Address
420 Gore St, Fitzroy, VIC, 3065, Australia
Breakfast Thieves in Fitzroy Menu
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Morning Feed- Thieves on the Run - Breakfast roll: Newmarket’s smoked bacon, English cheddar omelette, wild rocket & homemade relish in a ciabatta roll $14.0
- The Breakfast Chain - Caramelized fig yoghurt with homemade granola; a pot of apple, rhubarb & ginger almond crumble & side of soft-boiled eggs with cheddar melted soldiers $20.0
- Goldilocks - Vanilla & honey soy milk porridge (Organic quinoa & rolled oats) served with strawberry, banana, candied hazelnut & crystalized rose petal $17.5
- Geisha & French Affair - Brioche French toast pieces served with saffron poached pear, black sesame paste, matcha & white chocolate mousse, candied bacon & raspberry crispies $19.5
- Spanish Gypsy Dance - Spanish morcilla (black pudding) served with crisp rosemary & parmesan polenta bars, chilean pebre, cherry tomatoes, pickles, basil oil & poached eggs $19.5
- The Legend - Spicy baked eggs with spanish hot chorizo, mushrooms, green peas, sweet corn & feta served with herbed garlic toast $19.0
- Leprechaun - Crisp fried sweet corn & basil fritters on creamed mushroom, breakfast radish, avocado-yuzu mousse, parmesan & spiced lemon thyme crumbs with poached eggs $19.0
The Usual Suspects- Croissant with berry jam & butter $5.0
- Croissant with ham, cheese & relish $7.5
- Croissant with scrambled eggs $9.0
- Toast (sourdough / multigrain) with berry, jam & butter $7.0
'Free Range Eggs' on Buttered Toast- Poached / Fried eggs $9.5
- Soft-boiled eggs with soldiers $9.5
- Scrambled eggs $10.0
Sides- Wilted baby spinach / Slow-roasted tomato / Thieves-made baked beans $4.5
- Rosemary potato hash / Sautéed mushrooms / Lemon avocado mash $4.5
- Spanish Hot Chorizo / Ham / Bacon / Morcilla / Beetroot & gin cured ocean trout $5.0
- Extra egg $3.0
- Gluten free bread $5.0
Lunch Out- Uncle Foo's Fiery Crab Burger - Polenta-crusted soft shell crab with Singaporean fiery chilli crab sauce in a brioche bun; side of kaffir lime salted thrice-cooked chips $21.0
- Botak Chin Congee - Malaysian sticky honey-braised pork served on silky smooth congee, crisp enoki, soy peanuts, spring onion, pickled ginger & soy-boiled egg $20.0
- The Conquistador - Croquettes of Spanish manchego cheese & green peas on chipotle creamed corn, cows’ feta, green kale, red radish & heirloom dutch carrot $19.0
- Robin Hood - 42-degree olive oil confit ocean trout served with lentilles du Puy, pomegranate, baby turnip, pumpkin mousse, asparagus, shichimi tapioca cracker & poached egg $21.0
Weekender- Mr Benedict - Newmarket’s smoked leg ham, poached eggs with yuzu-hollandaise sauce on sourdough toast $17.0
- Ms Florentine - Wilted baby spinach, poached eggs with yuzu-hollandaise sauce on sourdough toast $16.5
- Ms Omega - Beetroot & gin cured ocean trout, poached eggs with yuzu-hollandaise sauce on sourdough toast $17.0
Coffee- White - Haymaker Blend - Costa Rica Tirra Estate Red Honey Microlot; Costa Rica Cafetalera Coopetarrazu; Guatemala Rio Azul - Profile: Sweet juicy orange with caramel & cocoa finish $4.0
- Black - Single Origin of the Day - Guatemala Santa Isabel - Profile: A toffee sweet coffee with ripe plum acidity and a lingering maple syrup finish $4.0
