Bread & Butter in Melbourne Menu

S11. Sliced Pork with Pepper and Chilli on Rice $7.50
V1. Chinese Vegetarian Duck with mushroom fillings $10.50
B1. Sliced Beef with Chopped Chilli Pepper $17.80
SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
Deep-Fried Smelled Duck & Pastry
P23. Shredded Pork with Oyster Sauce $17.80
S25. Chinese Vegetarian Chicken (Bean Curd) & Fried Egg Noodle Soup $7.50
P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80

Matcha Green Tea Latte $4.50
Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
Tropical - grilled swiss cheese, sliced pineapple and leg ham $9.70
Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
Shingle Inn Iced Tea lemon, peach, mango, green tea $4.60

O-bento bento $14.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
Chicken katsu udon $11.50
- Savoury deep fried chicken cutlet in ramen noodles soup
Gyoza $6.90
- Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
Tonkatsu ramen $11.90
- Japanese style pork or chicken cutlet in ramen noodles soup
Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
Gyu don $10.50
- Thinly sliced beef cooked in sukiyaki sauce served on rice
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice

Spreads (V / VE)
- Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
Fresh avocado $4.50
-Butter
Mashed pumpkins (VE) $14.00
- Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
Green bean & fig (V / VE) $14.00
- Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
(V) vegetarian (VE) VEGAN
Reuben $14.00
- Thick cut, smoked pastrami with swiss cheese, sauerkraut & thousand island dressing
-Honey

Calamari $16.00
- Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad
Chicken ribs $20.00
- 10 chicken ribs tossed through your choice of sriracha mild chilli & spring onion or garlic & oregano sauce
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
Add smoked salmon $5.00
BBQ chicken $22.00
- Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
Served with steak chips
Southern fried chicken burger $20.00
- Tender chicken fillet crumbed in house seasoning served with jalapeno coleslaw, a touch of sriracha mayo, bacon & cheese
Schnitzel $14.00
- Chicken schnitzel, sambal, red onion, lettuce, cheese & pesto with a touch of mayo

Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte $29.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00

Mushroom and haloumi burger (V) $12.00
- Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
-Add yoghurt & homemade granola $4.50
Standard burger $12.00
- C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
-Add toast $2.50
Supermood $12.50
- Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
Pancakes $12.00
- Three stack buttermilk pancakes, berries, maple, cream

Bagna Cauda Mugen $15.00
- Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
Smokey Robot Oil $18.00
- Ardbeg 10's Old, Kahlua, Drambuie, Amaretto, Massenez Creme de Cacao, Espresso & Shaved Chocolate
Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Paire de Poire $18.00
- Grey Goose La Pear, Zubrowka, Poire Williams, Apple Juice, Lemon Juice & Cinnamon
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise

Saucy pulled chicken $13.90
The "Zee" Man, inspired by Joes KC BBQ $13.90
- With sliced beef brisket, smoked cheese, fried onion strings and BBQ sauce
Jumbo $3.00
Little Boy $65.00
- Feeds 1 - 3 Pulled lamb shoulder, saucy beef brisket and 1/2 rack of your choice of ribs with 2 regular sides
1/4 rack pork ribs plus 1 regular side $21.00
- upgrade a sandwich, wings or ribs to a combo including:
Regular $4.95
Pulled pork scotch fillet $15.90

Sauteed spinach $4.00
Smoked tomato $4.00
Duck liver parfait, cornichons, crisp bread $13.00
Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00
Capricciosa, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $24.00
Muffaletta sandwich n'duja salami, gypsy ham, provolone cheese & olive salad $19.00
Roast chicken, bacon, cherry tomato, salsa verde $19.00

- Japanese pumpkin, char grilled sweet corn, green curry -
Your choice of: -
Char grilled grass fed eye fillet, roasted pepper relish $25.00
Green curry, char grilled beef, baby corn, Thai eggplant $28.00
Caramelised pork hock, five spice, chilli vinegar $33.50
Your choice of: -
- Caramelised pork, prawns, peanuts, sour pineapple -
Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each

Nearby Sample Menus