Breena Cafe in Cronulla Menu

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Nice atmosphere, great service.

Nearby Sample Menus

Wines selected to complement the chef's market menu Red/White: Please ask your waiter for today's sommelier's selection -
Beer battered flathead with asian salad and curry aioli -
Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam -
Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise -
Blood Orange souffle with chocolate ice cream and black berry compote $20
Crispy skin barramundi with roast pork belly, pea puree and saffron vinaigrette $36
Black angus eye fillet $45
Entrees -

Atlantic Salmon Fillet Grilled $11.90
All fish may be Battered, Grilled or Crumbed -
Seafood Dinner - 1 Fish, 1 Serve of Chips, 2 King Prawn Cutlets, 3 Calamari Rings, Lemon and Tartare Sauce $19.50
Spring Roll $2.80
Battered Sav $2.80
Crumbed Mussels $1.60
King Prawn Pack - 1 Serve of Chips, 5 King Prawn Cutlets, Lemon and Tartare Sauce $16.80
Pineapple Fritter $2.80

Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
Sumac spiced mooloolaba prawns, smokey eggplant, pomegranate gel & dukkah tuille $25.00
Chocolate & hazelnut torte, nutella powder, rhubarb sheet, white chocolate & tea sauce $16.00
Selection of gelati, chocolate & macadamia wafer $16.00
Some entrees can be served as a larger portion for extra $12.00
Crispy semolina squid, roasted garlic aioli $19.00
Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00
Marinated olives; kalamata, ligurian, green sicilian, manzanella $8.00

SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
Ploughman's, maffra cheddar, Nunspool ham & pistachio terrine, piccoilli, wild olives, baguette $20
18 Hour pork belly, endive, cucumber, radish, green papaya, mint, coriander, chilli, lime $18 / $27
Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
Fries & aioli $6.50
BOUGATSA Homemade Greek custard filled pastry topped with cinnamon served warm from the oven $10.50

Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
Herb bread (serves 2) - Long roll sliced with herb butter $2.50 ea
Meat Deluxe - Tomato sauce base, with fresh mozzarella, pepperoni, beef, bacon, cabanossi and chorizo beef Medium: $10.00, Large: $12.50, Family: $16.50
Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
Napolitana - Fresh tomato, cheese, anchovies, garlic, oregano and olives Large: $10.00, Large: $16.50
Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
Angry Prawn - Tomato sauce base, with fresh mozzarella, chicken, mushroom, roasted capsicum, avocado and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50

Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
Zimzala’s fish & chips, beer battered w tartare sauce & lemon $27
Sydney rock oysters natural ½ doz $18 / 1 doz $35
Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
- wine suggestion: 2013 mahi pinot gris Glass $10.5
Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
- wine suggerstion: 2011 xanadu “next of kin” chardonnay Glass $9
Crispy skin salmon, parsley root puree, roasted jerusalem artichokes, capsicum & slow roasted tomatoes $30

Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
Blueberry Almond Tart $3.80
Choc Mint Slice $2
BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
Snail $2.50
Rice paper roll & 'Nestea' 500mL $9.80
Fruit Slice $2
Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00

Smoothie Bowl - Shredded Coconut, Toasted Muesli, Honey, Chia + Seasonal Fruits $13.90
Filo Baked Eggs - Egg Wrapped with Pancetta + Filo Topped W/ Nanchago, Paprika, Avocado, Baked Tomato + Sourdough $15.90
Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
Homemade Loaves Toasted W/ Butter - Banana Bread / Pear + Raspberry Bread / Apple + Rhubarb Bread $5.50
The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Croissants - Plain Almond $4.50
Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Fruit Toast $5.50

Pescara Flamed in brandy with green peppercorns, tomato, prawns and a hint of cream $18.90
Risotto/Pescatore Fresh seafood,white wine and parsley,tomato or cream $16.00
Little Italy Special Olive oil, potatoes and rosemary (with or without cheese) m $ 16.90 / l $ 19.90
Napoletana Tomato, garlic, spices and herbs $13.90
Gourmet/Colosseo Marinated chicken brest,fresh avocado and crispy bacon topped with King Island brie $23.00
Fiorentina Flamed in brandy, spinach and cream $17.90
Carbonara Bacon, shallots, eggs and cream $15.00
MINIMUM 10 PEOPLE- INCLUDES *PASTA OF YOUR CHOICE *VEAL OR CHICKEN DISH OF YOUR CHOICE (INCLUDES VEGETABLES) *GARLIC AND HERB BREAD FREE DELIVERY $25 person

- 3 for $30
Mixed Marinated Olives (v) (gf) $8
Nachos Tartlets - Shortcrust pastry shell with savoury beef, guacamole, sour cream and salsa $11
Chilli salt squid with aioli and lime $11
Mushroom and Parmesan Risotto balls with aioli (v) $11
Platter for 2 $50.00
Coconut crusted prawns with sweet chilli dipping sauce $11
Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11

Roast Pork Dinner $12.90
Grilled Fish $7.50
Extras - Cheese, Egg, Pineapple 60c ea
Roast Beef $6.90
Fish & Salad - with salad selection of your choice. $12.90
Mini Combo Pack - Quarter Chicken and Salad $10.50
Quarter Chicken Combo Pack - Quarter Chicken, Choice of Salad and Chips (Schnitzel 40c ea) $12.50
Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90

1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Bolognese - Bolognese, Oregano, Garlic & Semi-dried Tomatoes served with Shaved Parmesan Fresh Herb Mix. $9.50
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
BLT with Avocado Salsa - Baby Spinach layered with Tomato & Twice Cooked Bacon on a Spinach & Ricotta base, topped with Fresh Avocado Salsa, Garlic Aioli, served with Cracked Pepper & Sea Salt 15 Inch x 9 Inch Rectangular : $24
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21

Rizogalo - Creamy rice pudding with ouzo sultanas $8
Baked Fetta Cheese $7.0
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
Souzakakia - Veal / pork meatball with tomato salsa e: $18.0, m: $33.0
Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
Char Grilled Seafood Plate - King prawn, scallops on the shell, barramundi & salmon fillet $49.0
Gary's Special Spit Roast Lamb - Sixteen hour slow roasted lamb shoulder $33.0
Olives $5.0

Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
Mighty Duck Boneless duck in panang sauce with vegetables. -
Aqua Deep fried salmon with spicy Thai salad and seasoned I with green apple. $18.90
Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
Chicken, Beef, Pork $10.90
Executive Curry Puff (3pcs) With salmon filling. The best curry puff you will ever eat. $6.90
Po - Tak (mix seafood) Made to spice up your life, Seafood mixed as if by a fisherman from the days catch strong marine taste with a little extra chill and basil. $8.90
Seafood Salad Thai style salad, king prawns, squid, fish fillet and mussels tossed with traditional Thai herb & lime chilli - dressing and green apple. $20.90

Two crispy Taco shells with your choice of fillings served with sour cream, guacamole & salad. -
Mini Burrito (Beef or Chicken or Bean) $9.50
Sombreros (Chicken, almonds & raisins) $17.90
Trio of Fajitas (Chicken, steak & prawns) For 3 $81.00
Breast Fillets of Chicken $17.90
Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
Combo 2 (Choose any 2 from below) $23.90
Shredded Beef $15.90