Filter- Method: 24hrs Cold Extraction - Kenya Gachika AA by Reuben Hills - Profile: Blackcurrant + caramel + lime $4.0
- Method: Batch Brew MoccaMaster - Guatemala Santa Isabel by Rumble Coffee Roasters - Profile: Sweet plum + maple $4.0
- Method: V60 Pour Over - Ethiopia Guji Shakiso by Rumber Coffee Roasters - Profile: Cherry + orange acidity $6.0
Cold- Orange Juice (Freshly Squeezed) $5.5
- Blood Orange Quencher (Bottled) $4.5
- Coconut Water (Bottled) $4.5
- Phoenix Organic Cola $4.5
- Phoenix Lemon Lime Bitters $4.5
- Iced Mocha / Chocolate / Coffee $6.0
Hot Cocoa- Mofo Deluxe Premium (50% Cocoa & Coconut Sugar) $4.0
Chai- Calmer Sutra (Fresh Chai) - Unique blend of freshly ground spices, black tea leaves, Australian honey & fresh ginger root $4.0
- Recommended with Bonsoy Add 50c
Tea- Larsen & Thompson: English Breakfast; Earl Grey; Yun-Nan Green Tea; Peppermint; Lemongrass & Ginger $4.0
Nearby Sample Menus
- French Toast - with cinnamon sugar and pure maple syrup $12.00
- Special Teas n/a
- Breast of chicken with avocado, casalinga bread $13.40
- Georgian Baked Beans - with fetta cheese and toast $12.60
- Babka's Breads - 4 slices toasted or fresh with babka jams $6.60
- Pot of Premium Leaf Tea $4.00/person
- Mushrooms Scented with fresh herbs on toast $11.90
- Bacon, Lettuce and Tomato, casalinga bread $13.40
- Fried Chicken Ribs With Piment D'Espelette $9
- Fried Cheese & Walnut Croquettes With Quince Aioli $9
- Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
- Crumbed Eggplant With Honey & Blue Cheese $9
- Port Arlington Mussels, Garlic & Cream $9
- Confit Duck Sliders, Relish & Pinenuts $9
- Charcuterie Board -Fuet Anis, Pork & Fennel Sausage 20G $9
- Txistorra Basque Pork Sausage W Tomato Relish $9
- Chocolate Brownie Sundae $14.00
- Mixed Leaf Salad $5.00
- Chipotle Aioli $2.00
- Apple Slaw $7.00
- Two Sausages Served with Mash, Black Spinach & Onion Gravy $22.00
- Napoli Chilli Mussels & Rustic Chips $23.00
- Ranch Dressing $2.00
- Potato Mash $7.00
- Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
- Brioche sliders (refer to specials board) $7.90/each $22.90/trio
- House Made Pizza (refer to specials board) $16.90
- Chicken Schnitzel, chips & salad $10.00
- Fennel & sea salt crusted pork cutlet (GF) - celeriac & apple mash, dijonnaise & chive oil, sauteed greens, orange & star anise jus $27.90
- 300g Kilcoy Grain Fed Eye Fillet $36.00
- Chilli prawn & chorizo linguini - blistered cherry tomatoes, garlic, fresh dill $24.90
- Slow braised lamb shoulder (GF) - mustard crust, minted pea mash, smoked eggplant, caramelised onion $27.90
- Baklava Homemade pastry filled with crushed walnuts & almonds in syrup $9.50
- Maritha Fried Whitebait $9.00
- Loukoumades Greek Doughnuts served with honey, cinnamon & crushed walnuts $8.50
- Calamari Fresh SA Calamari Lightly Floured and Fried $14.50
- Halva Ice cream Vanilla ice cream blended with Halva (sesame seed with cocoa candy) $9.50
- Hand Cut Chips Deep fried hand cut chips sprinkled with salt & oregano $7.50
- Calamari Fresh SA Calamari Lightly Floured and Fried served with fresh Carrot and cabbage salad $27.95
- Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
Breakfast Thieves
Phone
0394164884
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard