Breadtop in Richmond Menu

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Breadtop in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Ca Xao Dau Hoa Lan - braised fish with snow peas $14.90
Com Tam Suon - broken rice with grilled pork $9.00
Banh Hoi Chao Tom - grilled sugar cane prawns with fine rice vermicelli $14.00
Ga Mat Ong - honey chicken $12.90
Ca Xao Tau Xi - braised fish with black bean sauce $13.90
Hu Tieu / Mi Xa Xiu - rice or egg noodles with B.B.Q Pork $9.00
Mue Xao Bot Sot Chua Ngot - sweet & sour squid in batter $14.90
Bo Xao Dau Hoa Lan - braised beef with snow peas $12.90

Panang Curry - Chicken/Beef/Pork $15.00
BBQ Stuff Calamari $12.00
Thai Spicy Stew Pork Soup $14.00
Prawn/Seafood Satay Sauce $16.00
Prawn/Seafood Garlic Sauce $16.00
Mixed Vegetables with Satay Sauce $12.00
BQQ Pork Skewers $8.00
(Chicken/Beef/Pork) Garlic Sauce $14.00

Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Roasted half chicken w kipfler potato, asparagus & marsala jus $28.50
Steak sandwich beetroot, tomato, caramelised onion, cheese, lettuce, mayo & chips $21.50
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Garden salad $6.50
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Pan fried chicken & prawn dumplings w soy & sesame $14.50

Seafood Prawns and scallops $30.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
Ensenada Del Mar Enchilada de camaron, taco de pescado, quesadilla de tinga, frijoles negros and rice $24.00
Queso Fresco $3.50
Tamal de Maiz Sweet corn tamal steamed in a corn husk. Served with sour cream, coriander, hot salsa and salad $15.00
De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00

Pork $15.00
Noodles with seafood $10.50
Prawn and pork salad $14.00
Crispy fried noodle of soft egg noodle with seafood $17.00
With shredded pork and spring rolls $9.00
Chicken, hot and sour $6.00
With cashew nuts $17.00
Satay skewers (2) - prawn, squid $9.00

Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
House-made potato cakes with white balsamic $9
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32

ORGANIC WHOLEGRAIN PORRIDGE, w A STICKY DATE & APPLE COMPOTE, ALMOND MILK, FRESH FIGS & FINISHED w A DRIZZLE OF OUR SALTED CARAMEL SAUCE (MADE FROM PURE UNPROCESSED COCONUT BLOSSOM SUGAR) PSF V VG $14.50
VIOLET - APPLE, STRAWBERRY, BANANA , BLUEBERRY, VIOLET COCONUT $8.00
FRESH OJ $8.00
ICED CHOCOLATE - CHOCOLATE, FAT MILK, ICE $6.00
+ HALF A RACK OF TEQUILA , COKE & LIME MARINA TED BABY PORK RIBS $4.50
TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00
ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00
DRAKE, PINOT GRIS KING VALLEY $11.00/$44.00