Bourkies Bake House in Woodend Menu

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Award Winning Bake House.Eat-in and takeaway services are provided, with a steady daily trade in breakfasts, lunches and morning/afternoon teas.Cakes, Rolls, Rye, Sourdough, Takeaway, Wholesale

Nearby Sample Menus

Battered Mussels $1.50
Fish Cake $2.50
Scallops $2.00
Pineapple Fritter $2.60
English Whiting $5.50
Chicken Schnitzel Burger $7.50
- Fried Schnitzel, Cheese, Lettuce, Tomato, Raw Onion & Mayonnaise
Vegetarian Burger $7.00
- Veggie Patty, Tomato, Cheese, Raw Onion & Mayonnaise
Egg, Bacon & Cheese $4.50

PLA CHU CHEE Whole fish or fillets deep fried in curry paste $21.90
MUSSUMAN CURRY Sauteed potatoes, carrot & onion in mussuman curry, peanut with coconut milk -
THAI BEAN CURD SOUP With mushrooms & mixed vegetables $6.90
PUD KLING TOFU (GINGER) Stir-fried bean curd with ginger, onion, chilli & sweet basil $12.90
THAI BBQ CHICKEN Charcoal grilled marinated chicken Maryland in honey, chilli, pepper, lemon grass served with sweet & sour sauce $13.90
THAI BBQ PORK Charcoal grilled marinated pork neck in honey, chilli and pepper served with homemade sweet & sour sauce $15.90
- Pineapple $0.50 EXTRA
TOM YUM PUK SOUP Spicy hot & sour soup with mushroom & mixed vegetables $6.90

King Prawn Omelette $17.80
Scallops in Black Bean Sauce $17.50
Garlic & Ginger Combination $14.50
Chilli Seafood Combination $17.50
Chicken in BBQ Sauce $13.50
Malaysia Satay Steak $13.50
Honey Chicken (Battered) $13.50
Steak in Black Bean Sauce $13.00

Pan fried thai chicken (GFA) E $19/ M $29
- Served on a crispy noodle salad with a poppy seed dressing
Trio of mousse (GFA) $16.00
- Frozen white chocolate boysenberry, baileys chocolate, frozen butter scotch served with macadamia nut crisp bread perfect to share
Seafood sauce $18.00
- Pan fried prawns, scallops and mussels in a creamy garlic sauce
Seasonal steamed vegetables Side $5/ Bowl $9
Hot bread
-With garlic & cheese $4.50
Greek salad (GFA) $15.00
- Red onion, tomatoes, cucumber, olives and feta tossed with salad greens and dressed with lemon thyme oil
Duck & wild mushroom risotto (GFA) E $19/ M $29
- Pan fried ducks and wild mushrooms tossed with arborio rice, finished with butter and parmesan and topped with rocket

Singapore Fried Noodle - Thin rice noodles with shrimps, BBQ pork, egg & seasonal vegetables in a mild curry sauce. $10.50
Battered chicken $4.50
Mongolian Beef Stir Fry $13.50
Entrée laksa $5.00
Entrée plum pork $4.50
Combination Noodle Soup - Thin egg noodles with chicken, beef, BBQ pork, prawns, asian greens & bean shoots served in a clear chicken soup. $10.50
Special Fried Rice - Fried rice with BBQ pork, shrimps, egg, bean shoots, peas & onions. $9.50
Seafood Nasi Goreng - Malay style fried rice with medley of seafood, egg, bean shoots, peas & onions. $10.50