Bridge Bendigo in Bendigo Menu

Bridge Bendigo in Bendigo has no menu available, but can choose from many other options such as Spicy Buffalo Wings - chicken wings, served with citrus aioli or Salt and Szechuan Pepper Calamari - with ginger and citrus mayo from Metropolitan Hotel. Rifle Brigade Hotel offers many options including Chicken Parmigiana - served with chips and salad or vegetables and Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. The Boardwalk Bendigo includes a wide range like Acai Bowl - superfood smoothie bowl topped with seasonal fruit, sugar free granola & toasted coconut or Kick Start Bircher - crunchy nuts & seeds of goodness, lsa, walnuts, chia seeds, sesame seeds, pepitas, sunflower seeds, goji berries, cranberries, pecans, almonds, macadamia & hazelnuts folded with y. Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink and Meal Deal 2 2 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink from . Luchiano Pizza & Pasta offers Boundary Hotel and Soup of the Day (please see suggestions board).

Nearby Sample Menus

Thai Basil Beef - beef cooked in hot chilli paste, garlic, coriander, basil leaves, cashews and baby corn (hot) $23.00
Black Pepper Lamb - stir fried with Sarawak crushed black peppercorns, light soy, sherry served on a bed of vegetables (medium) $28.00
Babi Masak Lemak - pork chunks, mock fish maw, pineapple and beans cooked in rich coconut curry $23.00
Beef with Black Bean Sauce - a combination of soybeans, sugar, seasonings, mushroom soy and sesame oil wok fried with vegetables $23.00
Homemade Dim Sims (3) $6.00
Lemon Chicken - golden brown battered chicken breast topped with sweet homemade lemon sauce $23.00
Beef Rending - Beef served in dry coconut gravy made of curry leaves, turmeric, cloves, cumin seeds, cinnamon bark and green chillies (mild) $23.00
Chicken Nuggets (4) $5.00

Potato Wedges with Chipole’ sour cream - to share $7.50
Metropolitan Beef Burger - with bacon, cheese, beetroot relish, salad and chilli tomato sauce served with chips $16.50
Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
350gm Rib Eye Steak, Darling Downs $29.50
Chicken Schnitzel - served with salad and chips $16.50
Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
Fillet Mignon - King Island Eye Fillet wrapped in bacon with mash, roast truffle mushrooms, asparagus and béarnaise sauce. $36.50

Thai Beef Salad - marinated sliced eye fillet through a fresh salad of rocket, cherry tomatoes, dried shallots, capsicum, red onion, peanuts and rice noodles with a chilli, lime, soy dressing $21.00
Oysters - natural or oven baked with bacon in a bbq worcestershire sauce 1/2 Doz $16.00 / Doz $30.00
Nasi Goreng - with chicken, bacon, and vegetables stir fried with rice in a soy, chilli sauce $15.50
Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips $15.50
Tasting Plate - a mix of meats, terrine, frittata, cheese and marinated vegetables $20.00
Chicken Skewers - with a peanut coconut sauce, on jasmine rice with a light salad $10.00
Beef and Amber Ale Pie - tender slow braised beef cooked in James Squire Amber Ale, topped with crispy pastry, with tater skins and a fresh side salad $24.50
Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli $24.00

Fettuccine Valentino chicken avocado spring onion cracked pepper napoli & a touch of cream $18.90 / $23.90
Fettuccine al Pollo e Funghi chicken cream mushrooms $18.90 / $23.90
Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 $13.90
Risotto con Pollo (GF) chicken breast, mushrooms, spring onion & fresh herbs $16.90 / $21.90
Garlic Bread (V) sliced for 2 $8.90
Pollo Parmigiana crumbed chicken breast w beans, capsicum & croquette $25.90
Penne Contessa pan fried chicken w snow peas cherry tomato & cracked pepper in a light white wine cream sauce $16.90 / $21.90
Benedict Char grilled muffins topped w poached eggs ham & hollandaise sauce $15.00

Baked Fruit Clafoutis w/ Vanilla Ice Cream w/ Vanilla Ice Cream $14.00
Mustard Lamb Rump w/ Green Beans & Kipflier Potatoes topped w/ House Made Mint Sauce (gf) $30.00
Home Made Sausage Rolls w/ Tomato Chutney 3 for $12 / 6 for $20
Chicken Liver Pate w/ Toasted Ciabatta $9.00
350gm Black Angus Rib Eye w/ Rosemary Chat Potatoes & Creamed Spinach & Peas (gf) Accompaniments: Red Wine Jus, Horseradish, Dijon Mustard or Wine Bank Devil Sauce $37.00
Warmed Marinated Olives w/ Toasted Ciabatta $7.00
Sriracha Chicken Breast w/ Herb Pilaf & Charred Baby Leek (gf) $28.00
crambled Eggs w/ Truffle Oil & Either Mushroom or Smoked Salmon w/ Ciabatta $16.00

Breakfast of Champions - banana, berries, oats, honey, milk & yoghurt $9.40
Mingle (choose your fruit) orange • apple • pineapple • watermelon $7.90
Caffe Latte ~ Cappuccino ~ Flat White $3.80
Victoria Bitter $5.50
Boardwalk Bolognaise $9.90
Cosmopolitan - vodka cointreau, cranberry & lime $13.00
Tram Stop Steak Sandwich - baby scotch fillet steak, grilled bacon, caramelized onion, fresh tomato, memory valley vintage cheddar, cos lettuce, housemade tomato relish & grilled egg between toast wit $24.00
Boardwalk Breakfast - eggs, grilled bacon,msauteed mushroom, gourmet sausage, grilled tomato, sauteed baby spinach & hash brown with beans $24.90

