Box Hill Korean BBQ Restaurant in Box Hill Menu

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Box Hill Korean BBQ Restaurant in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Deep-Fried Garlic Pork Ribs $16.80
Fried Koay Teow with X.O. Sauce (Spicy) $10.00
Singapore Fried Noodle $9.00
Beef with Bitter Melon / Chinese Broccoli $14.80
Beancurd, Mushroom & Mix Vegetable on Rice $9.00
Shark Fin Soup $5.00
Combination Fried Crispy Noodle $10.00
Seafood Curry Laksa $12.00

Biscuits triple choc, or cranberry & white chocolate $4.50
Serious sweet fix - Caramel Slice $4.80
Tea in a pot with pot of hot water - English breakfast, Earl Grey, Wellbeing Tea & G.LE.W Tea $5.80
Sprite & Bottled water $4.50
The Toasted Chicken grilled chicken breast in turkish, w.cheese, lettuce, Red Cup's basil pesto & mayonnaise $19.50
Eggs Benedict thick leg ham, poached eggs and hollandaise, on toast - add some wilted spinach + $ 4.00 $19.50
Soup - w.cheesy toast $12.50
Gluten Free Carrot Cake $4.80

Seafood Combination $19.50
Mix Vegi with Satay Sauce $11.50
BBQ Pork with Plum Sauce $13.00
Spring Rolls (Vegi) (2) $4.00
Honey & Black Pepper Fish $18.50
Garlic Fish $18.50
Mix Vegi with Garlic Sauce $11.50
Sambal Chicken $13.00

Bun with curry-lemongrass beef as above with spring rolls (pork+shrimp) $12.50
Lemongrass saute (xao xa ot) (squids) - in traditional Vietnamese style with lemongrass & a touch of fresh cut chilli $17.50
Five Spice Quail - Chim Cut Chien Gion (2 per serve): crisp & piquant quail, served with salt, pepper & lemon wedge $9.20
Bo la lot - char-grilled parcels of fine minced beef delicately flavoured by betel leaf wrapping; garnished with peanuts & served with Vietnamese table salads $18.80
Fresh Rice Paper Rolls - Vegetarian (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $7.50
Bun with spring rolls - Saigon vegetarian $9.90
Roasted cashews & Asian greens - tender beef or chicken $16.40
Bun with spring rolls - mini prawn $10.90

Boneless Chicken with sweet n spicy sauce (Korean Style) $18.00
Fried Chiken (Korean Style) (approximately 15mins) $23.00
Pork Chop Noodle (Soup/Dry) $10.00
Crispy Chicken Steam Rice $10.00
Sweet Potato (Korean Style) (approximately 10mins) $14.00
Black Bean Noodle $10.00
Combination Fried Rice $12.00
Vegetable Fried Rice $11.00

Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Coleslaw (Large) $5.95
1/2 Chicken $11.45
Grilled Tenderloins* $9.95
PERi-PERi Chips (Regular) $3.95
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95

Mixed Dips N/A
Rissoles N/A
Beans N/A
Lamb Sausages N/A
Fruit Platters N/A
Fish N/A
Lemon baked potatoes N/A
Salads N/A

THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a