Break Restaurant The in Terrigal Menu

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Break Restaurant The in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
Dianne Sauce (LG) $1.95
Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Pepper Sauce (LG) $1.95
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95

Spring Rolls (4) $5.50
Chicken or Beef with Cashew $10.50
Vegetarian Noodle $9.50
Satay Chicken or Beef $10.50
Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50
Singapore Noodle $10.50
King Prawn Laksa $14.50
Satay King Prawn $10.50

SPAGHETTI MARINARA SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, MIXED FRESH SEAFOOD, GARLIC AND CHILLI $20.20 / $26.90
HAWAIIAN CHEESE, TOMATO, HAM AND PINEAPPLE $17.30 / $20.90 / $23.60 / $29.20
RISOTTO CON POLLO E FUNGHI RICE WITH CHICKEN, MUSHROOMS, GARLIC AND CHILLI (OPTIONAL) $19.20 / $23.80
AMERICANA CHEESE, TOMATO AND PEPPERONI $16.00 / $17.50 / $22.40 / $28.10
LOVERS BREAKFAST SMOKED SALMON, SWEET ONION, POACHED EGG, ASPARAGUS, AVOCADO AND TZATZIKI SAUCE $16.10
TORTELLINI BOSCAIOLA TORTELLINI COOKED WITH BACON, MUSHROOMS, SHALLOTS IN A CREAM SAUCE $16.80 / $21.90
TERRIGAL SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, OLIVES AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20
CHICKEN SCHNITZEL SERVED WITH SALAD AND CHIPS $23.80

Eye Fillet Medallion 250grams $25.00 / $29.00
Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
Fettucini Marinara assorted seafood & rich tomato $20.00
All steaks come with a choice of vegetables or salad & your choice of sauce from our hot bay. • Gravy • Garlic • Cream Dianne • Field Mushroom • Green Peppercorn Cook your own steak available on Tue -
Risotto King Prawn w/ semi dried tomato & baby spinach $20.00
Fried Mixed Seafood Plate w/ chips, baby cos & parmesan salad $23.00
Cake of the Day w/ fresh berries & ice cream $7.50
Risotto Roast Pumpkin w/ fetta cheese & olives $19.00

greek salad - traditional and authentic with greek dodoni fetta $12.00
grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
fish of the day - grilled fish fillet served with olive oil and lemon dressing, side salad and roasted potatoes $22.00
mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00

Kang Dang Ped Red curry duck boneless with pineapple, lychee and cherry tomatoes, fresh chilli & basil with coconut milk. $19.90
Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90
Iced Tea Lemon Bottle $3.50
Lemon Lime & Bitters $3.50
Sweet & Sour Stir fried with pineapple, vegetables and sweet & sour sauce. $16.90
Apple Juice $3.50
Crab with Curry Powder Soft Shell Crab with Curry Powder. Soft shell crab stir fried with curry powder, egg & vegetables. Available in Seafood $19.90
Coca Cola - Regular Bottle 600 ml $4

Sweet & Sour Sauce $20.90
Pra Ram Rong Song Steamed mix vegetable, fried tofu, peanut sauce and sesame seeds. Vegetarian Gluten Free $15.90
Chilli & Basil Sauce $20.90
Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
Chilli Jam Sauce $20.90
Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90
Mix Entree Included Spring roll, curry puff, Money bag Fish cake and Satay chicken. $9.90
Tom Yum Goong King prawns and mushroom cook in Spicy herbs clear soup. Gluten Free $20.90

Pad kapow - basil, Chilli garlic and capsicum N/A
Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
King Prawns $18.50
gang Panang - Thick red style curry with coconut and kaffir lime N/A
Veg & Tofu $14.50
Pad Hokkien -hokkien noodles with chilli jam and vegetables N/A
Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A

Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -
Crêpe Suzette French crêpes flamed with Grand Marnier and orange syrup with malt toffee ice cream -
L?isle de France Poached meringue with crème anglaise and berry coulis -
- Ste Croix du Mont f ½ bottle $36.00
Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
Soupe à L?oignon Gratinée (V) French onion soup -
Ratatouille Provençale $6.90

Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
‘Whole Kids’ Organic Apple Juice (250mL) Hawaiian $3
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50