Bread Kingdom in Box Hill Menu

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Bread Kingdom in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Chicken / Beef Congee $8.50
Beef Brisket $14.80
Salted Fish & Chicken Fried Rice Noodle $9.00
Spicy Salt & Chilli Chicken Ribs on Rice $10.00
Sweet & Sour Chicken / Pork $13.80
Century Egg & Salted Pork Congee $8.50
Chinese Broccoli in Oyster Sauce $14.00
Spicy Salt & Chilli Calamari / Fish on Rice $11.00

Mojo Rojo smashed avocado, 2 soft poached eggs, & spicy roast capsicum sauce on toasted rye bread (add bacon + $ 4.00) $17.50
Gluten Free Carrot Cake $4.80
Big scoop of vanilla ice cream and topping $3.00
Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing $23.50
Scotch Fillet Steak Sandwich in toasted cheesy bread w.mum's pumpkin chutney, tomato & lettuce - add an egg + $ 2.50 $19.50
Biscuits triple choc, or cranberry & white chocolate $4.50
Limonatta, Chinotto, Rossa, Coke & Coke Zero $4.50
Affogato, a double espresso over plenty of vanilla ice-cream $6.50

Mix Vegi $11.50
Szechuan Beef (spicy) $14.00
Gado Gado $11.50
Beef Char Hor Fun $11.50
Mix Vegi with Blackbean Sauce $11.50
Sweet & Sour Duck $19.50
Chilli Calamari $18.50
Chicken Mushroom & Vegi $13.00

Coconut chicken curry - a Vietnamese style red curry with potatoes & carrots $17.50
Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma $10.30
Indochine gado gado - steamed fresh vegetable salads, topped with crisp tofu & our delicious satay sauce $13.50
Black bean treat - tender beef or chicken $16.40
Crispy chicken on tomato rice $12.20
Fried noodle specialty - vegetarian $17.20
Wok-tossed satay (tender beef or chicken) - with our delicious home-made satay sauce $16.40
Mini Prawns Spring Rolls (6 per serve or to order): served with aromatic herbs, vermicelli & dipping sauce $10.90

- With Chinese breads $5.00 Extra
Combination Noodle Soup $10.00
Hokkien Fried Noodle $11.00
Sweet & Sour Pork (Korean Style) (approximately 10mins) $20.00 / Large $30.00
Boneless Chicken with sweet n spicy sauce (Korean Style) $18.00
Fried spicy Korean rice cake $14.00
Fried Chiken (Korean Style) (approximately 15mins) $23.00
Combination Fried Rice $12.00

Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Side Salad $3.95
Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Streaky Bacon $1.50
1/4 Chicken $6.45
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95

Rissoles N/A
Saganaki N/A
Mixed Dips N/A
Souvlaki N/A
Loukoumia N/A
Salads N/A
Scallops N/A
Beans N/A

DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a