Bread Sandwich Bar in Melbourne Menu

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Bread Sandwich Bar in Melbourne has no menu available, but can choose from many other options such as 1 Roast Duck on rice or 2 Crispy Skin Pork on rice from Rose Garden BBQ Shop. Seoul Garden Restaurant offers many options including Sashimi and Yukee. Dumplings Plus includes a wide range like Pork & chives Dumplings (Pan fried-10 pcs) or Chicken & prawn Dumplings (Pan fried-10 pcs). Sourdough toast and -Add gluten free bread from . Cafe Issus offers Sakura Kaiten Sushi and ORANGE PLATE.

Nearby Sample Menus

CRISPY SOFT SHELL CRAB GREEN CURRY FRIED RICE, THAI BASIL 26.50
CRAB & PORK CAKES SALTED DUCK EGG & TAMARIND NAHM PRIK 16.50
WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
(L) 29.50
KINGFISH SASHIMI 24.50
- LIME, CHILLI, COCONUT & THAI BASIL
WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50

P6 Marinated Pork Ribs 24.90
B5 Bul-Go-Gi 23.90
S1 Calamari 19.60
L:27.00
Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
- Kimchi & Pork stir fried with rice in a hot traditional stone bowl
C2 Chicken Thigh Fillet (Spicy) 18.90
Korean Soybean Paste Soup (Mild / Spicy)
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables

Steamed whole lobster Seasonal price
- Served with chinese vinegar
BBQ pork $8.50
San choi bao (two pieces)
Chicken with vegetables
Abalone with chinese mushrooms $58.80
- Thinly sliced abalone, green vegetable, chinese mushrooms
$29.80 per person
Calamari cooked with chilli and black bean sauce $25.80
Special dim sim (three) $8.50
- 3 different type of dim sim, chose of steamed or fried

Prawn balls in duck yolk sauce $28.80
Sichuan boiled fish fillets $28.00
Yu xiang eggplant $24.00
Winter vegetable stir-fry $21.80
Yu xiang eggplant $24.00
Spicy mud crab tower $39.80
Stir-fried green beans $18.80
Xiao long bao $9.80

Wok Fried Lucky Crab in French Goose Liver Pate Seasonal
Live Abalone: Wok Fried X.O. Sauce Seasonal
IMPORTED CHINESE TEA (Taiwan) - Chrysanthemum Tea $9.00/pot
Wok Fried Lucky Crab with White Wine & Mozarella Cheese Seasonal
Live Fish: Barramundi - Steamed in Homemade Spicy Bean Sauce Seasonal
Double Boiled Bird Nest in Almond Crème (hot or cold) $28.00
Braised Seafood Ee-Fu Noodle with Seafood & Prawn Roe $32.00
Live Fish: Parrot - Crispy Deep Fried Seasonal

Taiwanese XL crispy fried chicken $8.50
- A large tender succulent crispy crusted boneless chicken fillet marinated to perfection
Pork dumpling noodle soup $11.50
Pan- fried pork dumplings $6.8 / $11.9
- A house specialty: 6 / 12
Signature fried pork chop $6.20
- Deep fried pork cutlet marinated with a traditional taiwanese
Smoked pork belly fried rice $11.90
Fuzhou fish ball noodle soup $11.50
- Fish ball stuffed with formosa mince pork stew in noodle soup
Silver thread bun (steamed) $4.00
Wasabi prawn $8.30
- Crispy fried prawn with wasabi mayo sauce (5 pieces)

Main $35.00
Main $35.00
Fried Squid $17.50
- Deep fried squid leg with salad
Small $22.90
Main $38.00
Deep fried chicken (3 combo) $45.00
- Deep fried chicken plain/soy/chili
16. Deep fried chicken - 3 Combo $40.00
- Deep fried chicken - choice of fried, soy, chili
6. Fired scallop $11.50
- Deep fried scallop (6pcs)

Truffled duck liver parfait, pear chutney & toasted brioche $15.50
-1 $4.00
Croque monsieur $17.50
- With shaved leg ham, dijon mustard & bechamel
-12 $40.00
Joselito jamon iberico-aged for minimum 3 years (50g) $41.00
Chevap sausage rolls with tomato sauce and relish
Salt-baked organic pear and tasmanian walnuts $11.00
Warm baileys chocolate brownie $15.00

Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
Caesar salad $19.50
- With all the usual suspects (anchovies optional)
Parma'geddon
- Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
Original
- Double smoked leg ham, napoli & cheese
Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
All params are topped with mozzarella & served with chips & salad
-Chicken $26.50
Mushroom
- Oven roasted field mushrooms with oregano

Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
Prawn, Spinach & Basil Dumplings In a Vietnamese Ginger & Lemon Sauce (3) $10.80
Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
Duck Spring Rolls (3) $8.80
Chilli Wagyu Beef Dumplings Marinated In Kaffir Lime, Served With a Homemade Chilli Sauce (4) $9.80

Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
Chinese style duck breast, massaman curry, coconut rice, melon, asian herb salad $52
Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32

A1. CURRY RICE $8.80
- Chicken or Beef
S4. CHIRASHI SUSHI $10.80
- Assorted Sashimi on Rice with Miso Soup
S2. SALMON DELUXE BENTO $15.80
- Complimentary Miso Soup
King Fish $1.50
Yoyogi Roll $8.80
F7. TORI KARA AGE $7.80
- Deep Fried Marinated Chicken
E2. TEMZURA SOBA $10.80
- Cold Buck Wheat Noodle with Tempura Prawn and Veggies
Mix Sushi $9.50

PUMPKIN & MACADAMIA RISOTTO (v/gf) 16.90
- Roasted pumpkin, macadamia nuts & caramelised onion sauteed with Arborio & wild rice finished with hint of cream. Garnished with roquette & parmesan
CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
Pork Belly Sandwich 16.90
- Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
BEER BATTERED FISH & CHIPS 19.90
- Beer battered flathead fillets, served with chips, a garden salad & tartare sauce.
LEMON PEPPER CALAMARI (gf) 21.90
- Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
PANKO CRUMBED CALAMARI 19.90
- Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
FISH OF THE DAY Market Price
- See our Chef's Specials
STEAK SANDWICH 19.90
- Grilled rump steak with lettuce, tomato, grilled onion & bacon with sage infused Horseradish aioli melted cheese served in a toasted ciabatta with chips.

Stef Meets Cesare $16
- Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
Green Beans, Garlic , Mint $12
Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
Chicken $6
Add gluten free $ 4
Pancetta $6
Octopus, Spicy Chickpeas, Smoked Croutons, Rosemary $18
Super Meat (9”/13”) $20/$32
- Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham

-Bacon with sour cream and spring onion
Baked potatoes $10.50
Steak with fried onion, grilled tomato, melted cheese and crispy bacon $17.00
Croissant with ham, cheese and tomato $8.00
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
Crepe suzette made with liqueur $12.00