Breadtop in Melbourne Menu

Breadtop in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Brunetti Myer Melbourne includes a wide range like BREADS BAKED IN HOUSE - ruit loaf, multigrain sourdough, white sourdough, brioche With choice of house made strawberry conserve, honey, nutella, butter or BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote. Sashimi and Yukee from . Seoul Garden Restaurant offers Wagamama and Beef Yakitori three skewers of marinated grilled beef.

Nearby Sample Menus

  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • MIANG OF SCALLOPS 16.50
    • CURRIED CAULIFLOWER, GINGER, PEANUTS, POMELO & BETEL LEAF (2PCS)
  • (S) 15.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
  • AROMATIC YELLOW CURRY OF ROAST PORK PUMPKIN, BEANS & CUCUMBER PICKLE 25.50
  • PINEAPPLE & EGG FRIED RICE SPICED SHREDDED CHICKEN, CASHEW, MINT & CHILLI 20.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • CHILLI SALT CHICKEN KINGS BANDIT SAUCE & CORIANDER 15.50
  • Stir Fried Scallop with Seasonal Vegetables $28.80
  • A6 Hot & sour soup $4.60
  • A1 Pork spring rolls - 2pcs $4.80
  • Stir Fried Chinese Bokchoi $11.80
  • A11 Homemade Chinese Wine Marinated Chicken $13.80
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • H2 Shanghai Stir Fried Noodle with Shredded Pork $10.80
  • H15 Hot & Spicy Fried Rice $10.80
  • 11. TORIDON SET $14.80
    • Braised chicken with Teriyaki sauce on rice served with mini spring roll and fruit
  • WAFU STEAK $28.80
    • (Eye fillet steak in wafu sauce)
  • (L) $29.90
  • SAKANA NO TERIYAKI $22.80
    • (Grilled fish fillet with teriyaki sauce)
  • 18. VEGETABLE YAKISOBA SET $14.80
    • Soft fried noodles with mixed vegetables served with Tofu with ginger sauce and fruit
  • SAKANA NO BUTTER YAKI $22.80
    • (Grilled fish fillet with garlic butter sauce)
  • 17. YASAI CALIFORNIA ROLL SET $14.80
    • Vegetarian Sushi rice roll, served with Tofu & Tempura with ginger sauce, stir fried vegetable and fruit
  • GYU TAN $12.50
    • (Grilled sliced tongue)
  • Roast Pork & Vegetables in Teriyaki Sauce 14.80
  • Satay Skewer Beef or Chicken 7.80
  • Battered King Prawns with Wasabi Mayonnaise 25.00
  • Beef Fillet Wasabi Teriyaki Sauce 24.00
  • Soft Shell Crab with spicy salt and Chilli 2 pieces 16.00
  • King Prawns Vegetables 25.00
  • Chicken (Breast)
  • King Prawn Cutlet 2 pieces 8.00
  • Pumpkin Mezzaluna $22.00
    • Roasted pumpkin ravioli served with a creamy Napolitana sauce, pumpkin, spinach, leek and parmesan cheese.
  • Garlic Prawns $23.00
    • Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
  • Nuggets and Chips $12.00
  • A choice of any of the above sauces
  • Tiramissu $15.00
    • Homemade traditional Italian delight. Made with espresso coffee, mascarpone and Galliano liqueur.
  • Porterhouse Steak $38.00
    • Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
  • Soup of the Day See Specials of the Day
    • Homemade.
  • Sticky Date Pudding $14.50
    • Served with butterscotch sauce and cream or vanilla ice cream - both $2.00 extra >>
  • -Chicken $2.00
  • Cream cheese $1.00
    • Each
  • Leg ham, tasty cheese, tomato, greens, relish $9.00
  • Chicken
  • Tuna mix, tomato, cucumber, greens, mayo $9.00
  • -With chicken $15.90
  • Chicken schnitzel, tasty cheese, coleslaw, mayo $10.50
  • Cucumber $0.50
    • Each
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Ezard dessert tasting plate to share $49
