERS
  • Add an extra beef patty for $5.00
  • Aussie burger $19.00
    • Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
  • Classic cheeseburger $18.00
    • Angus beef patty, cheese, mustard & pickles
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • Mushroom burger (VG) $18.00
    • Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
  • PIZZAS american style thin base
  • BURGERS All served with chips
  • BURGERS All served with beer battered steak fries

Nearby Sample Menus

  • Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
  • Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
  • Crispy spiced calamari, red onion & coriander salad, baba ganoush $19.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
  • Chargrilled porterhouse, garlic potato galette, Brussel sprouts $29.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
  • RISOTTO ALPINO - onion, olive oil, taleggio cheese, walnuts, radicchio, salt, pepper, white wine, butter, parmesan cheese $23.50
  • CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
  • DOLCE VITA - San Marzano tomatoes DOP, buffalo mozzarella DOP, eggplant, zucchini, cherry tomatoes, pecorino cheese, extra virgin olive oil, basil $24.40
  • FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
  • NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
  • MARGHERITA - tomato sauce, fior di latte, basil and oregano $17.40
  • CAPRICCIOSA - tomato sauce, fior di latte, ham, peas, champignon mushrooms, egg, basil $20.40
  • FANCY FILLED 3.50 EA
  • CLASSIC GLAZED 2.95 EA
  • ADD BACON Just $1.00 Extra
  • 1/2 DOZEN GLAZED 13.95
  • Manufacturers of the World's Tastiest Doughnuts
  • CUSTARD 3.95 EA
  • TEXAS TONY DOG
    • Caramelized Onions, Mild Shredded Cheese, Mexican Jalapenos, Chilli Mayo and a dollop of Tex Max Tomato Relish with Chive Sprinkles
  • FANCY DECORATED 3.20 EA
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • BEEF MOMO $10.50
  • ALOO CHOILA ONLY $12.00
  • LAMB CHOILA ONLY $10.50
  • (All soup momos are served in chicken bone broth)
  • PORK MOMO $10.00
  • VEGETABLE THUKPA $9.00
  • MIXED THUKPA $12.00
  • ALOO DUM SET $8.50
  • Fresh cucumber in garlic & chinese vinegar dressing $6.80
  • Steamed custard bun(2pcs) $5.20
  • Sichuan style mapo tofu with minced beef $18.80
  • Chicken & prawn wonton noodle soup (6pcs) $11.80
  • Special marinated half chicken / half duck $21.80
  • Fish fillet & sichuan pickled vegetables in soup $21.80
  • Black fungus mushroom in fresh chili & chinese vinegar dressing $6.80
  • Braised beef slices,salad with northem bean sauce wrapped in homemade roti $9.80
  • Heirloom tomato salad $10.50
    • Fresh basil/buffalo mozzarella/olive oil/sherry vinegar/pink salt
  • Straight cut fries $8.00
    • With aioli
  • roasted tomato hash brown $4.00
  • Sauteed mushrooms $13.00
    • With garlic/parsley/lemon/toasted sour dough/remoulade
  • SWEETS-please see our cake stand for selection of cakes
  • Green eggs & ham $19.50
    • Rocket pesto scrambled eggs/thick cut maple glazed bacon/potato & zucchini hashbrown/rhubarb, pear relish
  • hollandaise, mushrooms $3.00
  • Gin cured salmon $19.50
    • With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
  • Caesar salad $12.00
  • -With chicken $15.90
  • Salami $6.50
  • Egg & bacon muffin $4.50
  • -Side salad $4.00
  • Hot roasts $11.00
    • beef, pork, turkey
  • -Plain omelette $8.00
  • Cucumber $0.50
    • Each
  • Flourless Orange Cake 6.50
    • Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
  • Capsicum & Eggplant 7.50
    • Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
  • + Add a Teddy Pop in milk or dark chocolate NF 1.00
  • Apple & Walnut Brioche Swirl 6.50
    • Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
  • NEW Dark Chaos Reveal 10.50
    • White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
  • NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
    • Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
  • 4 $9.20
  • Cheese Soldiers 5.00
    • Toasted cheese finger sandwiches. NF
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
  • Favourites basket $27.00
    • Pork xiao long bao x3, vegan shui jiao x3, chicken & prawn shui jiao x3, pork & prawn siu mai x3
  • Golden monkey basket $96.00
    • 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • Bowl
  • -3x Pork xiao long bao
    • Juicy pork dumplings filled with gravy
  • HOME BAKED BREAD (V) 4.00
    • traditional village style bread served with butter
  • small 6.50
  • FETA CHEESE AND KALAMATA OLIVES (V) 11.50
    • sprinkled with extra virgin Greek olive oil & oregano
  • chips inside $1.00
  • HOMEMADE GREEK RISSOLES 28.00
    • five traditional herbed and spiced beef rissoles, chargrilled and served with Greek salad & chips
  • Greek Garden Salad
    • mixed leaf lettuce, tomato, cucumber, red onion, carrot, Greek Feta cheese & kalamata olives sprinkled with oregano and Greek home made vinaigrette
  • All giros and grills served with Greek salad & chips
  • GRILLED CHICKEN FILLET SOUVLAKI 14.50
    • lean marinated chicken skewer in pita
  • 2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
  • Tiramisu coffee syrup, double cream & hazelnut
  • - Vegetable Crepe Lasagna $10.00
  • Bacon, lettuce, tomato & whole egg mayo (BLT) $7.00
  • Toasted ham, cheese & tomato sandwich $7.00
  • Smoked salmon $4.00
  • Fresh sliced ham, brie cheese & caramelised onions $7.00
  • Grilled seasonal vegetables with feta $7.00
  • Almond / Prawn / Whitebait n/a
  • Watermelon / Feta n/a
  • Mussels in a Jar $95.00/person
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Tomato / Halloumi $18.00
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • Wagyu $21.80
  • Chef Special Zensai > Selection of 3 kinds Japanese delicacies
  • Volcano Roll $19.80
    • Nori roll w/ prawn, salmon, & asparagus glazed with spicy scallop mayo
  • Tempura $18.80
    • Assorted deep fried w/ prawn & variety of vegetables served w/ mirin soy sauce
  • Black Cod Nitsuke/ Moro-Misoyaki $36.80
  • Horenzo Goma $10.80
    • Cold spinach with sesame dressing
  • Salmon Skin Salada $18.80
    • Salmon skin on salad with spicy mayo
  • Kaisen (seafood) / Gyu (beef) $21.80
  • All soups served with a Crusty Baguette
  • Berry Compote
  • L $7.90
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • Extras: Add Marinated Beef $3.50
  • Toppings: Banana & Brown Sugar
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
Bourke Street Imperial Hotel

Bourke Street Imperial Hotel

location

Address

2 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0398100062

clock

Opened hours

Saturday 11am–1am Sunday 11am–11pm Monday 11am–11pm Tuesday 11am–11pm Wednesday11am–11pm Thursday 11am–11pm Friday 11am–1am
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash

Location
2 Bourke St, Melbourne, VIC, 3000, Australia