Brezel Backerei The in Sandy Bay Menu

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Brezel Backerei The in Sandy Bay has no menu available, but can choose from many other options such as Wagyu Carpaccio - with saffron aioli and pecorino cheese (marble score 7) or Sicilian Bruschetta - white anchovies, roasted red capsicum, pecorino cheese and balsamic glaze from Solo Pasta & Pizza. Don Camillo Licensed Italian Restaurant offers many options including House Bread Fresh ciabatta served with extra virgin olive oil & balsamic caramel and Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs. Bombay House - Indian Restaurant includes a wide range like Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. or Onion Bhaji:- seasoned onion rings crisp fried in special batter of spices...

Nearby Sample Menus

Chicken - fresh chicken breast pieces, pancetta, chilli, olivesin a rich red wine, tomatoes & napoletana sauce (Entree/Main) $19.50/$24.50
Pollo Marsala - chicken breast cooked in marsala wine, onion and mushrooms, served with roast vegetables $27.00
Johnny Q Cabernet sauvignon from sa (Glass/Bottle) $7.50/$28.00
Diavolo - chicken, mushrooms, brie with a sauce of sweet soy, sweet chilli & cream (Sml/Med/Lrg/Fam) $13.00/$15.00/19.00/$25.50
Sardo - bacon, chicken, onion, pineapple and olives (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50
Nebbiolo Langhe Produttori Del Barbaresco from piedmont $59.00
Dunes Brut 200ml - from south australia $8.90
Chicken Liver and Cognac Parfait - with cornichons and caramelised onion $17.00

Ravioli di Zucca House made ravioli filled with roasted pumpkin, ricotta and sage in a rosa sauce with house dried tomatoes, baby spinach and toasted pine nuts $27.5
Affogatto Vanilla bean ice cream served with a shot of frangelico liquor and espresso coffee $14.5
Mamma’s Cassata Our mothers cassata recipe. Frozen, icecream style layered cake of vanilla with Frangelico, cocoa and vanilla with nuts and glazed cherries $12
Vitello Cotolette Herb crumbed veal scaloppine topped with Napolitana and mozzarella, served with an Italian Caprese salad and Tuscan potatoes $32.5
Fettuccine alla Carbonara Prosciutto, red onion, garlic, white wine, egg yolk and a touch of cream $25
Minestrone Smoked ham hock, vegetables, tomato and garden herbs with fresh ciabatta $13
Vegetali Broccolini with toasted almonds, olive oil and fresh lemon GF DF $8
Risotto ai Frutti di Mare Risotto of prawns, mussels, calamari and fish with tomato sugo, fresh chilli, garlic and saffron wine DF GF $27

Mango Chutney $2.50
Green Salad $5.00
Garlic Naan:- bread with a touch of fresh garlic.. $3.00
- Cheese $8.00
Veg. Samosa:- potatoes, green peas, herbs & spices filled in a crisp fried dough.. $5.50
Sag(C/L/B) :- mixture of spinach with chicken/ lamb/beef with chef’s special master sauce $14.90
Mixed Tandoori Basket:- chicken tikka, tandoori chicken, sheekh kabab $18.90
Fiery Prawn:- chef’s special dry master sauce taste touched with red & green capsicum.. $16.90

Chicken Nugget, Chips & Salad $12.00
Tasmanian Porterhouse Steak $ 29.00
Huon Valley Mushroom Risotto - With Truffle Oil,Lemon Thyme, Creme Fraiche $25.00
Chicken Pesto Pasta - With Pumpkin, Cherry Tomatoes, Pine Nuts & Rocket $23.00
Chicken Breast Parmigiana - Topped With Mixed Golden Cheese Melt, Chips, Salad & Aioli $ 25.00
Gourmet - Smoked Salmon - With Baby Capers, Salsa Verde, Creme Fraiche & Rocket $23.00
Normal - Bbq Chicken - With Bacon, Chicken Breast, Red Onion & Pineapple On A Bbq Sauce Base $20.00
Coffee - Cappuccino, Flat White, Latte, Long Black, Short Black $4.00