shopsLarousse Restaurant
European, French, Mediterranean
352 Bay St, Brighton-le-Sands, NSW, 2216, Australia
Larousse Restaurantsample menu
- Mousse au Chocolat $10.00
- Garlic bread $4.00
- Veau Oscar Thin slices of veal pan fried, topped with prawns and asparagus, finished with sauce bearnaise $33.00
- Sorbet Assortment $12.00
- Corkage/bottled wine only $5.00
- Profiteroles $10.00
- Canard a l'Orange Roast duckling with fresh Orange sauce $34.00
- French salad $9.00