American Brighton-le-Sands Restaurants and Takeaway Menus

shops

Brighton-le-Sands American

Brighton-le-Sands's most American popular restaurants, cafes and takeaway menus are found below. Brighton-le-Sands's most popular American restaurants, cafes and takeaway menus are found below.

Bay Vista Gateau

American, Cafes
83 The Grand Parade, Brighton Le Sands, NSW, 2216, Australia
Bay Vista Gateausample menu
  • PULLED “PORK & ‘SLAW” SLIDERS n/a
  • ICY FRUIT SHAKES / SMOOTHIES n/a
  • WARM CHOCOLATE MUD n/a
  • JAFFLES n/a
  • COOKIES N CREAM Cookies n’ cream mousse sandwiched between layers of chocolate mud cake n/a
  • TROPICAL PAVLOVA White chocolate sauce, whipped cream, passionfruit sauce & tropical fruit n/a
  • WARM APPLE CRUMBLE n/a
  • ICE ‘CRÈME’ CARAMEL Ice cream crème caramel with self-saucing caramel syrup n/a

Hog's Breath Cafe

American, Australian, Steakhouse
The Grand Parade, The Pavilion, Brighton le Sands, Rockdale, New South Wales 2216, Australia
Hog's Breath Cafesample menu
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Corn on the Cob (LG) $2.95
  • Creamy Mushroom Sauce (LG) $1.95

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