Bridgeroom in Geelong Menu

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Bridgeroom in Geelong has no menu available, but can choose from many other options such as Spare rib or vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin from Ripper Roasts. Pizzaland Bistro offers many options including Minestrone and Chicken & Noodle. Man Bo includes a wide range like Egg Roll - A golden flute filled with chicken, celery and bamboo shoots or BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil. Grilled banana & almond bread with mascarpone & blueberry butter… and La Madre vine fruit loaf… from . Ebony & Ivory offers Cafe Go and Zeally Bay sourdough toasted with your choice of GO! spread.

Nearby Sample Menus

Pork $20.00
Chicken parmigiana $15.00
Dim sim/potato cake $1.00
Chicken schnitzel $14.00
smorgasbord
Lamb $15.00
Delivery charge will apply
-large $6.00

Mixed Dolma Platter $13.50
Fruit Juices $3.00
Napoli - Basil and fresh tomato sauce. Small $10.50 / Large $13.00
Eggplant Dolma $5.00
American - Tomato, cheese, ham, hot salami capsicum, chilli and spices. Sml $10.00 / Med $13.50 / Lge $16.50 / Xlg $19.
Traditional Italian Salad Small $6.50 / Large $9.50
Avocado - Freshly blended avocado $5.00
Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50

Fried Noodles with BBQ Pork $28.00
Salt & Pepper Calamari $24.00
Whole (12- 16 pieces) $58.00
San Choi Bao $7.00
Garlic Prawns $32.00
Scallops with Black Bean Sauce $32.00
Half (6 – 8 pieces) $32.00
Vegetarian Sweet & Sour $18.00

2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
Greek Salad… $8
Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
The BIG VEGETARIAN BREAKIE – 2 free range eggs, spinach, Roma tomato, thyme scented field mushrooms & avocado… $18
Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
Grilled banana & almond bread with mascarpone & blueberry butter… $9
The BIG BREAKIE – 2 free range eggs, bacon, pork chipolata, tomato, spinach, thyme scented field mushrooms & avocado… $19
Coconut poached chicken, prawn, avocado, chilli & peanut salad… $19

Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
On display @ the counter $2.50
Soup & fresh bread MP
Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
extras - spinach, mushrooms, tomatoes $3.00

Oysters Mediterranean - with tomato, avocado and chilli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Garden Salad $7
‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
Baby Beet & Persian Feta Salad - with Asian greens, crushed walnuts, creamy citrus French dressing, with blood orange $18
Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12

Tiramisu Torte $29.95
Tangy Lemon $25.95
A Little Sin $9.95
The Chelsea $249
Jamaican Chocolate $26.95
Pretty In Pink $209
Tropical Glazed $28.95
Treasure Cake $38.95

Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
Pane Con Aglio E Formaggio Garlic flat bread $9.00
Pollo al Julius Caesar Homemade pita wrap with chicken tenders, pancetta, provolone cheese, romaine lettuce & our aioli $15.00
Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
- Add chicken $4.00

Bacon & Egg Focaccia & Coffee $12.00
Calamari Salad $14.50
Sliders & Chips pulled pork $14.00
Chicken Schnitzel & Chips $14.50
Smashed Avo w Poached Egg $11.00
Beef Burger & Chips $14.50
Focaccia & Coffee $12.50
Salmon Pattie & Salad $9.50

Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
Garlic Rice Small $4.00 / Large $5.00
Steamed Coconut Rice Small $4.00 / Large $5.00
Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
Pad See Ew Stir fried flat rice noodles with Sweet Soy Sauce, Egg and Vegetables -
Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
- Prawns or Seafood $9.50
- Vegetarian with/without Tofu $11.50