Bourke Street Imperial Hotel in Melbourne Menu

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Cheesy garlic bread (V) $12.00
Trio of dips (V) $12.00
- With turkish bread
Marinated olives (V) $12.00
- With turkish bread
Winter soup $12.00
- Selections vary, please check with staff
Pulled pork sliders $14.00
- Red cabbage, apple slaw & chipotle mayo
Croquettes (V) $12.00
- Macaroni & cheese croquettes & smoked paprika aioli
Chicken wings $14.00
- Southern fried chicken wings & jalapeño hot mayo
Lemon pepper calamari (GFO) $16.00
- Rocket, chilli, aioli

Chicken caesar (GFO) $22.00
- Poached egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Roast pumpkin (GF, V) $20.00
- Red onion, spinach, hazelnuts & goat´s cheese
Smoked lamb salad (GF) $21.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing

The imperial chicken parma $26.00
- Chips & salad
Hawthorn golden ale battered fish & chips $22.00
- Tartare sauce & salad
Risotto (GF, V) $20.00
- Mushroom & taleggio
Barramundi (GF) $28.00
- Warm potato & mushroom salad, mustard dressing & lemon butter sauce
Beef brisket (GF) $26.00
- Slow cooked beef brisket, potatoes, slaw & pickles
Chicken & leek pie $22.00
- Mash potato, green beans, gravy
Imperial yorkshire pudding $32.00
- Roast beef sirloin, mash potato, beans & gravy

Chips (V) $10.00
- Aioli
Chips & gravy $11.00
Chips & cheese (V) $11.00
Sweet potato wedges (V) $12.00
- Sweet chilli aioli
Wedges (V) $12.00
- Sweet chilli sauce & sour cream

Vegetables $6.00
Salad $6.00

Margherita (V) $18.00
- Buffalo mozzarella, basil, fresh tomato, oregano & napoli
Veggie (V) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
Mushroom (V) $20.00
- Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli
Hot stuff $20.00
- Pepperoni, capsicum, chorizo, pickled, red onion, jalapeño, mozzarella & napoli
Lamb $20.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Meatball $20.00
- Beef meatballs, basil, buffalo, mozzarella, oregano & napoli
Hawaiian $18.00
- Mozzarella, ham, pineapple & napoli
Peri peri chicken $26.00
- Roast peri peri chicken, cherry tomatoes, red onion, mozzarella & napoli

300 g Grass fed rib eye (GFO) $34.00
- Chips & salad
250 g Great southern porterhouse (GFO) $32.00
- Chips & salad
Sauces(GF)
- Mushroom, peppercorn, gravy, garlic butter

Chicken $22.00
- Southern fried chicken, cheese, bacon & sweet chilli coleslaw
Imperial $24.00
- Two beef patties, bacon, cheese, pickles, lettuce, tomato & mustard
Atomic $25.00
- Pulled pork & beef brisket with spicy slaw & pickles
Aussie $22.00
- Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
Mushroom (V) $20.00
- Crumbed portobello mushroom stuffed with taleggio, hash brown, cheese, lettuce, tomato & chipotle mayo
Steak sandwich $26.00
- Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard

Chocolate brownie $10.00
- Hazelnut praline & ice cream
Lemon tart $10.00
- Mixed berries & lime creme fraíche
Trio of ice cream $10.00

Sweet potato wedges (VG) (VO) $12.00
- Sweet chilli mayo
Beer battered steak fries (VG) (VO) $10.00
- Aioli
Salt & pepper calamari $14.00
- Lemon aioli
Pulled pork slider $14.00
- Red cabbage, apple slaw & chipotle mayo
Thai crab cakes $16.00
- Coriander & chilli aioli
Charcuterie platter (GFO) $27.00
- Salami, chorizo, prosciutto, olives,semi dried tomatoes, red peppers, kalamata olives, with a selection of dips & turkish bread
Dips platter (GFO) (VG) (V) $14.00
- Served with chips

Chicken caesar (GFO) $20.00
- Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
Smoked lamb (GF) $20.00
- Smoked lamb rump with beetroot, capsicum, cucumber, onion. gem lettuce & mint yoghurt dressing
Roasted pumpkin (GF) (VO) $15.00
- Red onion, spinach, hazelnuts & goats cheese

Margherita (VG) $18.00
- Buffalo mozzarella, basil, oregano & napoli
Veggie (VG) $18.00
- Artichokes, mozzarella, rosemary kipfler potato & fresh spinach
Chicken pesto $18.00
- Grilled chicken, mozzarella, fresh rocket, basil pesto, roasted pine nuts & napoli
Mushroom (VG) $20.00
- Mixed mushrooms, sun dried tomato, goats cheese, mozzarella & napoli
Hot stuff $20.00
- Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
Lamb $18.00
- Marinated lamb, ricotta, fresh tomato, onion & mint
Meatballs $20.00
- Meatballs, basil, buffalo mozzarella, oregano & napoli