Hollandaise, Relish $2.00
Egg & Bacon Roll with Cheese & Relish $10.00
Spinach, Mushrooms, Grilled Tomato $3.00
Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
Honey, Jam, Marmalade, Nutella $1.00
Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
Benedict (ham) or Florentine (v) (spinach), poached eggs with house hollandaise $14.00

TACO COMBO Two beef taco’s & a tostada served with frijoles. $22.50
- TOSTADA BEEF A crisp corn tortilla basket topped with shredded beef, frijoles, onion, lettuce, mild salsa & cheese. $10.50
- Chicken $9.50
KIDS FAJITAS A plate of lettuce, cheese & taco beef or crispy chicken tenderloin with tortillas to make your own yummy fajitas. (Gluten free available on request) $9.95
NACHOS SUPREME -
SIDES -
CHILLI CON CARNE A rich beef stew made with black beans, tomatoes, chilli & spices. Topped with creamy mash, cheese then oven baked with a side of corn chips. $18.90
CHICKEN CHORIZO QUESADILLA This is a blend of smoked chicken & chorizo with a sprinkle of monterey jack cheese between two flour torillas, lightly toasted & served with jalapeno sour cream. $11.95

Petit fours plate (featuring our indulgent chocolate fudge) $15.00
Char-grilled 300g free range berkshire pork cutlet, broccoli, freekeh, smoked almonds $33.00
Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
Affogato with frangelico - vanilla ice cream, espresso shot, hazelnut liqueur $15.00
Rouzaire Fin Briard Type: Cow’s Double Cream Region: Ile-de-France, France Rouzaire adds authentic Perigord black truffles creating a synergistic blend of garlicky, woodsy notes to the rich, earthy, $14.00
Char-grilled victorian jumbo quail with nuts, grains & seeds $17.00
Holy Goat Brigid’s Well Type: Goats Region: Sutton Grange, Victoria Ash covered ring with a wrinkly rind, creamy texture and amazing depth of flavour. Made locally and considered the best goat’s che $13.00
Ginger and prawn toast, nam jim $13.00

CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
Pork Nuggets n/a
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
PINKY'S SUPREME - ham, mushroom, onion, capsicum, pineapple & cabanossi, olives & anchovies as request (Reg/Lge/Fam/Monster) n/a
BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a

SNACK / Thick-cut chips with Grill’d herb mix. $3.50
CAESAR’S PALACE/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos & Caesar dressing. $12.50
KUNG FU FIGHTER/ Grilled grass fed lean beef, coriander, shredded carrot, satay sauce, salad & herbed mayo. $11.50
BEEF MINI ME PACK/ Grilled mini beef burger with cheese & tomato sauce, mini chips & water or juice. $7.90
ALMIGHTY/ Grilled grass fed lean beef, tasty cheese, crispy trim bacon, free range egg, a couple of slices of beetroot with salad, relish & herbed mayo. $13.50
FIELD OF DREAMS/ Grilled field mushroom, basil pesto, roasted peppers, tasty cheese, salad & herbed mayo. $11.50
GRILL’D BIRD & BRIE/ Grilled chicken breast, brie cheese, thick cranberry sauce, salad & herbed mayo. $12.50
MINI MOO/ Grilled grass fed lean beef & relish – add tasty cheese + $1.00 – add salad + $1.20 $7.50

Capi Tonic Water $5
Duck Prosciutto - Made in house using duck breast $22
Salami - Istra Salami, made in the Macedon/Daylesford ranges from a traditional family recipe $22
Black Savourine - Semi matured goats cheese from the Yara Valley. Served with agave nectar and puffed black rice $2 ea
Grilled Red Cabbage - Blue cheese & sriracha mayonnaise $7
Get on the sauce - ketchup, hickory smoked barbecue, French's american mustard, blue cheese & sriracha mayonnaise, sherry vinegar & honey reduction, kewpie mayonnaise N/A
Chicken Liver Parfait - Made in house with Hazledene's chicken livers $22
Rolled Duck Breast - Drunken beer, beetroot crème $29

Pineapple $1.50
Chips (Large) $5.95
Grilled Tenderloins* $9.95
1/4 Chicken $6.45
Whole Chicken with 2 large sides* $29.25
4 Grilled Tenderloins $8.95
1/2 Chicken $11.45
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80

WARM BASQUE TART – Raspberry Or Blueberry - GF $7.00
BEEF CHEEK WITH PX SHERRY GLAZE & CAULIFLOWER MASH – GF Careta Estofada $26.00
8 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $50.00/person
WHITE SANGRIA - WHITE WINE, BRANDY AND APPLES (Glass/Pitcher) $8.00/$28.00
MAYADOR ROSE SIDRA 4.1% (Cider) $8.00
CEASAR AUGUSTA 5.2% (Wheat) $11.00
AMBAR GLUTEN FREE LAGER 5.2% $8.50
MOCK SANGRIA - ASK FOR TODAY’S CREATION! $5.00