Bowral Golden Inn Chinese Restaurant in Bowral Menu -

Licensed, Lunches, Takeaway, Open 7 Days

Nearby Sample Menus

Ale Brined Lamb Shoulder with Pumpkin Puree, & Onion Sauce. $38.50
Chargrilled Scotch Fillet with Broccolini & Garlic Butter. $39.50
Warm Marinated Olives. $9.50
Rosemary & Garlic Potatoes with Seasalt . $12.50
Braised Macleay Valley Rabbit & Rosemary Pie. $35.00
Orrechiette with Gorgonzola & Rosemary Ragu. $26.00
Pan Roast Barramundi Fillet with Pea Puree & Mussel Vinaigrette. $35.00
Insalata of Baby Cavolo Nero, Shaved Brussel Sprout, Crisp Pancetta & Crumbed Soft Poached Egg. $21.50

NAPOLI Double cheese, anchovies, olives, garlic (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
Family Extra Toppings $2.50 extra
SWEET CHILLI CHICKEN Cheese, semi sun-dried tomato, mushroom, roast chicken, topped with jalapenos, fresh basil on a sweet chilli base (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95
WASABI CHICKEN (*GF) Cheese, fresh tomato, smoked salmon, avocado, shallots on a garlic & olive oil base, topped with fresh basil and wasabi and sour cream sauce, served with a wedge of (Reg/Lrg/Fam) $15.95/$21.95/$25.95
MEXICAN Double cheese, pepperoni, mushroom, ham, capsicum, jalapeno peppers, chilli (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
FOUR CHEESES Mozzarella cheese, fresh tomato, fresh basil, bocconcini and feta cheese, garlic, cracked pepper, sprinkled with parmesan cheese (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95
Water $2.50
Potato Wedges - Seasoned, spicy oven baked, served with sour cream (Snack/Lrg) $4.95/$6.95

Seafood Satay - Prawns, squid, mussels & snow peas on a rich satay base $19.00 / $22.00
Spinach & Ricotta Ravioli - Served in a rich napolitana sauce $15.00
Spaghetti Bolognese - Slow cooked beef & pork mince with tomato & fresh herbs $14.00
Gluten free bases available in Medium size for $3.50 extra
Fettuccine Siciliana - With eggplant, capsicum, artichokes, garlic, olives in a slow cooked napolitana sauce $14.00
BBQ Meat Lovers - Beef, pepperoni, cabanossi, ham & bacon in BBQ sauce $16.00 / $18.00
The Bowral - King Prawns, squid, avocado & a touch of chilli $19.00 / $22.00
Classic Caesar - Cos lettuce, grilled bacon, croutons & shaved parmesan in a homemade caesar dressing $9.50

Ai Funghi medley of wild mushrooms, with parsley and truffle oil $23.90
Bolognese, Carbonara, Boscaiola, Napoli all pastas served with handmade tagliatelle or giant rigatoni (E) $16.90 / (M) $19.90
Pasta alla NORMA named after Bellini’s operatic masterpiece Norma, Gigantic rigatoni with fried aubergine tomato,basil,ricotta and Nduja (spicy salami paste) $21.90
- With smoked salmon & spinach $15.90
Pappardelle con Coda alla Vaccinara Handmade egg pasta with a slow braised aromatic oxtail stew (so rich in flavour) $22.50
Ciambelle - plain italian doughnut $3.60
Danish raisin snail $3.60
Acqua Pazza (crazy water) a selection of fresh seafood with king prawns cooked in tomato, basil and white wine served with crusty bread (traditional fish stew) $35.90

SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a