Add an extra beef patty for $5.00
Aussie burger $19.00
- Angus beef patty, beetroot, egg, bacon, cheese, tomato, pickles & lettuce
Classic cheeseburger $18.00
- Angus beef patty, cheese, mustard & pickles
Southern fried chicken burger $19.00
- Fried chicken, cheese, bacon & sweet chilli coleslaw
Mushroom burger (VG) $18.00
- Crumbed mushroom, tasty cheese, spinach, red peppers, feta cheese & pesto
PIZZAS american style thin base
BURGERS All served with chips
BURGERS All served with beer battered steak fries

Nearby Sample Menus

Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
Dirty Chai $5.20
Cappuccino $4.10
Wagyu Meatballs - premium wagyu meatballs with a spicy tomato concasse $11.00
Vienna Coffee $4.80
Kids All Day Breakfast egg, baked beans and toast $6.90
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70

SLOW ROASTED LAMB SHOULDER 39.00
- green chili dahl, cucumber and yogurt
PLEASE NOTE
- All dishes may contain traces of nuts, dairy, gluten, eggs, soy, sesame and shellfish
CRISPY PORK BUN 9.00 each
- with spicy kimchi & kewpie mayo
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
FRESHLY SHUCKED OYSTERS 4.00 each
- with red nam jim or ponzu dipping sauce
STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
- Sichuan chilli oil
GREEN PAPAYA SALAD WITH BEANS 17.00
- tomato, peanuts, dried shrimps & hot chili
WOK TOSSED KING PRAWNS AND MUSSELS 22.00
- house made xo sauce, Chinese donut

SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
WILD ROCKET, SHAVED PARMESAN SALAD $9.00

73. Lemon Umbrella (Japanese style fried chicken) $4.80
130. Salmon with Sea Urchin $6.80
77. Prawn Mince Ball $5.80
54. Cucumber Roll (V)(GF) $4.80
95. Tempura Prawn Udon $13.60
105. Homemade Mochi Jelly $4.80
36. Tuna with Seafood Salad (avocado) $6.80
4. Tuna Sashimi (GF) $6.80

Wagyu beef baguette $14.50
Big breakfast $17.90
Smoked salmon benedict $18.00
Mexican eggs $15.50
Steak sandwich $16.00
Matcha latte
Smashed avocado $14.90
Porridge $11.90

Daal of the Day $8.50
- Large $5.00
Dosa Combination $12.50
- 1 Masala Dosa, 1 pc Iddly, 1 pc Vada
Chat Papadi $6.50
Saturday only
Aloo Paratha / Gobi Paratha / keema Naan / Paneer Naan / Kashmiri Naan $4.25
Paper Masala Dosa $10.90
Onion Dosa / Onion Masala Dosa $7.5 / $8.5

We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
Chicken liver parfait $17.00
- With cornichons/caper berries/sour cherry chutney/charred sourdough
Kids crumpets with spreads $5.00
Straight cut fries $8.00
- With aioli
BREAKFAST-served until 2pm
Toasty ham/cheese $7.00
MAINS-please see board for daily specials
Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads

Fish And Chips(GF*)(DF) $ 27
- House Beer Battered Barramundi Fillets With Tartare Sauce, Bad Boy Chips And Slaw
Chicken Parmigiano $ 26
- Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
Muesli(GF) (DF) $ 12
- Topped With Yogurt And Berries
( ½ Doz/ Doz) Natural( ½ Doz/ Doz) $18/ $ 32
Truffle Mushroom Gnocchi $ 26
- House Made Gnocchi With Sauteed Seasonal Mushrooms, Onions, Garlic And Fresh Parsley Finished With A Dash Of Cream, Spinach And Parmesan Cheese
Toast (V*) $ 7
- Ask Staff For Selection Of Bread, Served With A Selection Of Jams
Salt And Pepper Calamari (DF, GF*) $ 23
- Salt And Pepper Calamari Served With A Vietnamese Fresh Mint Salad And A Spicy Pineapple Vinaigrette Dipping Sauce

Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Chilli chicken with rice
- Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles

Veggie Spring Rolls (3) $7.80
Please ask our friendly staff for the menu N/A
Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
Flame Thrower Pulled Pork Dumplings & Slices of Pork Belly (3) $15.80
Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80

Green Salad with a French Dressing $7.00
Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
Ratatouille (Mediterranean Vegetable Stew) $8.00
French Goats’ Cheese Plate (hard, soft & buche) $18.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50

21. Fish Balls
15. Beef & Bone Marrow (GF)
M $12.50
with
2 rolls $5.50
S $11.50
with steamed rice
505. Bowl of Fish Balls $5.50

Pork bibimbam $12.00
Gyoza $8.00
- Darac style fried 5 prawn dumplings with ponzu sauce
Spicy kimchi stew $15.00
- Kimchi stwed with pork, tofu, spring onion
-Extra ramen $3.00
- ramen
-Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
Tofu darac bowl $15.00
-Teriyaki chicken don $10.90
Pork shabushabu sausage stew

San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
Cape grim porterhouse 300g (GF) marble score 2 + (GF) grass fed $39.00
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce(GFO) $17.00
●Mains
Duck liver parfait, cornichons, crisp bread (GFO) $13.00

Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A