Bread Sandwich Bar in Melbourne Menu

Bread Sandwich Bar in Melbourne has no menu available, but can choose from many other options such as 1 Roast Duck on rice or 2 Crispy Skin Pork on rice from Rose Garden BBQ Shop. Seoul Garden Restaurant offers many options including Sashimi and Yukee. Dumplings Plus includes a wide range like Pork & chives Dumplings (Pan fried-10 pcs) or Chicken & prawn Dumplings (Pan fried-10 pcs). Sourdough toast and -Add gluten free bread from . Cafe Issus offers Sakura Kaiten Sushi and ORANGE PLATE.

Nearby Sample Menus

  • BBQ OCEAN TROUT SALAD CUCUMBER, SHALLOT, CHERRY TOMATO DILL & SESAME LIME DRESSING 25.50
  • RENDANG CURRY OF WAGYU BEEF CUMIN, CORIANDER & TOASTED COCONUT 25.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • STIR FRY OF GAI LAAN CRISPY PORK BELLY, OYSTER SAUCE 20.50
  • PAD SEUW OF BRAISED WAGYU BEEF GAI LAAN, RICE NOODLES & CRISPY SHALLOTS 25.50
  • SALT & PEPPER SQUID VIETNAMESE MINT & NUOC CHAM
  • CRISPY SKINNED DUCK BOK CHOY, LUP CHEONG SHIITAKE STIR FRY & GINGER SOY 37.50
  • BROWN OR COCONUT RICE 4.50
  • DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
  • TAGLIERE DI SALUMI - selection of traditional cold meats served with strozzole all’Emiliana $26.00
  • PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
  • VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
  • FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
  • GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
  • BENEDETTINO - soft poached eggs served on spinach and smoked ham with hollandaise $17.50
  • ROMOLO - rucola and parmigiano Reggiano matured 30 months, cherry tomatoes $14.00
  • Eggplant & minced pork in spicy ginger garlic sauce $20.80
  • Poached dumplings (12pcs) $10.80
  • Sweet skin crispy duck (half duck) $24.80
  • Stir fried hokkien noodle with chicken, seafood and vegetables $12.80
  • Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80
  • Fish fillet & sichuan pickled vegetables in soup $21.80
  • Sichuan style cold served bean jelly in chilli & peanut sauce $6.80
  • Special marinated half chicken / half duck $21.80
  • Fish
  • Chilli King Prawns 25.00
  • Hokinese Fried Rice 22.00
  • Crispy Roast Pork Belly 16.00
  • Curry King Prawns 25.00
  • Satay Roast pork 14.80
  • King Prawns Oyster Sauce 25.00
  • Curry Chicken 16.00
  • Veal Saltimbocca $33.00
    • Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
  • Garlic Prawns $23.00
    • Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
  • A choice of any of the above sauces
  • Vegetarian Canneloni $23.00
    • Homemade pasta roll filled with spinach and ricotta cheese baked in Bechamel and Napolitana sauce.
  • Spaghetti Bolognese $12.00
  • Plain with Maple Flavoured Syrup $12.00
  • Penne Carbonara $12.00
  • with Chicken $25.00
  • Rosti with smoked salmon, 24.00
    • rocket salad & yogurt dressing with avocado and hollandaise sauce
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • Prawns Madras 21.00
    • Prawns in a light mango sauce and rice
  • Cheese Fondue
    • (minimum two people) served with bread and apples 25 per person
  • Sauerkraut 8.00
  • Scallops 21.00
    • in lemon butter sauce rice
  • Market Fresh Fish of the Day Market Price
  • Chicken Schnitzel 26.00
    • crumbed chicken breast over baked with Swiss Cheese
  • Prawn Toast - Moreish Slabs of Minced Prawn Lathered With Sesame Seeds Served With Our House Made Sweet Chilli Sauce (2) $8.80
  • China Fried Chicken Ribs, Tossed In Pepper, Garlic Salt & Chilli, Served With Slaw & Pickles (6) $13.80
  • Chinese Broccoli With Sliced Garlic in a Oyster or Garlic Sauce $10.80
  • Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Golden Lemongrass Chicken Dumplings (3) $7.80
  • Prawn linguine $13.80
  • Omelette $9.50
    • French omelette with 3 fillings
  • -Spreads- choice of jam, honey, peanut butter ann vegemite $0.50
  • Eggs & bacon on toast $8.90
    • Served with small coffee
  • Toasted sandwiches $4.20
    • Made to order