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
  • Salad of figs and local asparagus, smoked ricotta, air dried beef, olive, shallot and nut dressing $29
  • Sebago potatoes, house tomato ketchup, sour cream, pickled jalapeno $11
  • Seafood Combo $13.90
  • Crispy Chicken Noodle $12.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
  • Two Choice with Rice or Noodles $10.90
  • Chicken $10.90
  • Step 1 - Choose Noodles N/A
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Soft Shell Crab $11.00
    • (w/asian salad)
  • Fried Silky Tofu Gua Bao (V) $5.20
    • Pickled mustard / sweet soy sauce and crushed peanuts
  • Pork Floss Bao $5.00
    • (deep fried mantou w/pork floss)
  • Roast Pork Belly Gua Bao $5.20
    • Cucumber / hoisin sauce / pickled carrots and daikon
  • Braised Pork Belly Gua Bao $5.20
    • Pickled mustard and crushed peanuts
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Special Two $5.00
    • Char siu bao or choi bao
  • Da chicken bao $4.00
    • egg and shiitake mushroom
  • Jumbo $3.00
  • 1/4 rack lamb ribs plus 1 regular side $21.00
  • Peanut buffer cream pie with chocolate ganache
  • Saucy glazed lamb
  • Snack (2) $5.00
  • Wings 'n Ribs $49.00
    • Feeds 1 - 2 Regular wings and 1/2 rack of your choice of ribs with 2 regular sides
  • Regular $2.00
  • Big Boy $120.00
    • Feeds 1 - 6 Saucy brisket, beef pastrami, pulled pork scotch fillet, pulled lamb shoulder, 1/2 rack of Kansas City pork ribs, 1/2 rack of lamb ribs, regular wings and 3 jumbo sides
  • Baked Pork Chop with Noodles $11.50
  • Taiwanese Style Popcorn Chicken - Boneless chicken pieces seasoned with salt n pepper seasoning $7.50
  • Formosa Stewed Mince Pork Rice - Mince pork stewed with five spice and soya stock served with soya marinated egg on rice $6.50
  • Crispy Roast Chicken - Marinated and fried to perfection! Crispy skinned and finger licking good! N/A
  • XO Prawn Fried Rice - Our Signature XO chilli sauce fried rice with prawns $10.90
  • Steamed Pork Dumpling with Black Vinegar and Chilli Oil 6 Pcs $5.50 / 12 Pcs $9.20
  • Grilled Chicken Chop with Seasonal Vegetables (Served with Rice or Spaghetti Noodle or Chips) $13.90
  • Taiwanese Sausage Rice Set - Fried Taiwanese fragrant sausage $10.50
  • Caprese, mozzarella, tomato basil and olive oil $13.00
  • Banana, cinnamon & walnut bread $6.00
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Frittata served with salad $10.50
  • -Avocado and lemon $8.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Homemade baked beans with feta, poached egg & sourdough $13.00
  • -Avocado and lemon $8.50
  • Toast, jams & preserves (V, GFO, VGO) $7.50
  • Hand cut french fries, garlic oil, sea salt, parsley, aioli (V, GF) $9.00
  • San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
  • Eggplant fritt, Grana padano, herbs (V) $9.00
  • Garden salad, house dressing $9.00
  • Eggs on toast (GFO, V) $9.90
    • poached, fried or scrambled
  • Hummus, pine nuts, coriander, evo, grilled flat bread (V) $11.50
  • Lunch & dinner menu-monday-friday 12-3pm / monday - saturday 5.30 - 9Pm
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Breadtop

Breadtop

location

Address

200 Bourke St, Melbourne VIC 3000

phone

Phone

0396541628

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9:30 PM Sat 9 AM to 9 PM Sun 9 AM to 9 PM
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
200 Bourke St, Melbourne VIC 3000
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