Bower Restaurant The in Manly Menu

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Bower Restaurant The in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Laksa (Noodle Soup) - Mixed Combination $17.80
Mandarin Duck (4 pcs) - (Crispy Fried Duck served in pan cake & Hoi Sin Sauce) $15.50
Fried Kway Teow - Chicken $16.80
Teriyaki (Japanese style) - Chicken $17.00
Kung Bao(Soy bean paste + chilli)(mild) Chicken or Beef $18.00
Belachan (Chilli shrimp paste) Chicken or Beef $18.80
Fried Rice - Egg $8.00
Lemon + Honey - King Prawn $20.80

SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips
BUCKET OF PRAWNS (CBGF) $30.00
- Pound of chilled whole prawns w/ aioli, bread, lemon wedge
CHICKEN PARMIGIANA $22.00
- Crumbed chicken breast w/ Napolitana sauce and mozzarella served w/ chips and salad
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
ANGUS RUMP 280G (GF) $25.00
- Served with garden salad and chat potatoes w/ choice of sauce
FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah

PANEER BUTTER MASALA Delicate medium spicy cottage cheese in a special sauce. Finished in cream and clarified butter. $12.90 / $15.90
VEGETARIAN THALI 4 curries, breads, condiments & dessert. $14.90 / $16.90
KEEMA NAAN Stuffed with spiced mince lamb $3.50 / $4.50
KEEMA DOSA Thin crisp pancake filled with spiced minced lamb. “Perfect for Meat Maniac” DOSA: Crisp South Indian Pancakes rolled with the fillings of your choice and served with lentil “ $12.90 / $14.90
- Pick up / Delivered
(Biryani Served with raita) Pick up / Delivered
SHIRAZ BALTI PEPPER LAMB Tender diced lamb blended with red wine and spices. Of Royal origin $15.90 / $19.90
MIXED VEGETABLE Seasonal garden fresh vegetables prepared with low oil and medium spiced. $11.90 / $13.90

Chargrilled Vegetables - a feast of 4 vegetables marinated and char-grilled, served with a spicy yoghurt dip $23.50
Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
Chai Tea $4.50
Marrakesh Express Brochettes - lamb backstrap marinated in pure olive oil, fresh coriander leaves, cumin and paprika, Chargrilled on skewers and served with our famous tomato charmoula sauce $16.50
Chicken Tajine - A taste sensation of marinated chicken pieces with olives, preserved lemon and Moroccan spicy dressing topped with saffron potatoes. Be transported to an Oasis $27.90
Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00
Moroccan Summer Salad - mixed herb and salad leaves with citrus segments and dried black olives drizzled with a preserved lemon, malibu and coconut dressing $14.50
Kilpatrick 1/2 Dozen: $18.00, Dozen: $32.50

BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
BONDI BURGER™ Bondi Burger (Double Fillet) with chilli Made the same way since back in the day - with two fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's le N/A
OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
FLAME GRILLED CHICKEN 1/2 Chicken A 1/2 piece of succulent chicken prepared in our secret marinade then cooked flat and flame grilled to seal the flavour in. Choose from any of Oporto's five legenda N/A
SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
BONDI BITES™ Bondi Bites (3) A 3-pack of bite-sized 100% premium chicken pieces, served with your choice of our 5 legendary sauces. N/A
MASH POTATO & GRAVY Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. N/A

Seared yellowfin tuna (nuts) - w/ pickled diakon and ginger, wakame seaweed and ponzu $18.00
Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
Rhubarb parfait w/ rhubarb, strawberries and cinnamon sugar $12.00
Oyster plate - natural, crisp fried & shot half doz: $21.00, doz: $41.00
Pavlova - w/ rhubard, strawberries and spiced marscapone $14.00
Wood roasted chermoula marinated lamb rack - chickpea crust, eggplant, preserved lemon and parsley salad $34.00
Wood roasted vegetables w/ balsamic and parmesan $7.50
Oyster shot - w/ ‘bloody mary’ each: $3.90

2012 Fermoy Estate Semillion Margaret River, Western Australia $44.00
TIRAMISU savioardi biscuits soaked in coffee, marscarpone + marsala $10.00
PASSION – banana, mango, passion fruit + coconut water $9.00
ice chocolate, gelato & cream $7.00
SUNRISE orange, carrot, lemon $8.00
french toast served with ricotta + strawberry compote V $17.00
TAGLIERE DI FORMAGGI selection of three cheeses, served with water crackers, fresh fruit + quince $23.00
PATATINE FRITTE V beer battered fries $7.00

Curry Puff (2) $4.00
Combination Omelette $19.50
Sweet and Sour Beef $18.00
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00
Hot and Sour Soup $8.00
Braised Chinese Mushrooms with Vegetables $16.00
Chicken Chow Mein $18.00
Braised King Prawns Szechuan Style (Hot) $22.00

Fried Calamari, rocket & aioli. $22
Crispy skin Atlantic Salmon fillet & gratinated potato mash w/ beetroot, fennel & walnut salad. $32
Grilled Riverina Eye Fillet & mushroom jus - w/ potato dauphinoise, roasted tomatoes & baby onions. $38
Prosciutto & wild rocket salad - w/ pear, toasted pine nuts, pecorino, balsamic. $19
Steak Frites - New York cut, green peppercorn butter & fries. $30
Gnocchi - w/ spinach, pumpkin, goats cheese, pine nuts & lemon. $26
Crumbed baby bocconcini w/ chilli jam. $10
Herb roasted Spatchcock - w/ chorizo, fennel, olives, garlic & lemon. $32

THE HANGOVER CURE W BACON Streaky bacon, Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $10.00
TROPICAL FEAST Prime Australian Beef, streaky bacon, cheese, pineapple, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $11.00
HAM CHEESE ROLL Ham, cheese, beetroot, lettuce, tomato, red onion & BenBry aioli $6.50
THE BENBRY Prime Australian Beef, lettuce, tomato, red onion, sauce tomate & BenBry aioli $8.50
DIPPING SAUCE BenBry Aioli, Herb Aioli, Tartare $1.00
THE HANGOVER CURE Hash brown, guacamole, tomato, lettuce, egg, cheddar cheese, smokey BBQ sauce & BenBry aioli $9.50
LE COQ Crumbed Chicken Breast with garlic butter, streaky bacon, guacamole, lettuce, tomato, red onion, sauce tomate & BenBry aioli $12.50
TAJ DELIGHT Grilled Chicken Thighs marinated in a chilli, ginger & coriander yoghurt, with lettuce, tomato, red onion, cucumber, mango chutney & BenBry aioli $11.50