Breizoz French Creperie in Cnr Gertrude & Brunswick Sts Menu

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Breizoz French Creperie in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Wines by the glass / Imported beers (See board) n/a
Daylesford Mineral Water, soft drinks $3.70
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
Hot chocolate $4.70
Free Range Eggs - poached, fried or scrambled on toast $9.20
Soy Coffee $4.50
Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Extras - avocado, bacon, mushrooms, beans or tomato $3.20

Marinated Varieties Of Green Olives $9
Charcuterie Board -Lomo, Cured Pork Loin 20G $9
Pear, Fennel And Radicchio Salad, Walnut Vinaigrette $9
Served With Fruit Bread And Spiced Apple Chutney N/A
Confit Duck Sliders, Relish & Pinenuts $9
Crema Catalana $9
Charcuterie Board -Jamon Iberico De Bellota, Free Range Acorn Fed Ham 20G $9 $9
Baked Camembert With Apple, Celery & Ciabatta $9

Beef & Jalapeno Sausage Crispy Onion, Gruyere, & Sweet Mustard Pickle $10.00
300g Porterhouse Grass Fed Angus, Central Victoria $29.00
Founders Rübæus & Raspberry $15.00
Mt. Zero Mixed Olives $6.00
Tagliatelle, Chorizo, Olives, Rocket & Goats Cheese $24.00
Holgate Temptress Porter & French Vanilla $15.00
Vegetarian Chilli Bean Mix, Aussie Jack Cheese Smoked Tofu, Sour Cream & Salsa $10.00
Valdeón - Intense Blue Cows Milk, Spain $10.00

400g Victorian YG T-Bone $33.00
Caramelised onion & garlic mash $7.90
The Pumphouse Burger - house made secret recipe beef patty, bacon, lettuce, tomato, cheese, aioli, chips $22.90
Saganaki (GF, V) - beetroot relish, rocket, balsamic $14.90
Garden salad $7.90
Wedges - sour cream, chilli jam $7.90
Rare kangaroo salad (GF) - roesti, rocket, shaved pear & beetroot salad, apple chutney, jus $24.90
Bruschetta (V) - tomato, fetta, red onion, balsamic, basil $14.90

Greek Salata Tomato, Cucumber, feta, with Greek olive Oil & Vinegar dressing $10.50
Lemon Lamb* Oven baked lamb shoulder in fresh lemon juice, rosemary & olive oil served with lemon potatoes & seasonal garnish $30.50
Swordfish Steak (gf) Char grilled swordfish served with fresh spinach olives & Skordalia dip $30.50
Seafood Grill Char grilled Prawn, Char grilled Swordfish, Char grilled Octopus, Calamari, Whitebait-served with Greek Salad $36.50 pp
Soudzoukakia Smyrnian Style Beef rissoles oven baked in a red salsa $12.50
Mix Dessert (for two) Combination of Loukoumades, Baklava & Halva ice cream $18.50
Calamari Fresh SA Calamari Lightly Floured and Fried served with fresh Carrot and cabbage salad $27.95
Yemista (gf,v) Stuffed seasonal Vegetables with rice & herbs baked in the oven served with Greek feta $22.50