  • Toast
  • Pear rocket
  • Thick raisin toast $3.50
  • Guilin Beef Noodle $11.90
  • Beef & Wonton $11.90
  • Seafood $13.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Step 3 - Choose Sauce for Wok Noodles: Oyster, Teriyaki, Szechuan Chilli, Mongolian, Satay, Black Pepper, Chilli & Basil, Garlic & Soy, Black Bean, Pad Thai N/A
  • Vegetable Combo $10.90
  • Prawn $12.90
  • Step 1 - Choose Noodles N/A
  • D/Roll S’Dough (Take Away/Dine In) $ 1.15/$1.70
  • 18cm Cake (Take Away) $ 51.40
  • Baguette Hf W/M (Take Away/Dine In) $ 2.70/$2.90
  • Loaf Ciabatta (Take Away) $ 6.20
  • Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • S/Dough Olive (Take Away) $ 7.75
  • Ciabatta (Take Away/Dine In) $ 2.70/$2.90
  • Palmier (Take Away/Dine In) $ 3.00/ $3.10
  • 68. Prawn Salad $9.50
    • Goi tom
  • Chicken / Vegetables Ga hoac Cha gio chay $8.50
  • Large $12.50
  • 24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
    • Bun ga nuong
  • 70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
    • Goi cuon ( tom / ga / chay)
  • 27. Stir Fried Beef with Rice Vermicelli and Salad Topped Crushed Peanut and Fish Sauce $11.50
    • Bun bo xao
  • 86. A bowl of Steam Rice $3.00
  • 29. Grilled Prawn & Pork Belly with Vermicelli or Rice $13.00
    • Com/ Bun tom thit nuong
  • Yaki Udon with Seafood $13.00
    • Stir-fried Udon with seafood and vegetables
  • 49. Stir-fried Squid and Pork (S/M) $18.00/$27.00
    • Marinated squid, pork and vegetables served on sizzling grill
  • Jumbo Sized Spicy Cold Noodle $32.00
    • Spicy cold noodle served in jumbo sized tray
  • Mukbap $18.00
    • Rice topped with acorn jelly and Kimchi
  • Fried Chicken Wings (S/M) $14.00/$18.00
    • Deep fried chicken wings
  • Haemul Jeongol (M/L) $39.00/$49.00
    • Combination of selected seafood, vegetables. and tofu served in hotpot
  • 3. Roast Duck + Duck Bulgogi $62.00
  • Spicy Galbim Jjim (S/M) $18.00/$32.00
    • Braised beef short ribs
  • Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in abalone sau $11.90
  • Sauteed Fish Fillet in XO Sauce and Vegetable with Rice - Shophouse’s XO sauce sauteed with fish fillet and seasonal vegetables $11.90
  • Crispy Fried Chicken Wings Rice Set - Chicken wings marinated with pepper seasoning with a thin crispy coating $10.50
  • Diced Chicken, Kale in Abalone Sauce Fried Rice - A common dish with Shophouse touch! Diced chicken with Chinese Broccoli in tasty abalone sauce. $10.90
  • Braised Beef Tendon with Chilli Dressing $4.90
  • Signature Fried Pork Chop La Mian Noodle Soup - Deep fried pork cutlet marinated with a traditional recipe in noodle soup $9.90
  • HK Style Beef Brisket Noodle Soup -Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $9.90
  • Steamed Pork & Cabbage Dumpling 6 Pcs $5.20 / 12 Pcs $8.90
  • Teriyaki chicken don - Tasty chicken teriyaki on rice $11.50
  • Futomaki “BIG ROLL”8 pieces per serve $14.50
  • Ogura: with vanilla ice-cream - Sweetened red beans $6.70
  • Moro Kyu - Cucumber served with spicy miso paste $5.50
  • Horenso no ohitashi - Boiled spinach with bonito flakes and special sauce $6.80
  • Nasu hasamiage - Egg plant stuffed with minced chicken with tempura butter $8.80
  • Sushi Special - 6 pieces sushi roll & 10 pieces of nigiri sushi $34.50
  • Small 12 pieces $17.00
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • CREAM CHEESE & SALMON 8.00
  • ANGUS BEEF BURGER
    • Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo
  • HAM & CHEESE 6.50
  • PEANUT BUTTER
  • BANANA CREAM CHEESE HONEY 7.50
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • AVOCADO & FETTA 7.50
Bread Sandwich Bar

Bread Sandwich Bar

location

Address

Shp 10/ 385 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396428477

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery , Health Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shp 10/ 385 Bourke St, Melbourne, VIC, 3000, Australia
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