Brioche Cafe & Bakery in Balmain Menu

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Brioche Cafe & Bakery in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

Sticky date pudding w butterscotch sauce & ice cream $10
Southern Fried Chicken $12
Dips & olives plate $12
Chicken & asparagus salad $20
Chicken parmigiana $23
Gelato scoops $7
Beer battered baramundi $23
Dick`s steak sandwich $17

Chicken fried rice with egg & shallots $15v
Salad of grilled Angus beef with mint coriander tomato chilli & lime dressing $18
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables $27
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
Steamed dumpling of prawns with shiitake mushrooms & water chestnuts ( 5 ) $16
Stir fried free range chicken breast fillets with house chilli jam & fried basil $27
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) $32

Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
Chocolate panna cotta - w/ house-made raspberry balsamic sorbet $9.9
Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9

TAJIMA WAGYU BAVETTE 500 Day grain fed Darling Downs Marble Score 8+ 200gm $39
Beetroot Risotto w/ goats cheese, pinenuts, preserved le mon and a salad of watercress $23
SIRLOIN 150 day grain fed Grainge Reserve Black Angus 300gm $38
Truss tomato $7
Charleston Brie SA $9
- Port Stephens rock $3.70
All cheeses served with pear chutney, cornichon and lavosh -
Black pudding $7

Salmon (with Chips/with Salad) $14.90/$15.90
Prawn Cutlet, Crumbed Crab Claw, Coconut Prawn, Tempura Prawn $1.95/each
Crumbed Calamari & Chips (4 Calamari Rings) $5.90
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips $9.90
Vegetarian Spring Roll (Fried, 4 per serve) $6.00
Grilled Barramundi with Garlic Potato Salsa $18.00
Prawn Dumpling (Fried, 4 per serve) $7.00
Gourmet - 1 battered fish, 1 barramundi skewer, 2 prawn cutlets, 2 battered sea scallops & chips $16.95

Prosciutto Serrano - tomato, Italian mozzarella, prosciutto $23.00
Vegetariana - tomato, Italian mozzarella, potatoes, olives, capsicum, mushrooms, red onion $20.00
Lasagne Fatte in Casa - homemade with our ragu alla bolognese and besciamella $17.50
Acciughe - tomato, Italian mozzarella, anchovies, capers, olives $20.00
Margherita Inversa (no tomato base) - Italian mozzarella, Roma Tomato fillets, basil, parmigiano Reggiano $22.00
Bruschetta - pizza crust with fresh tomatoes, garlic, basil, ex. v. olive oil $14.50
Calzone al Salame - tomato, Italian mozzarella, salame, olives, baby spinach $22.00
Porcini mushrooms $3.00

UNCLE’S DRUNKEN NOODLES This classic is found throughout the streets of Bangkok as the cure for a hangover! We preserve the same tradition from the imported Thai chilli paste and Thai basil seared wit $12.95
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
MALAY Broccoli, capsicum, onions & carrots are stir-fried with our mildly spicy coconut based Laksa sauce to create this savoury and intensely flavoured dish. -
- Seafood (prawn, calamari and mussel) $11.95
SPICY CHICKEN DUMPLINGS A generous helping of steamed round dumplings in our delicious spicy soya sauce. Ah yes. Who said dumplings couldn’t be round? (3) $3.95
SINGHA – Thai N/A
WONTON SOUP Light and delicious is the best way to describe our wonton soup. Handmade chicken wontons in our rich broth with curly egg noodles seasoned with fried garlic. -
MONGOLIAN Introduced to Northern China by the Mongolians the original “Mongolian Hotpot” featured meat cooked in broth and then dipped in a sweet savoury sauce. Our version stir fries button mushrooms -